Coyne's Restaurant & Bar
Featured Items
- Beer-Battered Fish Tacos$16.00
Beer-battered cod, shredded cabbage, pico de gallo, Cotija cheese, cilantro, chipotle aioli and aji verde sauce on flour tortillas
- Coyne's Cheeseburger$16.00
8 oz. American wagyu beef patty, white cheddar, iceberg and tomato with horseradish aioli on a brioche bun, garnished with red onion and pickle
- Flautas Poblano$11.00
Rotisserie chicken, Oaxaca cheese, fried flour tortillas, poblano crema, scallions and cilantro
Starters
- Flautas Poblano$11.00
Rotisserie chicken, Oaxaca cheese, fried flour tortillas, poblano crema, scallions and cilantro
- Guacamole$13.00
Jalapeno, yellow onion, cilantro and lime with fried sea salt potato scoops
- Caprese Toast$16.00
Burrata cheese, arugula, basil, fire roasted cherry tomatoes, mushroom duxelles crostini and balsamic reduction
- Lobster Bisque Cup$6.00
Dark roux, Cajun chicken, andouille sausage, green & red bell peppers, onions and steamed white rice
- House Salad$9.00
Mixed greens, heirloom cherry tomatoes, red onion, cucumber, carrots and honey balsamic vinaigrette
- Tuna Napoleon$20.00
Sesame-soy and chile marinated ahi tuna, avocado, pineapple, cucumber, cilantro and cilantro-jalapeño crema with crisp wontons
- Lobster Bisque Bowl$9.00
Dark roux, Cajun chicken, andouille sausage, green & red bell peppers, onions and steamed white rice
- Butter Leaf Wedge$14.00
Butter lettuce, blue cheese dressing, honey cured bacon, blue cheese crumbles, heirloom tomatoes and chives
- Beer-Battered Fish Tacos$16.00
Beer-battered cod, shredded cabbage, pico de gallo, Cotija cheese, cilantro, chipotle aioli and aji verde sauce on flour tortillas
Entree Salads
- Beet & Chèvre Salad$13.00
Roasted red & yellow beets, crispy panko goat cheese chèvre, avocado, pistachios, arugula, olive oil and lemon
- Chicken Curry Chop$18.00
Butter lettuce, creamy yellow curry dressing, curried chicken, snap peas, green apple, cashews and crispy rice noodles
- Chicken Caesar Salad$18.00
Chopped romaine, heirloom cherry tomatoes, red onion, rosemary Parmesan croutons, Parmesan cheese, and Caesar dressing
- Wagyu Taco Salad$19.00
Sliced beef, red onion, grape tomato, avocado, tortilla strips, cilantro vinaigrette and Cotija cheese in a crisp flour tortilla shell
- Caesar Salad$14.00
Seafood
- Citrus Salmon$27.00
Toasted farro medley, citrus beurre blanc, heirloom tomato-orange salad
- Fish & Chips$21.00
Beer battered cod, caper seasoned thin-cut fries and dill tartar
- Lobster Cream Pappardelle$37.00
Freshly made pappardelle pasta, lobster, lobster brandy cream sauce, roasted tomatoes, Parmesan cheese and fresh basil
- Miso Salmon$28.00
Miso-glazed salmon, sake beurre blanc, white rice, and snap pea medley
- Poke Bowl$22.00
Sesame-soy and chile marinated ahi tuna, avocado, cucumbers, pickled carrots, rice, scallions, sesame seeds, tobiko and sriracha aioli
- Scallops$38.00
Pan seared scallops, salsa verde, tamale cakes, sake beurre blanc, avocado salad, aji verde
- Pesto Seabass$39.00
Chilean sea bass, pistachio pesto, gnocchi, Parmesan cream sauce, sun-dried tomatoes, and spinach
- Red Curry Shrimp$21.00
Red curry sauce, shrimp, grilled bell peppers and onions, white rice, cilantro, green onion and toasted naan bread
House Specialties
- Butler's Steak Risotto$37.00
Charbroiled Wagyu flat iron, sliced over mushroom duxelles risotto, lemon- garlic grilled asparagus and tabasco gastrique
- Coconut Ginger Pappardelle$19.00
Freshly made pappardelle pasta, rich coconut- chile sauce, green onions, ginger, snap peas, toasted coconut
- Peruvian Chicken$22.00Out of stock
Served halved with an aji verde dipping sauce, chef’s vegetables and choice of thin-cut fries or smashed potatoes
- Fig Glazed Pork Chop$23.00
USDA Prime grade fig glazed pork chop, cauliflower puree, and lemon grilled asparagus
- Short Rib Ragu$28.00
Braised short rib ragu, freshly made bucatini pasta, Parmesan cheese, and basil
- Spasta Pesto$19.00
Mixed fresh seasonal vegetables sautéed in pistachio pesto with a hint of fresh tomato sauce served in a nest of roasted spaghetti squash ^vegan
Sandwiches & Burgers
- Smoked Brisket Sandwich$19.00
Smoked brisket, bourbon barbecue sauce, coleslaw, fried shallots, pickles and pickled red onion on a country white hoagie.
- Coyne's Cheeseburger$16.00
8 oz. American wagyu beef patty, white cheddar, iceberg and tomato with horseradish aioli on a brioche bun, garnished with red onion and pickle
- Coyne's Steak Sandwich$20.00
Gochujang marinated sliced wagyu, white cheddar, grilled green and red bell peppers, sliced jalapeño, red onion, mayonnaise and sweet chili garlic sauce on a French hoagie roll
- Falafel Sandwich$15.00
Lentil falafel, roasted tomatoes, roasted cauliflower, arugula, aji verde sauce and toasted naan bread ^vegetarian
- Fig & Duxelles Burger$16.00
8 oz. American wagyu beef patty, white cheddar, mushroom duxelles, bacon-fig jam and arugula on a brioche bun
- Pesto Chicken Sandwich$16.00
Pistachio pesto, mozzarella, roasted tomatoes, arugula and avocado aioli on rosemary focaccia
Steaks
Desserts
- Brown Butter Pound Cake$12.00
Bourbon-salted caramel, candied bacon
- Churro Waffle$12.00
Tempura Belgian chocolate chip waffle tossed in cinnamon sugar, topped with vanilla ice cream, caramel, & chocolate
- GF Flourless Chocolate Torte$10.00
Espresso ganache, berry coulis, creme anglaise
- Vanilla Ice Cream$6.00
- Key Lime Pie$11.00
- Specialty Dessert$10.00Out of stock