90 Degrees Winthrop
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Appetizer
- Crispy Fried Calamari$17.00
Served with our tomato marmalade, cherry peppers and a caper aioli
- Chicken Wings$16.00
Tossed with either our BBQ, Mild Chipotle, or our Spicy Habanero
- Cheese And Meat Board$19.00
Chefs selection of sensational meats and cheeses,olives and other garnishes
- Cheese Flat Bread$12.00
Housemade Tomato Sauce, and The Perfect Combination of Provolone Mozzarella And Cheddar.
- Chef's Flat Bread$15.00
Herb Oil Base, Proscuitto, Balsamic Marinated Crimini Mushrooms, Perlini Mozzzarella, Provolone And Cheddar.
- Steamed Maine Mussels$18.00
Served with a roasted cherry tomatoes, panchetta, house white wine garlic broth, with a side of grilled sourdough bread
- Baked Brie Cheese$16.00
Served with spicy pecans, dried fruit chutney, and a toasted baguette
Small Plates
- Pan Roasted Brussels Sprouts$12.00
Caramelized with 100% Maple Syrup
- Seasonal Vegetables$12.00
- Crispy Duck Roll$11.00
Stuffed with napa cabbage, carrots, onions, drizzled with a house-made BBQ sauce
- Roasted Garlic Broccolini$12.00
Tossed with garlic butter and pine nuts
- Caramelized Cauliflower$12.00
Over savory remoulade with Parmigiana cheese
- Pig Ears$10.00
Served with a spicy sauce with a side of blue hill dressing
- Mashed Potatoes$10.00
- Regular Fries$9.00
- Truffle Fries$12.00
Tossed with parmesan cheese, and a parsley malt vinegar aioli
Salads
- Iceberg Salad$16.00
Warm bacon, hard boiled egg, cherry tomato, pickled carrots blue cheese crumble and ranch dressing.
- Pear cranberry salad$13.00
Pear slices with blue cheese crumble, toasted cashews and cranberry vinaigrette
- Caesar Salad$12.00
Served with Cesar salad dressing toasted croutons grated parmesan cheese and topped with a white anchovie
- Mulled Beet Salad$13.00
Baby arugula, toasted almonds, Perline Mozzarella topped with a orange maple dressing
Burgers
Entrees
- Steak Frites$32.00
8oz Coulotte Steak. Served with our 90 Degrees Steak Sauce, French Fries and Hearty Broccolini
- 12oz Grilled Pork Chop$34.00
Maple Brined 12 0z Pork Chop. Served With Buffalo 🌶 Potatoes & blue Cheese, Roasted Cauliflower & Mushroom Butter
- Pan Roasted Half Chicken$32.00
whipped Mash Potato, Maple Brussels Sprouts & Mushroom Madeira Sauce.
- Pan Roasted Duck Breast$34.00
Duck Breast. Sweet Potato Hash, Brussels Sprouts, Onions, Wild Mushrooms, Topped with Quince Red Wine Sauce.
- Chives Gnocchi & Bison Ragu$23.00
Sweet peas, pearl onion, grated parmesan cheese
- Marsala Gnocchi$22.00
Pearl Onion, cherry tomato, roasted garlic, oyster mushrooms & Pine Nuts. Topped with parmesan cheese
- Short Rib Slider$25.00
Served With Pickled Veggies, French Fries and a Side of Horseradish
Specials
- Steak of The Day$49.00
Char Grilled 12oz Sirloin. Cheese Hash Brown, Jumbo Asparagus Wrapped with Proscuitto. Topped with a Black Pepper Cognac Sauce.
- Fish Of The Day$39.00
Faroe Island Salmon. Over a Potato Scallion Pancake, Roasted Rainbow Cauliflower, Asparagus and Wild Mushroom. With a Creamy Shallots White Wine Sauce.
- Pasta Of The Day$38.00
14oz. Port Braised Short Rib, Served with a Crispy Four Gnocchi, Wild Mushrooms, Pearl Onions.
- Burrata Salad$17.00
Burrata And Prosciutto . With Port Poached Figs & Toasted Pistachios. & Ciabatta Crostinis.
- Octopus$19.00Out of stock
Char-Grilled Spanish Octopus, Served in a Skillet With Herb Roasted Potatoes, Garlic Infused Olive oil.
- 12 oz Ribeye$56.00
Pan Seared 12oz Ribeye Served with a Four Cheese Potato Pave, Proscuitto Wrapped Asparagus, Black Pepper Cognac Sauce.
- Carbonara$29.00Out of stock
Crispy Pancetta and Chicken Carbonara, Fresh Linguine and Shaved Parmesan.