Bosscat Orange Bosscat - Orange
STARTERS
- AVOCADO TOAST$13.00
Avocado, olive oil, salt & pepper, lemon juice, heirloom tomatoes, seeded wheat toast
- BUTCHER BOARD$28.80
Chef’s selection of 3 meats, sweet sauce, mustard based sauce, Pickled Veg, firm, sharp cheese, multigrain bread
- CALIFORNIA ONION DIP$15.60
- COUNTRY BREAD$12.00
6 pieces of warm bread (deep fried) sprinkled with garlic, salt & pepper. Topped with whipped ranch butter
- GARDEN FLATBREAD$18.00
California onion dip, pesto, roasted red peppers, crispy fried kale and goat cheese
- KANSAS CITY CHICKEN MEATBALLS$15.60
served warm with melted mozzarella + parmesan cheeses with Kansas City BBQ sauce
- PICKLES & VEGETABLES$7.20
Seasonal vegetables will typically include cucumber, cauliflower, carrots, bell peppers, and okra
- PIG CANDY$17.50
-House Made Daikon Radish Kimchi, Pork belly. Braised till tender. Sliced into cubes and flash fried to order to crisp them a bit -Tossed in a Rye whiskey caramel
- PORK BELLY POUTINE$18.00
bosscat fries, pork belly, cheese curds, spicy sausage gravy. don't forget to add an egg!
- PORTOBELLO MUSHROOOM 'FRIES'$15.40
Steak cut portobello mushrooms, battered and deep fried. Served with homemade smoked jalapeño mayo on the side
- PULLED PORK HUSH PUPPIES$13.70
-Slow cooked dry rubbed pulled pork, covered in corn batter similar to a corn dog (5 pc) -served with homemade Carolina mustard barbecue sauce
- SPICY CHICKEN & CHEESE DIP$17.50
Nashville hot spices, served warm, with house made potato chips
SOUPS & SALADS
- AVOCADO FARM CHOP$15.00
Romaine lettuce, heirloom tomatoes, red onion, cucumber, avocado, lemon juice, lemongrass oil, blue cheese, salt and pepper
- KALE GODDESS$15.00
Rainbow kale tossed with cilantro dressing, black beans, cherry tomatoes, roasted corn, roasted red peppers, parmesan cheese, quinoa and pumpkin seeds
- BERRY SPINACH$16.80
Baby spinach + romaine lettuce tossed with carrot ginger dressing red cabbage, watermelon radish, Himalayan red rice, toasted sesame seeds, dried cranberries, edamame, carrots
- HEIRLOOM TOMATO BISQUE$13.00
-Roasted heirloom tomatoes and sweet onions pureed with herbs & a hint of cream -served with a small grilled cheese (50/50 cheddar & parmesan) sandwich
- POTATO CHEESE SOUP$13.00
SANDWICHES
- CRISPY FRIED CHICKEN SANDWICH$21.00
Crispy fried chicken, spicy slaw, jalapeno cheddar bun, pickles
- SHAVED PORK CHOP SANDWICH$21.00
Shaved pork chop (pork loin wrapped in spiced pork belly, cured for 48 hours & roasted), coleslaw, BBQ Mayo, and pickles, jalapeño cheddar bun
- BC PRESS$19.50
House pulled pork, sliced ham, white cheddar/parmesan, yellow mustard, barbecue mayo, housemade pickles
- BOSSCAT BURGER$22.00
house ground beef , cornmeal bun , shredded romaine lettuce, tomato, red onion, pickles, comeback sauce, white cheddar + parmesan, bacon, comeback sauce
- MUSHROOM + QUINOA BURGER$20.00
Quinoa patty, comeback sauce, spinach, red onion, tomato, smoked provolone cheese on a cornmeal bun
- GOLD MEDAL CHICKEN SANDWICH$21.00
Red Bird Farms Chicken, Lettuce, Tomato, Mayonnaise, American Cheese, Bacon, Cornmeal bun
- CHEF'S WAY BURGER$23.00
MAINS
- 12 HOUR BEEF SHORT RIB$37.00
-Boneless Short Rib, Sauteed in Duck Fat, Beef Stock, Black Pepper Sauce -Scalloped Potato -Seasonal greens
- BUTCHER CUT PORK CHOP$34.00
Double cut pork chop seasoned with spices and slow roasted. Glazed with strawberry-chipotle jam and served with Jalapeño polenta and seasonal greens
- CAJUN BRICK CHICKEN$26.00
-Boneless skin-on chicken breast, seasoned & sautéed in duck fat -Dirty rice -Seasonal greens
- CHICKEN SAUSAGE PASTA$23.00
- CAROLINA BARBECUE SALMON$27.00
Roasted salmon, Carolina barbecue mustard, seasonal succotash
- COASTAL WHITEFISH$30.00
Risotto, pan seared whitefish, blistered tomatoes
- SHRIMP AND GRITS$26.00
Creole spices, homestead grits, creamy gouda
- SUGAR BARREL STEAK$37.00
-U.S.D.A Prime New York Strip, -Mornay Potato
SIDES
- CHEESY BROCCOLI RICE$12.00Out of stock
- SWEET POTATO$13.00
Roasted garnet yam (sweet potato), salt and pepper, honey and goat cheese
- BOSSCAT FRIES$9.00
Potatoes, tossed with salt, pepper, fried in sunflower oil
- MAC N CHEESE$15.00
-Cavatappi pasta, Mornay sauce , mozzarella cheese -Mornay Sauce
- MAPLE BUTTERED BRUSSELS$14.00
Crispy brussels sprouts, maple butter, candied pecans, blue cheese
DESSERT
- BANANA PUDDING$12.00
Vanilla cookie, whipped cream, pudding, toasted coconut
- CHOCOLATE BOURBON BUTTERMILK BAR$14.40
Toasted oat cookie crust, buttermilk filling, chocolate topping, served with cream cheese ganache
- FRIED APPLE PIE$15.00
Golden brown pie crust stuffed with apples, served with ice cream
- BEIGNETS$15.00