Bocadillo Market in Lincoln Park
Market Items
Beverage
Condiments
- Matiz Romesco Sauce$12.00
Classic Spanish Mother Sauce - tomatoes, garlic, roasted almonds and hazelnuts
- Matiz Aioli$12.00
Rich and creamy eggless aioli, with "just enough" but not TOO much garlic
- Villa Jerada Harissa Paste$12.00
The perfect amount of savory, tang, and spice for almost any Spanish meal
- Matiz Sofrito$16.00
Handmade - tomatoes have been slow roasted in olive oil for over three hours
Conservas
Crackers
Matiz Paella Rice
Meat
- Palacios Cured Chorizo$20.00
A unique, cured, hard chorizo. Flavor includes smoky, sweet pimenton, and sherry
- Fermin Jamon Iberico$25.00
This Iberian ham has an essence of a pure and balanced complete flavor. Both nutty and aroma and flavor.
- Fermin Lomo Iberico$24.00
Iberico acorn fed dry cured pork loin. Perfectly seasoned with smoked paprika and garlic.
Olive Oil and honey
- Castillo de Canena Harissa Arbequina EVOO$35.00
Aromas of cayenne. Flavored with garlic, coriander and caraway
- Picual Molino Finishing EVOO$35.00
Delicate fruitiness, pleasant notes of unripe banana and green apple
- Molino Lemon Or Mandarin Olive Oil$35.00
Andalusian mandarin oranges contribute a luxuriously round and ripe density of flavor
- Molino Arbequina Evoo 500ml$35.00
- Castillo de Canena Oak Smoked$30.00
- honey$20.00
Pickled/Preserved Veg
- La Catedral Piquillo Peppers$16.00
Sweet red peppers are roasted, peeled by hand and kept whole
- La Catedral Artichoke Halves$16.00
Blanca de Navarra variety of artichoke is rounded with short leaves. No acidifier is added
- La Catedral White Asparagus$20.00
White, tender, and fiber free from the Navarra Region of Spain
- Aceitunas Losada Olive Mix$14.00
A variety of five Spanish Olives brined perfectly and picked by hand
- Aceitunas Losada Aloreña Malagueña Olives D.O.$10.00
Natural Brine curing takes 9-12 months. Aloreña is the only olive from Spain with a Denomination of Origin
- La Catedral Tomatoes$12.00
20.oz preserved, whole vine ripened tomatoes from Navarra
Spanish Vinegar
- Arvum Pedro Ximenez Reserva Vinegar$15.00
Reserva sherry vinegar. A perfect ingredient for seasoning, marinades and sauce reductions.
- Omed - Vinagre de Cava$17.00
Made from the juice squeezed from perfectly ripe apples. It combines the best of the aroma of freshly cut apples with a northern Spanish cider's tartness
- Omed - Vinagre de Rose$20.00
- Castillo d Canena - Smoked$16.00
- Omed Yuzu Vinegar$37.00
Spices
- Rey de Vera Smoked Sweet Pimenton$10.00
The earthy, warm, smoky aroma and rich flavor is Spain. "Sweet" just means, not picante
- Rey de Vera Smoked Hot Pimenton$10.00
This is the spiciest of the 3 varieties, with not only that incredible smokiness, but some heat as well
- Sal Del Mar Virgin$15.00
Composed of delicate clusters of crystals formed by evaporating seawater. Harvested by hand.
- Matiz Spanish Saffron$20.00
Saffron is often referred to as "The Gold" of spices
Stocks
- Aneto Vegetable Broth$12.00
Freshest vegetables, slowly simmered to create an exceptional vegetable stock
- Aneto Chicken Broth$14.00
Organic chicken broth made with 100% natural broths, perfect base for paellas
- Aneto Fish Broth$14.00
Made with Monkfish, Cod, and freshest vegetables
- Seafood Paella Stock$20.00
Sweets
Books
WINE TO GO
- Sidra Cider$20.00
- Naveran$25.00
- Naveran Rose$22.00
- Raventos de Nit$30.00
- Vermouth Spritz 4 Pack$24.00
- Sherry Spritz 4 Pack$24.00
- Sherry Spritz Single$7.00
- Vermouth Spritz Single$7.00
- Oro de Castilla$28.00
- Camino de Navaherreros$25.00
- Escalada do Sil$50.00
- A Laranja Mecanica$35.00
- Columna Albarino$24.00
- Litrona$35.00
- Clar 2018$24.00
- Camino de Navaherreros$25.00
- Senorio de Pecina Crianza$27.00
- A Portela$32.00
- Elo$50.00
- Capitan Xurelo$26.00
- LA ANTIGUA RESERVA 2012$50.00
- Begonia Red Sangria$20.00
- Corullón$75.00
- Altos De La Hoya$21.00
- Kiko Calvo$30.00
- Torremoron$22.00
- Discovery Case$150.00
Cafe
Coffee
Pastry
Tea
Bocadillos
Sandwich
- Smoked Lamb$19.00
Nora Pepper Aioli, Fresh Herbs, Pickled Green Beans and Artichoke
- Jamon Serrano$19.00
Spanish Olives, Mahon Cheese, Piquillo Peppers
- Eggplant Melt$19.00
Spanish Cheese, Caramelized Onions, Peppers, Tomatoes
- Crispy Calamari$19.00
Herb Aioli, Piparra Peppers, Lemon
- Spanish Chorizo$19.00
Sobrasada, Goat Cheese, Squash Blossom, Avocado
- Grilled Cheese and Creamy Asparagus Soup$19.00
Spanish Grilled Cheese with Smoked Paprika Tomato Soup
- Pan Con Tomate$17.00
- Mushroom Toast$19.00
Side
Wine
White
Red
- Camino De Navaherreros$68.00
- Altos De La Hoya$55.00
Deep-pitched dark berry, violet and licorice aromas are energized by a spicy nuance that builds in the glass. Broad and seamless on the palate, offering appealingly sweet blackberry and cherry flavors that show fine definition and back-end lift
- Villa De Corullon$65.00
- Kiko Calvo$72.00
- A Portela$68.00
- La Antigua Reserva$85.00
- Elo Monastrell$100.00
- Desc de Palacios$112.00
- Torremoron$55.00