Charlotte's Tavern 18736 Main St
Small Bites
Combo Plates
- Buttermilk Fried Chicken$26.00
Southern style fried chicken with a house-made brown sugar garlic sauce
- Bourbon Glazed Meatloaf Plate$26.00
House-made with a honey bourbon glaze
- Hot Honey Chicken Sandwich$25.00
Buttermilk fried chicken, tossed in a house-made hot honey sauce, lettuce, tomato, and muenster cheese on a brioche bun
- Chopped Cheese Sandwich$24.00
Seasoned ground beef with cabbage, tomato, pepperoncini, grilled onions, and American cheese, on a French roll
- Falafel Pita$23.00
House-made falafel with lettuce, tomato, pickled red onion, and harissa cucumber topped with honey cilantro yogurt. Vegetarian
Entrees
- Venison Osso Bucco$46.00
Slow cooked venison on a bed of farro pilaf served with sauteed asparagus, and topped with an herbed demi glace
- Tofu Fried Rice$24.00
Shitake mushroom, onion, carrots, and peas topped with crispy tofu
- Cuban Spiced Pork Chop$30.00
Served with cilantro lime rice, Cuban black bean puree, corn humita, Mojo sauce, and a pineapple pico de gallo. GF
- Bolognese$25.00
Classic Bolognese with fennel pork, Italian red sauce, and cavatappi pasta
- Seared Salmon$31.00
Seared Salmon served with Israeli couscous, watermelon radish, zucchini, summer squash, carrot, and a pistachio citrus pesto
Sides
- Garlic Scallion Mash$6.00
Garlic scallion mashed potatoes
- Seasonal Veggies$6.00
- Broccoli Blue Salad$6.00
Broccoli, bleu cheese crumbles, crasins, sunflower seeds, and shaved red onion, with a house-made slaw dressing
- Green Salad$6.00
Spring greens, tomatoes, red onions, cucumbers, and house-made croutons with a choice of ranch or red wine vinaigrette dressing
- Lemon Poppy Seed Slaw$6.00
Cabbage, poppy seed, red bell pepper, carrot, shaved red onion, lemon, mayo, and honey
- Sweet Potato Fries$6.00
Served with house-made curry aioli
- Waffle Fries$6.00