The Clinton House
Featured Items
- Cheeseburger$18.00
Pat LaFrieda patty, lettuce, tomato, pickled red onion, brioche, fries (Cheddar, American, Swiss or Provolone)
- Wild Rice$8.00
- Seared Shrimp Salad$26.00
Blackened jumbo shrimp on a bed of mixed greens with pineapples, seasonal berries, Mandarin oranges, almonds and served with a toasted sesame vinaigrette topped with chow mein noodles
STARTERS & SALADS
- Baguette$4.50
- Lobster Bisque
- Fish Tacos$19.00
Three tacos, onion, cilantro and tomatillo salsa 14
- Grilled Shrimp$19.00
4 Jumbo Wild White Gulf shrimp with lemon garlic sauce
- Clams Casino$15.00
5 clams casino, chopped clams, red & green bell peppers, bacon, crushed red pepper, parsley
- Shrimp Cocktail$19.00
Four wild white shrimp served with lemon & cocktail sauce
- Jumbo Lump Crab Cocktail$29.00
Fresh Jumbo Lump Blue crab served with both a cocktail sauce & dijon sauce
- Crab Cake$26.00
Jumbo lump blue crab & Newburgh sauce
- Mushroom Flatbread$15.00
Cremini, scallion, red pepper sauce
- Sea Bass Appetizer$19.00
Carolina gold rice, lobster cream, fried shallots, chives, brussel sprouts
- Portabella Fries$13.00
Hand-cut portabella fries coated in breadcrumbs and served with a truffle & mustard aioli
- Charcuterie & Fromage Board$20.00
An assortment of meats & cheeses from Murray's Cheese NY. Drunken Goat, Talegio (cows mil), Wagyu Beef Bresaola, Prosciutto San Daniele
- Spicy Jumbo Lump Crab & Avocado$29.00
Red pepper, heirloom tomato, Sriracha
- Roasted Beet Salad$14.00
Red & golden beets on arugula topped with blue cheese and candied nuts
- LG Caesar$15.00
Romaine lettuce, freshly grated parmesan cheese, white anchovies & homemade croutons
- SML Caesar$8.00
White anchovies, croutons
- LG House Salad$12.00
Tomato, cucumber, red onion, bell pepper, olives
- SML House Salad$7.00
Spring mix, cucumbers, tomatoes, bell pepper, red onion and olives
- Blk Chicken Salad$22.00
Sautéed Chicken with Cajun Spices on a bed of mixed green salad topped with cheddar cheese, Mandarin oranges, dried cranberries and toasted almonds, served with homemade balsamic vinaigrette
- Seared Shrimp Salad$26.00
Blackened jumbo shrimp on a bed of mixed greens with pineapples, seasonal berries, Mandarin oranges, almonds and served with a toasted sesame vinaigrette topped with chow mein noodles
- Duck Salad$19.00
Apple, dry cranberry, arugula, Bleu d’Auvergne
SANDWICHES
- Turkey Sandwich$15.00
Turkey, bacon, lettuce, tomato, mayo on rye bread. Served with chips & a pickle.
- Reuben Sandwich$19.00
Corned Beef, sauerkraut, Swiss cheese, 1000 island on rye bread. Served with chips & a pickle.
- Crab Cake Sandwich$25.00
Served on a brioche roll with lettuce, tomato and a side of tartar sauce. Comes with chips & a pickle.
- Lobster BLT$28.00
Nello Bacon, mayo, chives, tarragon, lime juice, brioche bun, fries
- Smoked Salmon and Goat Cheese Sandwich$18.00
Nut-free pesto mayo, apple, fennel, whole-wheat bread, spring mix champagne vinaigrette
- French Dip$26.00
Prime Rib, Boursin cheese, horseradish, caramelized onions on a baguette, fries
- Bacon Cheese Burger$22.00
Pat LaFrieda patty, Nello’s bacon, cheddar, lettuce, tomato, pickled red onion, Clinton House Sauce, brioche bun, fries
- Cheeseburger$18.00
Pat LaFrieda patty, lettuce, tomato, pickled red onion, brioche, fries (Cheddar, American, Swiss or Provolone)
- Chicken Wrap$16.00
Avocado, bacon, tomato, lettuce, red onion, caesar dressing on flour tortilla
STEAKS & CHOPS
- Grilled Rack of Lamb$49.00
(À la carte) New Zealand all natural grass fed & finished lamb, with Demi glace and roasted tomato
- 6 oz Filet Mignon$45.00
(À la carte) USDA black angus topped with sauteed mushrooms and au jus. Sides ordered separately.
- 8 oz Filet Mignon$58.00
(À la carte) USDA black angus topped with sauteed mushrooms and au jus. Sides ordered separately.
- New York Strip Steak$45.00
(À la carte) 12 oz USDA Black Angus Top Choice, topped with onion rings. Sides ordered separately.
- Dry Aged NY Strip$68.00
(À la carte) 16 0z. strip dry aged for 28 days topped with onion rings
- Bone In Ribeye$62.00
22 oz. ribeye steak, balsamic glaze, & pickled red onions
- Pork Chops$32.00
Duroc pork, whipped potatoes, broccoli
ENTREES
- Sauerbraten (subject to availability)$34.00
German marinated roasted beef, served with potato pancakes and red cabbage.
- Steak Frites$26.00
8 oz. Sirloin topped with a roasted garlic and herb butter and fries
- Filet Medallions$38.00
Served with a red wine Demi, whipped potatoes and broccoli
- Chicken Coq Au Vin$24.00
Braised chicken, bacon, celery, carrot, onion, garlic, button mushrooms, red wine, tomato ragu, fresh pappardelle
- Beef Wellington$42.00
(À la carte) Medium rare filet, phyllo dough, chicken liver paté, mushroom duxelles, demi-glace (We recommend ordering a side with this item)
- Eggplant Rollatini$23.00
(À la carte) Lebanon Cheese Co. ricotta, marinara, provolone (We recommend ordering a side with this item)
- Roast Stuffed Chicken$28.00
SEAFOOD
- Baked Seafood$49.00
Shrimp, scallops, crab meat, julienne vegetables, with a caper cream sauce
- Seafood Newburg$48.00
Maine Lobster, white shrimp, diver scallops, jumbo lump blue crab meat
- Scallop & Shrimp Provencal$38.00
Tomato, bell pepper, white wine, linguine, capers
- Lobster Tails Entree$70.00
(À la carte) Twin 5 oz (We recommend ordering a side with this item)
- Crab Cake Entree$49.00
(À la carte) 2 pan-seared jumbo lump blue crab cakes, bell pepper (We recommend ordering a side with this item)
- Salmon Entree$32.00
(À la carte) 8 oz Canadian center cut, spinach, chow chow, lemon, whole grain mustard vinaigrette. (We recommend ordering a side with this item)