Enoteca Rossa
Featured Items
- Pepperoni Naturale$18.00
Red sauce, all natural pepperoni, mozzarella
- Pasta al Pomodoro Fresco$24.00
Capellini pasta with fresh garlic, fresh tomato, basil topped with imported burrata
- Short Rib Ravioli$26.00
In-house handmade ravioli stuffed with roasted short rib then tossed in creamy mushroom demiglace
Small Plates
- Lemon & Asparagus Risotto$16.00
- Parmesan Risotto$16.00
- Lemon Risotto$16.00
Meyer lemon, asparagus and roasted pinenuts. We recommend adding shrimp!
- Mushroom Risotto$16.00
Crimini mushrooms with hint of truffle, parmigiano Reggiano
- Artichoke Risotto$16.00
Long stem artichoke, asparagus, mint and goat cheese
- Bruschetta Pomodoro$18.00+
Traditional tomato, garlic and basil
- Mussels Siciliana$21.00
San Marzano tomato and oregano
- Candelari's Italian Sausage$12.00
Wood-fired Italian sausage coil with peppers and onions
- Fritto Di Calamari and Shrimp$15.00
Lemon tarragon aioli
- Tuna Crudo$19.00
Ahi tuna, spicy soy vinaigrette, mango, and avocado
- Arancini$14.00
Breaded risotto, stuffed with mozzarella and sausage, served with spicy suga rosa
- Chef's Board$18.00+
Chef’s choice of meats, cheeses, marcona almonds, Mediterranean olives, and truffled honey
- Meatballs$14.00
Two veal, pork, and sirloin meatballs with marinara
- Bruschetta Misti$18.00+
Three variations made on gluten-free focaccia: tomato and basil (pomodoro), wild mushroom, burrata, cannellini bean, and white anchovy
- Polpo Bruschetta$16.00
- Polpo con Patata e Olive$24.00
Soup & Salad
- Beets & Spinach Salad$16.00
Organic baby spinach, roasted gold beets, walnuts and goat cheese in a vinaigrette
- Melon Burrata Salad$21.00
Authentic Italian burrata, tomato, prosciutto, melon and arugula
- Caesar Salad$16.00
Romaine, herbed croutons, and parmigiano reggiano. Add white anchovy $4
- Caprese Salad$15.00
Heirloom tomatoes, fresh mozzarella, and fresh basil
- Mediterranean Salad (w/ Tuna)$21.00
Seared Ahi tuna, spring mix, tomatoes, radish, cucumber, red onion, olives, boiled egg and feta cheese in a house vinaigrette
- Side Caesar Salad$11.00
Romaine, herbed croutons, and parmigiano reggiano. Add white anchovy for $4
- Side Mixed Green Salad$11.00
Boiled farm egg, carrots, and croutons with house vinaigrette
- Tomato Basil Soup$9.00
- Tuscan Onion Soup$9.00
Chef's soup of the day
- Feature Clam Chowder Soup$9.00
- Feature Melons Salad$16.00
Pizza
- Pear-fetto$18.00
Olive oil base. Taleggio cheese, truffled arugula, and fresh green pear on top.
- Christina$18.00
Olive oil base. Taleggio cheese, truffled arugula prosciutto, shaved parmesan on top.
- Napoletana$18.00
Red sauce, mozzarella, anchovy, capers, finished with arugula and shaved Reggiano
- Diavolo$18.00
Red sauce, mozzarella, calabrese, prosciutto cotto, Calabrian chile
- Margherita$18.00
Red sauce, mozzarella, fresh tomato, fresh basil, finished with shaved Reggiano
- Verdura$18.00
Off menu item- chef will make still. Ricotta, mozzarella, assorted veggies.
- Funghi$18.00
Black truffle créme, mozzarella, seasonal mushrooms (add sausage because it’s awesome.)
- Michele$18.00
Olive oil base, mozzarella, ricotta, roasted garlic, Candelari’s Italian sausage, roasted red pepper, fresh basil
- Anna$18.00
Red sauce, mozzarella, sausage, pepperoni, mushrooms, niçoise olives, basil, roasted red peppers
- Luminosa$18.00
Olive oil, herbed ricotta goat cheese, tomato confit, niçoise olives, long stem artichokes. Finished with arugula Reggiano
- Pepperoni Naturale$18.00
Red sauce, all natural pepperoni, mozzarella
- Cheese Pizza$18.00
- Pizza Dough$7.00
Pasta
- Linguini Alla Vongole$26.00
Linguini with fresh clams, parsley, garlic, white wine, and olive oil
- Pasta Bolognese$25.00
Traditional meat sauce with fresh tagliatelle pasta
- Pasta al Pomodoro Fresco$24.00
Capellini pasta with fresh garlic, fresh tomato, basil topped with imported burrata
- Frutti Di Mare$32.00
Linguini pasta, clams, mussels, shrimp, calamari, and San Marzano tomato
- Short Rib Ravioli$26.00
In-house handmade ravioli stuffed with roasted short rib then tossed in creamy mushroom demiglace
- Lasagna All Emiliana$24.00
Beef ragu, prosciutto cotto, mushroom, bechamel, and parmigiana reggiano
- Pasta alla Besciamella$27.00
Fresh fettucine with peas and mushrooms topped with wood fire grilled chicken breast in a parmesan cream sauce
- Linguini Meatballs$25.00
Mains
- Salmone Livornese$32.00
Pan-seared fresh salmon filet, capers, red grape tomatoes, niçoise olives in a white wine sauce with asparagus and capellini in bianca sauce
- Chicken Parmigiana$30.00
Italian style breaded chicken breast, mozzarella, tomatoes, parmesan cheese and tomato sauce. Served with fettucine al pomodoro
- Shrimp & Scallops$38.00
Skewered gulf shrimp and large scallops wood-fired then laid over a bed of Lemon risotto and Bianca sauce
- Eggplant Parmigiana$24.00
Baked layered eggplant with mozzarella cheese, tomato and marinara sauce topped with parmesan
- Chicken Marsala$30.00
- Lamb Chops$48.00
Dessert
- Tiramisu Italiano$14.00
Rich and creamy with a dose of espresso
- Chocolate Hazelnut Cake$14.00
Molten chocolate cake topped with Nutella. Served with a scoop of gelato. Gluten Free.
- Limoncello Ricotta Cheesecake$14.00
Zesty cheesecake made with fresh ricotta
- Crème Brûlée$14.00
Vanilla Bean custard topped with hard flame-kissed sugar
- Olive Oil Cake$14.00
This moist Sicilian treat is a balance of savory olive oil and sweetness, dotted with rum raisins throughout and prepared fresh in 10 minutes. Serves 2.
- Vanilla Gelato Single$9.00
- Chocolate Gelato Single$9.00
- Cookies & Cream Gelato Single$9.00
- Pistachio Gelato Single$9.00
- Sea Salt Caramel Gelato Single$9.00
- Vanilla Gelato Double$14.00
- Chocolate Gelato Double$14.00
- Cookies & Cream Gelato Double$14.00
- Pistachio Gelato Double$14.00
- Sea Salt Caramel Gelato Double$14.00
- Strawberry Basil Sorbetto Single$9.00
- Strawberry Sorbetto Single$9.00
- Mango Sorbetto Single$9.00
- Strawberry Basil Sorbetto Double$14.00
- Strawberry Sorbetto Double$14.00
- Mango Sorbetto Double$14.00
- Side Fruit$4.00
- Cake Cutting Fee$2.00
FEATURES
- Pizza Feature$25.00
Homemade red sauce topped with shredded mozzarella, fresh mozzarella, chopped shrimp, and cherry tomatoes. Garnished with basil. Light and Delicious savory pizza.
- Brussel Sprout Scallops$26.00
Two U10 diver scallops served with brussel sprouts in a blood orange reduction
- Ribeye and scallop$62.00
8 oz filet served with roasted fingerling potatoes and demiglace on the side
- Crabmeat Tortellini$28.00
- Red Snapper Piccata$48.00
- lamb ragu$32.00
- Grouper Beurre Blanc$52.00
Sides
- Side Asparagus$9.00
- Sicilian Broccolini$9.00
- Side Caesar Dressing$2.00
- Side Cheese$2.00
- Side bolognese$10.00
- Side Crispy Potatoes$9.00
- Side Focaccia Gluten Free$6.00
- Side Garlic Bread$6.00
- Side Marinara$2.00
- Side Single Meatball$7.00
- Side Mixed Veggies$10.00
- Side Parmesan Risotto$11.00
- Side Shrimp$9.00
- Side Spinach$9.00
- Side Suga Rossa$2.00
- Side Parmesan$2.00
- Side Salmon Filet$15.00
- Side Sweet & Sour (ahi tuna sauce)$2.00
- Side Brussel Sprouts$9.00
- Side Polpo$15.00
- Side Tuna$12.00
- Side Single Scallop$9.00
- Side Chicken Breast$11.00
- HH Boquerones$5.00
- Side italian burrata$12.00
- Side Rapini$9.00
- Side prosciutto Crudo 6 Slices$15.00
- Side Prosciutto Crudo 3 Slices$8.00
- side american burrata$7.00
- Side Boquerones$6.00
- Calabrian chilli's$2.00
- Side Zucchini$9.00
- Side Mushrooms$9.00
- side white anchovies$6.00
- side black anchovies$6.00
- side picatta sauce$2.00
- 2 piece parmigianno reggiano$4.00