Downtown PUBlic - Murrieta
APPETIZERS
- Tomato Addiciton$17.00
You know what's up! Triple cream Brie and cherry tomatoes sauteed with garlic and herbs finished with balsamic reduction. Served with our house-made 24 hr sourdough bread (vegetarian)
- Our Hummus is Red Now!$15.00
Green Pea and white bean hummus served with sliced cucumber and our house-made 24 hr. sourdough bread (vegan)
- Brussels Over Butternut$15.00
Fried brussel sprouts glazed with a balsamic reduction with red wine-soaked cranberries and shaved almonds over a butternut squash puree *GLUTEN-FREE **VEGAN
- You Gotta Burrata$15.00
Creamy burrata served atop our 48-hour sourdough topped with a tomato bruschetta *VEGETARIAN
- Avocado Toast$15.00
A slice of our 24 hour sourdough topped with tajin and piled high with pickled jalapenos, onions, and carrots. Finished with Cilantro
- Buffalo Wangzzz$16.00
8 wings in a Garlic Buffalo sauce
- Chef's Wangzzz$16.00
8 assorted wings in a Sweet Chili sauce
- House Fries$12.00
House-cut Hollywood Kennebec potatoes seasoned with dried basil, parsley, and chili flakes (vegetarian/gluten free)
- Salty Vinny Fries$13.00
Fried Kennebec potatoes tossed in a house-made salt & vinegar powder *VEGETARIAN *GLUTEN-FREE
- Euro Fries$13.50
Fried Hollywood Kennebec potatoes tossed in a garlic confit and dill topped with feta cheese. They're back!
SALADS
- House Salad$11.00
Mixed greens tossed in a lemon vinaigrette dressing topped with cherry tomatoes, cucumbers, grana padano cheese, and a balsamic drizzle (vegetarian)
- Berry Basil Salad$15.00
Fresh greens, sweet and salty almond brittle, crispy strawberry and blueberry, tossed in a strawberry basil balsamic vin. *VEGAN *CONTAINS NUTS
- Blue Habanero Ceasar$15.00
Crisp romaine tossed in a house-made chipotle lime Caesar dressing topped with grana padana, pickled red onions, and cilantro *Gluten-Free *Vegetarian
- Pretty Greeky Salad$15.00
House Blend of greens tossed with a roasted garlic citrus vin. Marinated olives, cucumber and tomatoes. Finished with feta cheese. *CONTAINS SESAME
ENTREES
- Classic "Kobe" Burger$23.00
10oz grass-fed Wagyu beef patty, chedder cheese, fresh tomato, crisp lettuce, caramelized onions, and our house-made burger sauce. Served with house fries and garny salad.
- "Kobe" Wellington Burger$24.00
10oz Wagyu beef patty served on a focaccia bun with a stone ground mustard vinaigrette and piled high with garlic, wilted kale, sage-roasted leeks, mushrooms, and melted cheese
- Kickin' Chicken Sandwich$21.00
Spicy grilled chicken sandwich with chipotle cilantro crema, 'taco shop" pickle and crisp romaine. Served with fries and fresh greens.
- Barbacoa Bowl$22.00
12 hour braised barbacoa beef brisket over cilantro rice and a jalapeno lime crema, topped with pickled red onions.
- Hey, Shorty$34.00
Tender braised beef short rib over creamy mash potatoes, smothered in a rich mushroom gravy and topped with fresh herbs.
- Espresso in New York$38.00
A 14-16oz pan-roasted New York steak with an espresso rub topped with a red wine & onion compound butter served over Yukon Gold mashed potatoes
- What What in the Pork$24.00
Fall apart pork butt served over fluffy cilantro rice and a smokey poblano salsa. Pickled jalapeños and onions with a house made tajin to finish.
- This Chicken is the Real Dill$25.00
Grilled chicken breast served over fluffy mashed potatoes and seasonal vegetables topped with a creamy dill & caper sauce and a sprinkle of chives *Gluten-Free
- Nothing Rhymes with Orange Chicken$25.00
Grilled chicken breast served with jasmine rice, seasonal grilled veggies and finished with an orange sesame glaze. Topped with pickled ginger and sesame seeds *GLUTEN-FREE
- Mac-n-Cheese$17.00
Elbow pasta smothered in an aged gouda & white cheddar cheese sauce and topped with sourdough crumbs
- Magical Mushroom Ziti$26.00
Crimini and oyster mushrooms cooked in creamy sage brown butter & leek sauce tossed with ziti noodles and a house blend of cheeses *VEGETARIAN
VEGAN ENTREES
- Vegan Mac-n-Cheese$16.00
Orechiette pasta smothered in our house-made vegan cheese sauce made from cashews, nutritional yeast and a touch of curry sauce (vegan)
- Curry Squash Bowl$20.00
Chef curated local vegetables tossed in a house-made tomato & coconut curry, served in an acorn squash bowl (gluten-free/vegan)
- Linguini Arrabbiata$20.00
House-made arrabbiata sauce with crushed red peppers and tomatoes tossed with linguini and served with grilled citrus (vegan)
- Impossible Burger$22.00
A 4oz Impossible patty sandwiched between a Sadie Rose Focaccia burger bun dressed with fresh tomato, greens, caramelized onions, and our house-made burger sauce. Served with french fries (vegan)