Bar Mezzana
Featured Items
- Cheeseburger*$17.00
Bar Mezzana burger! Two patties on a sesame seed bun with caramelized onions, pickles, American cheese, dijonaise, ketchup & lettuce. Served with fries. Contains: -Gluten -Dairy -Allium -Seed
- Chicken Under A Brick*$35.00
Half a partially-deboned chicken is seasoned with pesto, then seared with a weight on top for a crispy skin and juicy, tender meat. Served on a bed of creamy polenta, topped with a shaved Brussels salad and finished with a chicken jus seasoned with garlic and calabrian chili. Contains: -Allium -Dairy -Nut -Nightshade
- Orecchiette*$28.00
House-made pork sausage with grilled radicchio, diced caramelized fennel, butter, parsley and garnished with parmesan and breadcrumb. Contains: -Allium -Gluten -Dairy (can be omitted) -Seed -Animal products (can be omitted)
Crudo*
- Salmon*$19.00
Salmon is lightly topped with our Thai basil pesto, finished with cucumber juice and fried garlic. Contains: -Allium -Finfish -Nightshade
- Yellowtail*$19.00
Yellowtail hamachi is cured in citrus salt, sliced, and topped with grapefruit oil and segments. Garnished with chopped lightly pickled fresno chili. Contains: -Finfish -Nightshade
- Shima Aji*$19.00
Cured in citrus salt and sliced thick. Garnished with horseradish oil, black Hawaiian salt, lemon juice & zest, and minced chives. Shima Aji is available topped with caviar for an additional fee. Contains: -Allium -Finfish
- Striped Bass Ceviche*$19.00
Striped bass is cubed and mixed with salsa macha vinaigrette with sautéed butternut squash and diced honey crisp apple. Finished with chopped pepita and garnished with dill & mint Contains: - Allium - Finfish - Seed
- Tuna*$22.00
Yellowfin tuna is sliced thin served with meyer lemon, topped with a spring onion & ramp pesto, and garnished with puffed arare rice crackers Contains: - Allium - Finfish
Bread & Spreads*
- Freshly Baked Focaccia*$5.00
Our focaccia is made daily and topped with olive oil, sliced onions, chopped rosemary, and sea salt. Contains: -Allium -Gluten *VEGAN*
- Eggplant Spread*$6.00
Made with roasted and peeled eggplant mixed with garlic, lemon juice, red wine vinegar, parsley and olive oil. Topped with crumbled goat cheese, a honey and chili vinaigrette, and fried herbs. Contains: -Allium -Dairy -Nightshade
- Whipped Feta*$6.00
Greek feta cheese (pasteurized) is whipped with Calabrian chili Contains: - Dairy - Nightshade
- Side Grilled Bread*$3.00
Freshly grilled slices of Pane Francese Contains: -Gluten
Antipasti & Salads*
- Mixed Greens*$17.00
Mesclun greens tossed with fresh herbs and sherry vinaigrette. Contains: -Allium (can be omitted)
- Roasted Cauliflower Salad*$19.00
Cauliflower is roasted with turmeric and tossed with shaved raw cauliflower, pickled shallots, and fresh herbs. Garnished with anchovy croutons and fried capers, and tossed in a simple lemon dressing Contains: - Allium - Finfish - Gluten
- Burrata & Prosciutto Crostini$19.00
Grilled Crostini (iggy's Francese bread) topped with confit tomato (dehydrated tomato with olive oil & thyme), burrata, San Danielle prosciutto, amd fresh basil
- Cacio e Pepe Arancini$12.00
ramp aioli, pecorino
- Grilled Octopus*$23.00
A 3oz portion of Spanish octopus is grilled and placed on top of a hazelnut romesco sauce with warm fingerling potatoes marinated in olive oil and lemon zest. It is topped with a salad of pickled Hungarian peppers, celery, parsley, and red onion. Contains: -Allium -Cephalopod/Shellfish -Nightshade -Tree Nut (can be omitted)
- Prosciutto di San Daniele*$19.00
Thinly sliced cured ham consisting of salt and pork leg. It is made in San Daniele, a small village located in the Friuli Venezia Giulia region of Italy. Contains: - Pork
- Burrata*$12.00
Burrata is produced by Belgioioso from Wisconsin. It is drizzled with olive oil Contains: -Dairy
- Spice Roasted Nuts*$5.00
Mixed nuts (peanut, pistachio, walnut, cashew) toasted with butter, brown sugar, salt, rosemary, cayenne pepper, and poultry seasoning. Contains: -Nuts -Dairy -Nightshade -Animal products
- Giardiniera*$6.00
Traditional Italian dish of mixed slightly pickled vegetables. Ours come with cauliflower, carrot, celery, and fennel with the addition of rotating seasonal pickled vegetables. Contains: -Allium
- 'Nduja Stuffed Fried Olives*$8.00
Castelvetrano olives are stuffed with 'nduja sausage and cream cheese, breaded and fried Contains: - Dairy - Egg - Gluten - Pork
- Chopped Antipasti Salad*$16.00
Romaine, radicchio, Tuscan salami, pecorino, pepperoncini, kalamata olive, red onion, garbanzo beans, roasted red peppers all tossed in a red wine vinegar dressing. Contains: -Allium (can be omitted) -Nightshade -Dairy (can be omitted) -Animal products (can be omitted)
Pasta*
- Paccheri Pasta*$46.00
Paccheri is tossed with a lobster cream, green onion, tomato and Calabrian chili. The pasta is topped with fresh lobster meat and garnished with sliced scallions. Contains: -Allium -Dairy -Nightshade -Gluten -Shellfish
- Gnocchi alla Vodka$32.00
Our housemade potato gnocchi is tossed with a classic vodka sauce (garlic, onion, vodka, chili flake, tomato, heavy cream) and softened onions. Topped with seared octopus, torn basil, and olive croutons Contains: - Allium - Cephalopod - Dairy - Gluten - Nightshade
- Tagliolini Bolognese*$29.00
Handmade tagliolini with our ragu Bolognese (veal, pork, beef, chicken liver) topped with butter, parmesan cheese and fried sage. Contains: - Gluten - Allium - Dairy (can be omitted)
- Orecchiette*$28.00
House-made pork sausage with grilled radicchio, diced caramelized fennel, butter, parsley and garnished with parmesan and breadcrumb. Contains: -Allium -Gluten -Dairy (can be omitted) -Seed -Animal products (can be omitted)
- Lumache alla Gricia$26.00
Our housemade Lumache pasta is tossed with garlic-scented olive oil, pecorino, and parmesan cheese. Finished with confit peppercorns and guanciale bacon Contains: - Allium - Dairy - Gluten - Pork
- Ravioli$30.00
- Cacio e Pepe*$24.00
Roman Classic! Spaghetti with black pepper, garlic, pecorino, & parmesan reggiano. Contains: -Gluten -Dairy -Allium (can be omitted)
- Bucatini Amatriciana*$26.00
Bucatini is tossed with tomato sauce, red onion, chili flake, black pepper, guanciale, parmesan and pecorino cheese. Contains: -Gluten -Dairy -Allium -Nightshade
Secondi & Sides*
- Chicken Under A Brick*$35.00
Half a partially-deboned chicken is seasoned with pesto, then seared with a weight on top for a crispy skin and juicy, tender meat. Served on a bed of creamy polenta, topped with a shaved Brussels salad and finished with a chicken jus seasoned with garlic and calabrian chili. Contains: -Allium -Dairy -Nut -Nightshade
- Eggplant Rollatini*$33.00
Roasted and thinly sliced eggplant is filled with ricotta & goat cheese and rolled. Baked and topped with tomato sugo and bread crumbs, and finished with fresh arugula Contains: - Allium - Dairy - Gluten - Nightshade
- Side Broccoli Rabe*$12.00
Broccoli rabe is blanched and sauteed in olive oil with chili flake and garlic. Contains: -Allium -Nightshade
- Side Fingerling Potato*$12.00
Smashed and roasted fingerling potatoes topped with salsa verde. Contains: -Allium -Finfish
- Side Fried Brussels Sprouts*$12.00
Fried Brussels sprouts are topped with toasted hazelnuts and fresh pomegranate seeds. Finished with caciocavallo Contains: - Dairy - Seeds - Tree Nuts
- Side Fries*$6.00
- Spiced Lamb Meatballs*$14.00
Spiced lamb meatballs served with our house tomato sugo, and finished with a mint yogurt Contains: - Allium - Dairy - Gluten - Nightshade
- Cheeseburger*$17.00
Bar Mezzana burger! Two patties on a sesame seed bun with caramelized onions, pickles, American cheese, dijonaise, ketchup & lettuce. Served with fries. Contains: -Gluten -Dairy -Allium -Seed