Christian’s By Wolffer Estate
Starters
- Tuna Tartare$25.00
Montauk bigeye tuna, avocado, tamari and ginger
- Crab croquettes$25.00
Blue crab, carrot slaw, lemon aioli
- Burrata$23.00
herb & almond pesto, tomato confit, grilled bread
- Mecox Bay cheese$17.00Out of stock
Hamptons-made Atlantic Mist bloomed rind cheese from Mecox Bay Dairy, grilled fruit, candied hazelnuts, grilled bread
- Amagansett-grown peppers$18.00
Local-grown sweet baby peppers with sea salt and grilled lime
- Marinated olives$14.00
Mediterranean olives, garden herbs, lemon zest
- Grilled bread + cultured butter$9.00
Grilled sourdough, Vermont cultured butter, fleur de sel
Salads
Mains
- Bouillabaisse$41.00
Shrimp, PEI mussels, local fish and clams, Wölffer Estate Pinot Gris, Pastis, tomato, grilled bread, lemon aioli
- Block Island cod$42.00
North Atlantic cod, lobster coconut broth, quinoa, roasted summer squash
- Herb-crusted Montauk tuna$42.00
Local-caught tuna, forbidden black rice, Amagansett-grown baby bok choy
- Mushroom campanelle$34.00
Fresh cream, chardonnay, parsley
- Pappardelle Bolognese$35.00
beef shoulder, Wölffer Cabernet Franc, tomato, parmigiano
- Steak frites$41.00
Grilled 9 oz hanger steak, green peppercorn sauce, pommes frites
- Wood oven roasted half chicken$38.00
free range, organic
- Wölffer cheddarburger$26.00
Prime beef, Vermont cheddar, brioche bun, onion confit, pommes frites
- Grilled ginger tofu$32.00
Grilled tofu, sweet tamarind, Balsam Farm rainbow chard, Amagansett-grown sweet potato purée [VEGAN]
- Wood-oven roasted whole chicken for two$61.00
Wood-oven roasted whole organic free-range chicken, Balsam Farm fingerlings, grilled green onion
- Whole local black sea bass for two$68.00
Wood-oven roasted, whole Montauk 2 lb black sea bass. Served head- and tail-on with herbes de provence, tomato reduction
- Bone-in cowboy ribeye$118.00
Grilled bone-in one and a half pound ribeye steak, roasted Balsam Farm fingerling potatoes, braised Balsam Farm asparagus. Wölffer Estate Red Bordelaise sauce
Sides
- Grilled bread + cultured butter$9.00
Grilled sourdough, Vermont cultured butter, fleur de sel
- Crispy potatoes$12.00
Balsam Farm new potatoes, peppercorn butter
- Maple carrots$12.00Out of stock
New York state maple, extra virgin olive oil [VEGAN]
- Wood-oven roasted mushrooms$12.00
Fall mushroom medley roasted in our wood-burning oven
- Sautéed local swiss chard$12.00
Amagansett-grown rainbow swiss chard
- Pommes frites$12.00