ALICANTE
FOOD
TAPAS
- -CHANPINHONES$13.00
Mushroom Caps, Shrimp, Scallops & Crab Stuffing, Roasted Garlic Cream
- -BERENJENA (App)$13.00
Eggplant, Spinach, Ricotta, Mozzarella, Parmeson, pink Vodka Sauce
- -CALAMARI$15.00
Point Judith Fried Calamari, Hot Peppers - Horseradish Cocktail Sauce
- -CRISPY SHRIMP$16.00
Asian chili sauce, Scallions
- -TUNA SASHIMI$17.00
Sushi Grade Tuna, Sesame Encrusted, Seared Rare, Thinly Sliced, Baby Arugala, Horseradish & Wasabi Aioli
- -BEEF SKEWERS$15.00
Bourbon Marinated
- -SHRIMP COCKTAIL (6)$16.00
- -GLAZED BRUSSEL SPROUTS$12.00
Soy, Maple, smoked bacon
- SPINACH ARTICHOKE DIP$17.00
Crispy Pita Chips
- KOREAN CHIX$16.00
Sweet Asian Chili, sesame seeds
ENSALADA
SIDES
ENTREE
- -HADDOCK$28.00
Egg Wash, Seared and Simmered With Shrimp, Lemon, Pinot Grigio, Caper Reduction - Capellini
- -SALMON$29.00
Grilled, Lemon Bourbon Glaze, Parmesan Risotto, Grilled Asparagus
- -POLLO PARMIGIANA$26.00
Boneless Chicken Breast, Roasted Garlic & Basil Marinara, Mozzarella - Penne
- -POLLO ALICANTE$26.00
Boneless Chicken Breast, Madeira Wine, Mushrooms Sauce- Garlic Mashed Potatoes & Vegetables
- POLLO PESTO$29.00
Crispy Chicken, Burrata, Pesto Cream, Penne
- -POLLO LISBOA$26.00
Boneless Chicken Breast, Egg Wash, Sautéed with Lemon, White Wine & Capers -Capellini
- -VEAL SERRANO$29.00
Provimi Veal, Layered with Spinach, Serrano Ham, Asparagus, Provolone, Jerez Sherry Demi - Garlic Mashed Potato
- 8oz BEEF TENDERLOIN$49.00
Apple Cherry Chutney, Mashed Potatoes and Roasted Carrots
- -BONELESS SHORT RIBS$32.00
Slow Braised, Garlic Sherry AuJus- Parmesan Risotto and Roasted Brussels Sprouts
- -RACK OF LAMB$37.00
Marinated With Rosemary, EVOO, Grilled, Grain Mustered Encrusted Roasted Garlic, Rioja Red Wine Sauce - Garlic Mashed & Vegetables
- -LOMBO DE CERDO$28.00
Pork Tenderloin Stuffed with Apples, Caramelized Onions, Spinach, Feta Cheese & Dried Cherries, Wrapped with Applewood Smoked Bacon, Roasted Garlic Balsamic Reduction - Roasted Garlic Mashed Potato & Vegetables
- -PAPPERDELLE BOLOGNESE$26.00
PAPPERDELLE, Classic Sauce made with Sirloin, Veal, Pork, Vegetables, Touch of Cream
- -SACCHETTI$29.00
Cheese Sachetti , Shrimp, Scallops, Lobster Sherry Tomato Cream
- SHRIMP SCAMPI$29.00
Garlic, White Wine, Basil, Tomatoes, Linguine
- MARISCADA$36.00
Mussels, Clams, Shrimp, Scallops, Spinach, Linguine, Zesty Tomato Broth
- SEARED SCALLOPS$40.00
Walnut-Sage, Risotto, mixed greens, Champagne Vinaigrette