Mazunte Bodega
FOOD
TACOS
- Pescado Tacos (Beer Battered)
FISH (GF) - Beer battered, with Mexican slaw, avocado salsa and mango-habanero salsa, and cilantro.
$12.95 - Pescado Tacos (Grilled)
FISH (GF) - Grilled, with Mexican slaw, avocado salsa and mango-habanero salsa, and cilantro.
$12.95 - Tinga de Pollo Tacos
SHREDDED CHICKEN (GF) - with avocado salsa, onions, salsa morita, and cilantro.
$11.50 - Chorizo Tacos
HOUSE-MADE GROUND SAUSAGE - (GF) avocado salsa, salsa morita, onions, and cilantro.
$11.50 - Al Pastor Tacos
SPIT-FIRED PORK - (GF) avocado salsa, pineapple salsa, pickled manzano chiles, onions, and cilantro.
$11.95 - Carne Asada Tacos
SKIRT STEAK (GF) - with pickled red onion, pico de gallo, salsa roja, goat cheese, and cilantro.
$13.50 - Camarones Tacos
SHRIMP "AL MOJO DE AJO" - (GF) avocado salsa, cabbage, salsa de tamarindo, onions, and cilantro.
$12.95 - Carnitas Tacos
BRAISED PORK SHOULDER - (GF) avocado salsa, red guajillo salsa, rajas, onions, and cilantro.
$11.95 - Pork Tacos
(GF) - shredded with avocado salsa, onions, smoked red salsa, and cilantro
$11.95 - Coliflor a La Plancha Tacos
FIRE ROASTED CAULIFLOWER - (GF) (V) with avocado salsa, onions, salsa morita, chimichurri, and cilantro.
$11.50 - Hongos y Calabazas Tacos
(GF) (V) - sautéed mushroom AND/OR zucchini with pickled red onion, pico de gallo, salsa roja, fresh spinach, avocado salsa, black bean purée, goat cheese, and cilantro.
$11.50 - Tacos Dorados
(4 per order) Rolled and fried crispy with braised chicken, salsa roja, avocado salsa, fresh spinach, crema, queso fresco.
$11.95 - Mixed Tacos
Select any 3 tacos (excludes Tacos Dorados and Birria).
$13.50 - Single Taco$4.50
TORTAS
- Tinga de Pollo Torta
SHREDDED CHICKEN - hot-pressed Mexican sandwich with queso Oaxaca, black beans, lettuce, tomato, rajas, avocado & chipotle mayo
$11.95 - Chorizo Torta
HOUSE-MADE GROUND SAUSAGE - hot-pressed Mexican sandwich with queso Oaxaca, black beans, lettuce, tomato, rajas, avocado & chipotle mayo
$11.95 - Al Pastor Torta
SPIT-FIRED PORK - hot-pressed Mexican sandwich with queso Oaxaca, black beans, lettuce, tomato, rajas, avocado & chipotle mayo
$12.95 - Carne Asada Torta
GRILLED STEAK - hot-pressed Mexican sandwich with queso Oaxaca, black beans, lettuce, tomato, rajas, avocado & chipotle mayo.
$14.95 - Carnitas Torta
BRAISED PORK SHOULDER - hot-pressed Mexican sandwich with queso Oaxaca, black beans, lettuce, tomato, rajas, avocado & chipotle mayo
$11.95
TOSTADAS
- Tinga de Pollo Tostada
SHREDDED CHICKEN - hot-pressed Mexican sandwich with queso Oaxaca, black beans, lettuce, tomato, rajas, avocado & chipotle mayo
$11.95 - Chorizo Tostada
HOUSE-MADE GROUND SAUSAGE - hot-pressed Mexican sandwich with queso Oaxaca, black beans, lettuce, tomato, rajas, avocado & chipotle mayo
$11.95 - Al Pastor Tostada
SPIT-FIRED PORK - hot-pressed Mexican sandwich with queso Oaxaca, black beans, lettuce, tomato, rajas, avocado & chipotle mayo
$12.95 - Carne Asada Tostada
GRILLED STEAK - hot-pressed Mexican sandwich with queso Oaxaca, black beans, lettuce, tomato, rajas, avocado & chipotle mayo.
$14.95 - Carnitas Tostada
BRAISED PORK SHOULDER - hot-pressed Mexican sandwich with queso Oaxaca, black beans, lettuce, tomato, rajas, avocado & chipotle mayo
$11.95
TLAYUDAS
- Tinga de Pollo Tlayuda
SHREDDED CHICKEN - giant toasted hand-made corn tortilla (Mexican pizza) with house-made requesón (ricotta), queso Oaxaca, black beans, cabbage, rajas, avocado salsa & red jalapeño salsa (GF)
$19.95 - Chorizo Tlayuda
HOUSE-MADE GROUND SAUSAGE - giant toasted hand-made corn tortilla (Mexican pizza) with house-made requesón (ricotta), queso Oaxaca, black beans, cabbage, rajas, avocado salsa & red jalapeño salsa (GF)
$19.95 - Al Pastor Tlayuda
SPIT-FIRED PORK - giant toasted hand-made corn tortilla (Mexican pizza) with house-made requesón (ricotta), queso Oaxaca, black beans, cabbage, rajas, avocado salsa & red jalapeño salsa (GF)
$20.95 - Carne Asada Tlayuda
GRILLED STEAK - giant toasted hand-made corn tortilla (Mexican pizza) with house-made requesón (ricotta), queso Oaxaca, black beans, cabbage, rajas, avocado salsa & salsa morita. (GF)
$22.95 - Carnitas Tlayuda
BRAISED PORK SHOULDER - giant toasted hand-made corn tortilla (Mexican pizza) with house-made requesón (ricotta), queso Oaxaca, black beans, cabbage, rajas, avocado salsa & red jalapeño salsa (GF)
$19.95
ESPECIALIDADES
- Enchiladas
(GF) (V) - chicken, chorizo, pork OR veggies served “verde” (green) OR “coloradito” (red) with queso Oaxaca, fresh spinach, pickled red onion, crema, queso fresco.
- Blue Corn Quesadilla
(GF) (V) - chicken, chorizo, pork OR veggies with queso Oaxaca, black bean purée, avocado salsa, crema.
- Corn Empanadas
(V) - potato OR mushroom with queso Oaxaca, black bean purée, avocado salsa, crema, queso fresco.
- Chile Relleno
(GF) (V) - with OR without mushrooms, with goat cheese, queso Oaxaca, pinto bean purée, pico de gallo, pickled red onion, avocado salsa, crema, queso fresco.
- Quesa Birria
(GF) 2 folded tacos stuffed with queso Oaxaca and birria, avocado salsa, salsa amarilla, onions, cilantro, and served with 3 oz of caldo de birria.
$13.50 - Tamales
(GF) - (2 per order) chicken in a corn husk with rajas and salsa verde (green) OR pork in a banana leaf with mole
- Kid's Quesadilla
ESTILO FAMILIAR (FAMILY STYLE PLATTERS)
- Pollo a La Plancha Platter
FIRE-ROASTED CHICKEN (GF) - Half or Whole of a fire-roasted chicken, served with warm corn tortillas, salsa de gallo, roasted serrano salsa, avocado salsa, potatoes, pickled onions, and cebollines (green onions) with limes.
$33.95+ - Carnitas Platter
BRAISED PORK (GF) - served with warm corn tortillas, roasted serrano salsa, chimichurri, salsa de gallo, chiles en vinagre, pickled onions, potatoes, and cebollines (green onions) with limes.
$45.95 - Carne Asada Platter
STEAK (GF) - Marinated grilled steak served with warm corn tortillas, roasted serrano salsa, chimichurri, salsa roja, pickled onions, potatoes, and cebollines (green onions) with limes.
$79.95 - Camarones al Mojo de Ajo Platter
SHRIMP (GF) - in a garlic and tomato salsa, served with warm corn tortillas, avocado salsa, tamarind salsa, roasted serrano salsa, pickled onions, potatoes, and cebollines (green onions) with limes.
$79.95 - Vegetales a La Plancha Platter
(GF) (V) Fire-roasted cauliflower, sauteed mushroom, and sauteed zucchini served with warm corn tortillas, avocado salsa, salsa amarilla, roasted serrano salsa, pickled onions, potatoes, and cebollines (green onions) with limes.
$49.95
APERITIVOS
SOPAS
- Pozole Verde
CHICKEN (GF) - chicken stew with hominy, onion, cilantro, cabbage, radish, avocado & lime.
$9.95 - Sopa Tarasca
(GF) (V) - rich and creamy soup originating from the state of Michoacan composed of vegetable bouillon, dried chiles, and tomatoes with a pinto bean paste; topped with salsa macha, avocado, queso fresco, crema, and tortilla strips.
$9.95