Ceres' Table
Antipasti
- Pane$7.00
wood-oven fired "puff" bread | whipped herb butter | sea salt
- Marinated Olives$7.00
mixed olives | rosemary | garlic | citrus | shallot | thyme
- Beets$14.00
beet purée | marinated beets | frisée | citrus | gorgonzola
- Burrata (e Prosciutto)$18.00
heirloom tomato | balsamic | e.v.o.o | grilled crostini
- Cipolino$14.00
arugula | caramelized onion | heirloom tomato | lemon vinaigrette
- Tiger Shrimp$20.00
sherry-garlic butter | calabrian chili | herbs | breadcrumbs
- Diver Scallops$23.00
arugula | fennel | parmesan | aged balsamic
- Spanish Octopus$22.00
cannellini beans | pepperonata | potato | salmoriglio
- Meatballs$16.00
dry-aged beef | pork shoulder | pomodoro | garlic bread
Pizze
- Margherita$17.00
fior di latte | san marzano tomato | torn basil
- Burrata e Proscuitto$21.00
bufalla mozzarella | proscuitto di parma | parmesan | basil | pomodoro | fior di latte
- Puttanesca$19.00
castlevetranos | capers | garlic | anchovy | herbs | pomodoro | fior di latte
- Calabrese$18.00
calabrian salumi | fior di latte | clover honey
- Capricciosa$18.00
artichokes | prosciutto | olives | fior di latte
- Polpette$19.00
meatballs | hot giardinera | italian herbs | parmesan | pomodoro | fior di latte
- Funghi$18.00
garlic olive oil | wild mushrooms | taleggio | thyme
- Quattro Formaggi$18.00
garlic olive oil | fior di latte | ricotta | gorgonzola | parmesan
- Pizze Vongole$21.00
manila clams | fonduta | fennel pollen | chilies | shallot | garlic oil | fior di latte
- Porchetta$19.00
porchetta | fonduta | tallegio | shallot | fennel | lemon oil | fior di latte
- Finnochiona$19.00
garlic olive oil | sausage | wild mushrooms | fennel x3 | fior di latte
Primi
- Kids Pasta$12.00
spaghetti | butter | parmesan or pomodoro sauce or olive oil
- Gnocchi - 1/2$14.00
bellweather ricotta | heirloom tomatoes | parmesan | basil
- Rigatoni Pomodoro - 1/2$13.00
rigatoni | house pomodoro | parmesan
- Risotto - 1/2$17.00
carnaroli rice | tiger shrimp | marscapone | parmesan
- Bucatini Vongole 1/2$17.00
manila clams | garlic | white wine | herbs butter
- Orecchiette - 1/2$15.00
fennel pork sausage | asparagus | pecorino | fried basil
- Spaghetti Cacio e Pepe - 1/2$13.00
pecorino | olive oil | black pepper
- Tonarelli Carbonara - 1/2$14.00
egg | pecorino | parmesan | guanciale | black pepper
- Tagliatelle alla Gricia - 1/2$14.00Out of stock
guanciale | telicherry peppercorn | pecorino
- Bigoli all'Amatriciana - 1/2$15.00
crispy guanciale | san marzano tomatoes | calabrian chili
- Gnocchi - Full$26.00
bellweather gnocchi | heirloom tomatoes | parmesan | basil
- Rigatoni - Full$25.00
pomodoro | garlic | basil
- Risotto - Full$30.00
carnaroli rice | tiger shrimp | marscapone | parmesan
- Bucatani Vongole - Full$30.00
manila clams | garlic | white wine | herb butter
- Orecchiette - Full$28.00
fennel pork sausage | asparagus | pecorino | fried basil
- Spaghetti Cacio e Pepe - Full$25.00
pecorino | olive oil | tellicherry peppercorn
- Tonarelli Carbonara - Full$26.00
egg yolk | pecorino | guanciale | tellicherry peppercorn
- Tagliatelle alla Gricia - Full$26.00Out of stock
guanciale | pecorino | tellicherry peppercorn
- Bigoli all'Amatriciana - Full$28.00
guanciale | san marzano tomatoes | calabrian chili
Secondi
- Wood Oven Roasted Branzino$38.00
pea tendrils | garlic | preserved lemon
- Ora King Salmon$36.00
heirloom tomato | shishito pepper | calabrian chilli
- Amish Chicken$28.00
potato | fennel | shallot | calabrian chili
- Prime Beef Short Rib$36.00
king trumpet mushrooms | parmesan polenta | marsala demi glace
- Coal Fired Hanger Steak$39.00
8oz flannery beef hanger steak | marrow butter | choice of contorni
- Dry-Aged New York Strip$59.00
10oz dry aged flannery beef NY strip | marrow butter | choice of contorni
- 32oz Bistecca all Fiorentina$150.00
32-oz dry-aged flannery beef porterhouse steak | marrow butter | choice of contorni
Contorni
Dolci
Sparkling Wine
White Wine
Red Wine
- Vino della Casa - Rosso$25.00
- Bergadano Barolo$60.00
- Piazzo Barbaresco$50.00
nebbiolo | 2014
- Vallana Spanna$40.00
nebbiolo | 2015
- Grimaldi Dolcetto d'Alba$40.00
dolcetto | 2016
- Coreggia Matteo Barbera d'Alba$40.00
barbera | 2017
- Bibbiano Chianti Classico$40.00
- Caiarossa Toscana Rosso Pergolaia$50.00
sangiovese/merlot/cabernet sauvignon | 2013
- Querceto di Castellina Chianti Classico$30.00
sangiovese | 2017
- Pala i Fiori Cannonau di Sardegna$40.00
cannonau | 2018