AVO
Takeout
Small Plates
- Kimchi Spring Rolls$12.00Out of stock
(gf) kimchi-cashew blend, G.R. spring mix, cucumber, carrot & cabbage slaw, thai peanut dipping sauce
- Cornbread Pancake$12.00
(gf) apple compote, chive cream, black pepper cabbage
- Cauliflower Wings$7.50
choice of buffalo (gf), gochujang (NOT GF), lemon pepper (gf)
- Fried Potatoes$13.00
(gf) adobo, avocado cream
- Philly Mac$13.00
Caramelized peppers, onions, mushroom, tempura jalapeno. GF option available. Only modification that can be made is the jalapenos.
- OG Nachos$14.00
(gf) Cauliflower-walnut chorizo, coconut queso, pickled onions, G.R. lettuce, guacamole, jalapenos, cilantro, salsa roja & verde, cashew sour cream
- Stuffed Mushrooms$13.00Out of stock
(gf) Cremini, spinach artichoke cashew cream, topped with lemon herb breadcrumbs
Soup & Salad
- House Salad$9.00
(gf) Greener Roots hydroponic greens, tomato, cucumber, red onion, radish, citrus, vinaigrette
- Kale Caesar Salad.$11.00Out of stock
(gf) kale, cashew parmesan, sundried tomato, roasted garlic, fried chickpeas, hemp seeds, walnut caesar dressing
- Wild Nashville Salad.$11.00
chef’s choice local & seasonal produce selection
- Seasonal Soup.$8.00
Entrees
- Lentil-Walnut Burger$13.00
(gf available) Lentil-walnut patty, G.R. lettuce, tomato, onion, beet ketchup, chickpea mayo, V.B. sweet potato bun
- Pesto Primavera$16.00
(gf available) pistachio walnut pesto, roasted vegetables, sun dried tomato
- Cali Burger$16.00
(gf available) Lentil-walnut patty, coleslaw, coconut queso, guacamole, red onions, jalapeno on a sweet potato bun
- Lasagna$18.00Out of stock
(gf) Spinach, lemon, balsamic glaze
- Risotto Florentine$16.00
(gf) Spinach, lemon, balsamic glaze