Barbuzzo
STARTERS, SALADS & VEGETABLES
- Mediterranean Olives$8.00
italian, spanish + french olives, garlic, rosemary
- Whipped Ricotta$16.00
extra virgin olive oil, fig vin cotto, sicilian oregano, sea salt, grilled metropolitan country bread
- Butternut Squash Arancini$13.00
Crispy rice balls, garlic aioli, butternut squash
- Roasted Beet Salad$15.00
goat cheese, oranges, tuscan kale, pistachio pesto
- Ensalada Verde$15.00
shaved asparagus, radish, mixed greens, ricotta salata, green goddess
- Grilled Asparagus$16.00
bagna cauda, preserved lemon, dried olive breadcrumbs, bottarga
- Grilled Moroccan Carrots$16.00
carrot top chermoula, toasted sesame seeds, farmer's goat cheese, cilantro, preserved lemon
- Side Grilled Bread$3.00
WOOD OVEN PIZZA
- Margherita Pizza$18.00
san marzano tomato, mozzarella, basil, extra virgin olive oil, parmesan
- Bianca Verde Pizza$21.00
secret white sauce, marinated wild nettles, spring peas, fior di latte, ramp-pine-nut pesto
- The D.O.P. Pizza$21.00
piennolo del vesuvio tomatoes, lardo, calabrian chili pesto, fior di latte, basil
- Asparago Pizza$22.00
shaved asparagus, secret white sauce, mozzarella, guanciale, truffled egg, parmesan
- Rossa Pizza$17.00
(no cheese) san marzano tomato, garlic, sea salt, basil, sicilian oregano, extra virgin olive oil
- Calabrese Pizza$22.00
san marzano tomato, mozzarella, 'nduja, garlic, castelvetrano olives, fresh oregano, chili honey
PLATES & PASTA
- House Ground Meatballs$16.00
caciocavallo stuffed short rib + pork meatballs, pickled pepper relish, rustic sauce, grilled bread
- Grilled Spanish Octopus$19.00
hazelnut-almond romesco, fingerling potatoes, pickled chorizo, taggiasca olive, roasted peppers
- Grilled Mediterranean Bronzino$25.00
saffron bouillabaisse, white asparagus, english pea, fingerling potatoes, bronze fennel
- Grilled Hanger Steak$26.00
nettle purée, spring greens, pearl red onion, anchovy vinaigrette, fermented fennel
- Pan Seared Gnocchi$22.00
morel conserva, spring peas, ramp-pine nut pesto, pea leaves, parmesan
- Tufoli$19.00
sunday supper pork ragu, garlic greens, basil, breadcrumbs, parmesan
- Tagliatelle$23.00
veal ragu, mixed greens, confit leek butter, fava beans
- Occhi$20.00
nettle-ricotta filling, crispy prosciutto, parm brodo, asparagus
- Tonnarelli$24.00
dungeness crab, chili crab butter, leeks, spring peas