Citron Restaurant & Catering
DESIGNER SUSHI
- 3 Piece Nigiri
Eel, Hamachi, Salmon, or Tuna
$22.00 - 4 Piece Sashimi
Ahi Tuna, Salmon, or Yellowtail Hamachi
$25.00 - Atlantic Wild Salmon, Avocado$35.00
- California Roll
Fresh Lump Crab Meat, Avocado, Cucumber
$40.00 - Eel Roll
Eel & Cucumber, Seaweed Salad, Eel Sauce
$36.00 - Goyang Roll
Jumbo Lump Crab Meat, Shrimp Tempura, Ginger Tobiko, Avocado, Eel Sauce
$48.00 - Rainbow Roll
California Roll, Nori Inside, Wrapped Salmon, Tuna, Hamachi, Avocado
$46.00 - Seared Rare Filet Mignon Sashimi
Orange Asian Glaze
$36.00 - Triple Roll
Salmon, Tuna, Hamachi
$45.00 - Vegetarian Delight Roll
Avocado, Inside Out, Cucumber, Daikon, Seaweed Salad
$30.00
CURBSIDE CARRYOUT- Minimum $40
Appetizers (Curbside)
- Ahi Tuna Tartare
Sesame Black Garlic Vinaigrette, Cucumber Radish, Avocado, Wonton Crisps
$26.00 - Artisan Cheese Board
Daily Cheese, Dried Fruit, Candied Pecans, Ciabatta, Wafers
$30.00 - Caesar Salad
White Romaine Hearts, Croutons, Parmesan, Lemon Zest
$17.00 - Chilled Fresh Seafood Platter
Colossal Crabmeat, Cocktail Jumbo Shrimp, Diver Jumbo Sea Scallops, Citrus, Remoulade Sauce
$75.00 - Colossal Chilled Shrimp
Cocktail Sauce, Citrus
$30.00 - Crispy Brussels Sprouts & Cauliflower
Pomegranate Glaze, Shaved Parmesan
$19.00 - Jumbo Skillet Harrington River Mussels$25.00
- Shrimp Spring Rolls
Asian Tso Sauce
$17.00
Entrées (Curbside)
- 14 oz Prime Thick New York Strip
Marbled Pee Wee Potatoes, Asparagus, Cipollini Onions & Wild Mushroom Demo-Glace
$67.00 - 16 oz Prime Boneless Cowboy Rib Eye
Marbled Pee Wee Potatoes, Asparagus, Cipollini Onions & Wild Mushroom Demi-Glace
$70.00 - OUT OF STOCK16 oz French Herb Marbled Veal Chop
Broccolini, Pee Wee Potatoes, Caramelized Onion Mushroom Demi-Glace
OUT OF STOCK$74.00 - 26 oz Prime Porterhouse Steak
Broccolini, Pee Wee Potatoes, Caramelized Onion Mushroom Demi-Glace
$86.00 - 8 oz Citron Jumbo Lump Crab Cake
Fresh Asparagus, Heirloom Tomato Cucumber Salad, Remoulade Sauce
$62.00 - 8 oz Prime Center Cut Angus Filet Mignon
Marbled Pee Wee Potatoes, Asparagus, Cipollini Onions , Mushroom Demi-Glace
$63.00 - French Cut Australian Lamb Chops
Black Currant Demi-Glace, Parmesan Herb Mash Potatoes, Rainbow Baby Carrots
$70.00 - Gourmet Chilean Sea Bass
Center Cut, Fresh Asparagus, Sweet Bell Pepper, Cauliflower Mash, Citrus Beurre Blanc
$67.00 - Grilled Faroe Island Salmon Center Cut
Pineapple Glaze, Blistered Sesame String Beans, Rice Pilaf
$52.00 - Jumbo Diver Sea Scallops
Maine Lobster Sauté, Potato Galette, Asparagus, Tomato Peperonata, Shellfish Pan Sauce
$64.00 - Mahi Mahi Pan Seared & Jumbo Lump Crabmeat
Three Potato Hash, Sundried Tomato & Scampi Beurre Blanc
$69.00 - Piedmont Agnolotti Italian Cheese Pasta
Fresh Spinach, English Peas, Wild Mushrooms, Charred Tomato Cream Sauce
$39.00 - Vegan Pasta with Asparagus
Arugula, Brussels Sprouts, Heirloom Baby Carrots, Pesto Balsamic Reduction
$42.00 - Roasted Statler Chicken Breast
Broccolini, Honey Rice Pilaf, Chimichurri, Vin Blanc Sauce
$46.00
Desserts (Curbside)
- Gold Leaf Chocolate Macadamia Nut Bar
Layered Vanilla & Cream Cheese Mousse
$16.00 - Ice Cream
Click to choose Flavor
$12.00 - Serious Key Lime Pie
Graham Cracker Crumb, Meringue, Fresh Kiwi
$16.00 - Parisian Vanilla Cheesecake
Seasonal Berries, Fresh Crème
$16.00 - Tall Coconut Vanilla Cake
Fresh Whipped Cream, White Chocolate
$16.00