Feather & Quill The Grove
Featured Items
- Salmon Salad$19.00
6oz Grilled salmon over mixed greens with roasted butternut squash, shaved green apple, candied walnuts and marinated goat cheese tossed in a maple pomegranate vinaigrette
- Duck & Tuck Pizza$16.00
House cured duck prosciutto, San Marzano tomato sauce, ricotta cheese, almond pesto. Manchego and vin cotto drizzle.
- Cure is Real$14.00
House cured beef pepperoni, fontinella cheese, San Marzano tomato sauce, roasted garlic, pecorino, chives
FOOD
Starters
- F&Q Toast$15.00
(4) Rotating sourdough toast. Please inquire with your server for today's choice.
- Beef Tartare$16.00
beef tenderloin, shallots, caper, F&Q garlic pickles, chive, Dijon, quail egg, black garlic steak sauce with F&Q toast
- Bone Marrow Croquettes$11.00
Yukon potatoes, beef bone marrow, Vermont sharp cheddar, house port wine demi glace.
- Charcuterie Board$24.00
Chef selected (4) house cured meats, grilled breads, F&Q toast house pickles and mustard.
- Cheese Board$24.00
- Table Bread w/ Olive Oil$5.00
- Taiwanese Fried Mushrooms$10.00
Crispy fried beech mushrooms, house peanut sauce.
- Warm Nuts & Olives$6.00
Marinated Green Olives, house pickled vegetables & toasted almonds.
- Scallop Fritters$16.00
- Crab Cakes$19.00
- App Feature$16.00
Soups & Salads
- She Crab Soup$9.00+
lump blue crab, roe, sherry
- Mixed Greens$6.00+
- Pharma$7.00+
baby romaine, white anchovy Cesar, cherry tomatoes, shaved parmesan, parmesan soft egg
- Windermere Wife$15.00
Grilled Chicken breast, house cured bacon lardons, baby romaine, candied walnuts, parm-soft egg, cherry tomatoes, Vermont cheese & pickled shallots.
- Salmon Salad$19.00
6oz Grilled salmon over mixed greens with roasted butternut squash, shaved green apple, candied walnuts and marinated goat cheese tossed in a maple pomegranate vinaigrette
Pizzas
- Duck & Tuck Pizza$16.00
House cured duck prosciutto, San Marzano tomato sauce, ricotta cheese, almond pesto. Manchego and vin cotto drizzle.
- F&Q Pizza$15.00
Calabrian chili sauce, caramelized onions, roasted mushrooms, house italian sausage, fresh mozzarella, pecorino, roasted garlic & watercress.
- Veggie Pizza$14.00
Roasted artichoke hearts, San Marzano tomato sauce, caramelized onions, cherry tomato confit, fresh mozzarella, parmesan cheese, pickled shallots, watercress drizzled with truffle oil.
- Three Cheese Pizza$10.00
Parmesan, Fontanilla, Cheddar, San Marzano tomato sauce
- Cure is Real$14.00
House cured beef pepperoni, fontinella cheese, San Marzano tomato sauce, roasted garlic, pecorino, chives
- Chorizo Pie$15.00
F&Q smoked chorizo with béchamel, fontinella & parmesan cheese, caramelized onions topped with watercress, shaved apple, & pickled fennel
- Marg Pizza$15.00
San Marzano tomato sauce, house mozzarella, fresh basil, black pepper
Between The Bread
- BDR Burger$15.00
Two 4oz ground brisket patties cooked and smashed on fat top, house garlic dill pickle, F&Q bacon, American Cheese, shaved onion & shouse made mayo served on brioche bun *Cooked Well Done*
- Chimi Chicken$16.00
grilled chicken breats with chipolte duck fat mayo, Vermont cheddar cheese, lettuce, tomato, and chimichurri served on a toasted F&Q bun
- Pan Fried Fish Sandwich$16.00
pan fried catch, baby romaine, heirloom tomato & shaved onion salad, lemon-caper aioli served on toasted brioche bun
- Chi-Town$16.00
roasted and sliced Wagyu beef eye round, roasted green bell peppers, and Italian relish served on a hoagie roll with a side of beef jus.
Entrees
- Catch Entree$28.00
Za'atar seasoned fresh catch over an andouille and scallion fried ride and tomato creole sauce
- Duck Pastrami$33.00
served over ricotta gnocchi in a sherry & gorgonzola cream sauce with tomato confit, beech mushrooms, watercress & parmesan cheese
- Eggplant Parm$20.00
House tagliatelle pasta tossed in a Pomedoro sauce finished with parmesan reggiano, garlic confit, basil & chives served with crispy eggplant and house bread finished with basil oil
- F&Q Ravioli$13.00
Stuffed with braised short-rib, house ricotta, & romesco served in a creamy gorgonzola and brandy sauce with cremini mushrooms.
- Lamb Bolo$26.00
made with house rigatoni pasta and ground lamb shoulder tossed with San Marzano tomato sauce, garlic and rosemary oil topped with whipped goat cheese finished with F&Q sourdough
- Mushroom Carbonara$26.00
F&Q house tagliatelle with smoked trumpet mushrooms, parmesan Reggiano, roasted garlic, lake meadows egg, and chive
- Pork Osso Buco$28.00
Molasses brined Berkshire pork shank served with creamy polenta, collard greens and jus
- Ribeye$37.00
12oz Ribeye, roasted bone marrow and garlic yukon gold mash, seasonal vegetable, royal trumpet mushrooms, finished with a blackberry & port wine demi-glace
- Seared Scallops$32.00
Harissa spiced seared scallops over butternut puree and black garlic with royal trumpet mushrooms and a watercress salad finished with shaved pear and radish
- SUGO$20.00
Cheshire port sugo. San Marzano tomato sauce. House made ricotta gnocchi, roasted garlic finished with house ricotta & basil.
- The Filet$33.00
6oz C.A.B. Filet Mignon with parsnip puree and grilled asparagus finished with a port wine and blackberry demi-glace
Sides & Extras
Desserts
Kids Menu
N/A BEVERAGES
- Boylan Black Cherry$3.50
- Boylan Rootbeer$3.50
- Cranberry Juice$3.00
- Diet Pepsi$3.00
- Diet Sierra Mist$3.00
- Fresh Brewed Tea$3.00
- Ginger Beer$3.00
- Grapefruit Juice$3.00
- Lg Saratoga Sparkling$5.00
- Lg Saratoga Still$5.00
- Milk$3.00
- Orange Juice$3.00
- Pepsi$3.00
- Red Bull$4.50
- Sierra Mist$3.00
- Sm Saratoga Sparkling$3.00
- Sm Saratoga Still$3.00
- Sugar Free Red Bull$4.50