Bristol Bar and Grille Highlands
Appetizers
- Green Chili Wontons (V)$9.00+
A Louisville favorite! Fried wontons filled with Monterey Jack cheese and green chilies. Served with Bristol’s house-made guacamole sauce.
- Crab Cake Appetizer$12.00
Select crab meat, pan-fried. Served with chipotle sauce.
- Panko Shrimp$12.00
- Buffalo Califlower$11.00
Fried cauliflower tossed in buffalo sauce, served with Harry's house dressing.
- Artichoke Fritters (V)$11.00
Artichoke hearts, battered and fried until golden brown. Served with vegetable remoulade.
- Half and Half Basket$13.50
When you can't decide between Green Chili Wontons and Artichoke Fritters, this is the way to go!! Half portion of each.
- Black Bean Soup (GF)$6.00+
Assorted sausages, black beans and spices topped with red onions and sour cream.
- White Chili (GF)$6.00+
White beans and chicken, topped with Monterey Jack cheese and sour cream.
- Soup of the Day$5.50+
Salads
- Grilled Chicken and Spinach$14.00
Spinach tossed with roasted garlic, red onion, sun-dried tomatoes, bacon, croutons, goat cheese and balsamic vinaigrette. Topped with a grilled chicken breast.
- Fried Chicken Cobb$14.00
Romaine lettuce, fried chicken, bacon, tomato, avocado, hard-boiled egg and blue cheese crumbles.
- Classic Caesar (V)$8.00+
Crisp romaine lettuce, tossed with our classic Caesar dressing, Parmesan cheese and croutons.
- Bristol House Salad (V, GF)$6.00
Fresh mixed greens with carrots, red cabbage and cucumbers.
Pasta
- Theresa’s Sweet Chili Linguine$15.00
Pasta tossed in a Thai chili cream sauce, topped with grilled blackened chicken. Topped with Parmesan cheese and red cabbage.
- Linguine Pietro$15.00
Pasta, mushrooms, sun-dried tomatoes, garlic, capers, olive oil, white wine, parmesan.
- Chicken Pesto Pasta$15.00
Grilled chicken, nut-free house pesto, penne pasta, parmesan cheese.
- Linquine Giovanni$15.00
Pasta, Italian sausage, fresh herbs, marinara sauce, parmesan cheese.
- Miso Zucchini Pasta$15.00
Linguini, garlic, red pepper flakes, red miso-hot honey glazed baby zucchini, parmesan cheese.
Bristol Classics & Specialties
- Grilled Salmon Teriyaki$15.00
Fresh Atlantic salmon, teriyaki sauce, fresh vegetables.
- Steak Sandwich*$17.00
Grilled New York strip, open-faced on French bread with Henry Bain sauce. Served with skillet fried potatoes.
- Thai Stir Fry (V)$12.00
Stir-fried peppers, onions, mushrooms, snow peas and spicy Thai chili sauce served over gourmet rice.
- Pork Dijonnaise (GF)$14.00
Grilled pork loin with Dijon mustard sauce. Served with skillet fried potatoes.
- Hot Brown$14.00
French bread topped with roasted turkey breast, bacon, cheddar cheese and tomato then baked with Mornay sauce.
Sandwiches
- Bristol Burger$14.00
Fresh KY Proud Berry Beef dry aged ground beef served on a toasted English muffin with lettuce, tomato, pickle and onion. Your choice of Swiss, blue, cheddar or hot pepper cheese. Served with kettle chips.
- Bristol Fish$12.00
Lightly grilled or fried Basa on rye bread with lettuce, tomato, pickle, and tartar sauce. Served with Blue cheesel slaw.
- Sweet Heat Fried Chicken$13.00
Fried chicken, hot sauce, blue cheese sauce, whole wheat Kaiser, served with Garlic Fries
- Crab Cake Sandwich$14.00
Pan-fried select crab meat on an Brioche bun with chipotle sauce and Blue cheese slaw.
- Vegetarian Burger$12.00
Black bean veggie burger on an English muffin with lettuce, tomato, onion, pickle and chipotle mayonnaise, served with mixed green salad, balsamic vinaigrette
- Fish Tacos$12.00
Three corn tortillas, chicken, chipotle sauce, southwestern slaw, pico de gallo, cojita.