Fish Tale Brew Pub 515 Jefferson St. SE
Featured Items
- Pub Burger$16.00
Toasted local pub roll topped with a lightly seasoned ½ lb local grass fed beef patty, lettuce, tomato, red onion and choice of cheese with mayo
- Fish & Chips$22.50
Hand beer battered cod in seasoned panko, deep fried to a golden brown. Served with homemade coleslaw, dill tartar sauce and your choice of side. This item typically is served with fries and coleslaw, but please feel free to choose any other side in substitution for fries.
- Cider House Bleu Salad$18.00
Chopped crisp romaine lettuce topped with pecan smoked bacon bits, sliced cherry tomatoes, avocado, bleu cheese crumbles and sliced garlic herb chicken. Served with our homemade Cider-Bleu cheese dressing
From The Kitchen
Appetizer
- Ale-Battered Onion Rings$13.50
Piping hot hand beer battered onion rings, served with our homemade buttermilk ranch dressing
- Chips Salsa & Guac (V)$12.00
- Hand Cut Fries (V)$7.50
Hand cut every day, lightly salted and served with ketchup. Make them Cajun or Garlic Parmesan for an upcharge!
- Garlic Fry Basket$11.00
Hand cut every day, lightly salted and served with ketchup. Make them Cajun or Garlic Parmesan for an upcharge!
- Cajun Fry Basket$11.00Out of stock
Hand cut every day, lightly salted and served with ketchup. Make them Cajun or Garlic Parmesan for an upcharge!
- Hummus Plate (V)$15.00Out of stock
- Pub Nachos$16.00
Warm hand fried corn tortilla chips topped with melted cheddar & jack cheese, black beans, sliced jalapeno, black olives and pico de gallo; served with a side of our homemade salsa
- Pub Nachos (Half)$12.00
Warm hand fried corn tortilla chips topped with melted cheddar & jack cheese, black beans, sliced jalapeno, black olives and pico de gallo; served with a side of our homemade salsa
- Ball Park Pretzel$14.00Out of stock
- Fried Cheese Curds$14.00Out of stock
- Clam Chowder Cup$7.00
Our homemade clam chowder topped with pecan smoked bacon bits and served with oyster crackers
- Clam Chowder Bowl$10.00
Our homemade clam chowder topped with pecan smoked bacon bits and served with oyster crackers
- Bread$1.50
One peace of sliced sour dough, buttered and toasted.
From the Garden
- Caesar Salad Full$14.00
Chopped crisp romaine topped with garlic croutons and freshly grated parmesan. Served with our homemade caesar dressing
- Caesar Salad Half$7.50
Chopped crisp romaine topped with garlic croutons and freshly grated parmesan. Served with our homemade caesar dressing
- Cider House Bleu Salad$18.00
Chopped crisp romaine lettuce topped with pecan smoked bacon bits, sliced cherry tomatoes, avocado, bleu cheese crumbles and sliced garlic herb chicken. Served with our homemade Cider-Bleu cheese dressing
- Mixed Green Full$14.00
Hand chopped mixed green, carrot, cucumber, and tomato. Served with your choice of house dressing.
- Mixed Green Half$7.50
Hand chopped mixed green, carrot, cucumber, and tomato. Served with your choice of house dressing.
- Pub Grilled Salmon Salad$19.00
Locally sourced mixed greens topped with sliced cherry tomato, homemade pickled red onion, diced cucumber, homemade dill cream cheese and grilled wild caught sockeye salmon. Served with our homemade Dark & Dry vinaigrette
- Pub Chimi Shrimp Salad$19.00Out of stock
Entrees
- B.L.A.S.T.$16.50Out of stock
Toasted local sourdough topped with pecan smoked bacon, lettuce, sliced tomato, avocado, swiss cheese and mayo
- Cajun Salmon Sandwich$19.00Out of stock
Toasted Focaccia topped with grilled wild caught sockeye salmon; Lettuce, tomato, onion, and roasted garlic aioli.
- Crab Cake Sand$19.00Out of stock
- Fish & Chips$22.50
Hand beer battered cod in seasoned panko, deep fried to a golden brown. Served with homemade coleslaw, dill tartar sauce and your choice of side. This item typically is served with fries and coleslaw, but please feel free to choose any other side in substitution for fries.
- Fish Tale Tacos$17.00
Two grilled tortillas (corn or flour) layered with homemade pickled shredded red cabbage, our fresh pico de gallo and marinated grilled cod. Topped with a drizzle of our cilantro crème
- Green Chili Burger$17.00
Toasted pub roll topped with a lightly seasoned chargrilled ½ lb beef patty, roasted green chilis, lettuce, tomato, and pepper jack cheese with roasted garlic aioli.
- Grilled Chicken Sandwich$15.00
Toasted local brioche bun, garlic herb chicken breast, pecan smoked bacon, cheddar cheese, lettuce, sliced tomato and red onion with chipotle mayo
- Mushroom Swiss Burger$19.00
Toasted Pub roll topped with a lightly seasoned chargrilled ½ lb beef patty, sautéed marinated portabella mushroom cap, grilled onions, lettuce, tomato, and swiss cheese with mayo.
- Plant Burger$16.00
Toasted local brioche bun topped with a lightly seasoned Beyond Burger patty lettuce, tomato, red onion, pickle and Hodgson’s mustard
- Pork Sandwich$15.00
Our own house recipe! Pulled pork tossed in our chipotle BBQ sauce topped with house slaw, served with your choice of side
- Prime Rib Dip$19.50
Toasted local French roll topped with Pacific Northwest Butcher Block sliced prime rib and melted provolone cheese. Served with au jus and horseradish
- Pub Burger$16.00
Toasted local pub roll topped with a lightly seasoned ½ lb local grass fed beef patty, lettuce, tomato, red onion and choice of cheese with mayo
- Reuben$18.00
Toasted local rye topped with fork tender hand cut braised corned beef brisket, swiss cheese, sauerkraut and homemade 1000 island dressing
- Salmon Sandwich$18.00
Toasted Focaccia topped with grilled wild caught sockeye salmon; Lettuce, tomato, onion, and roasted garlic aioli.
- Shrimp Tacos$18.50Out of stock
- Smoked Brisket$19.00
- Veggie Wrap$13.00
Chopped cucumber, avocado, red onion, tomato, feta cheese and locally sourced mixed greens, drizzled with our homemade lemon tahini dressing and wrapped in a spinach tortilla
- Vegan Pub Burger$16.00
Toasted brioche bun topped with a lightly seasoned Beyond Burger patty; Lettuce, tomato, red onion and served with a pickle spear.
- Vegan Green Chili Burger$16.00
Toasted brioche bun topped with a lightly seasoned Beyond Burger patty; Lettuce, tomato, roasted green chilis
- Vegan Mushroom Swiss Burger$16.00Out of stock
Toasted brioche bun topped with a lightly seasoned Beyond Burger patty; Lettuce, tomato, grilled onion, portabella mushrooms.
- Plant Burger$16.00
Toasted local brioche bun topped with a lightly seasoned Beyond Burger patty lettuce, tomato, red onion, pickle and Hodgson’s mustard
- Vegan Wrap$17.50
Chopped cucumber, avocado, red onion, tomato, locally sourced mixed greens and a Beyond Burger, drizzled with our homemade lemon tahini dressing and wrapped in a spinach tortilla
Kids Menu
Sides
- $1/2lb Beef Patty$$6.00
- $Avocado$$2.50
- $Bacon 2ea$$2.50
- $Bacon Crumble$$1.50
- $Chicken Breast$$5.50
- $Chips & Salsa$$5.00
- $Chips$$2.50
- $Coleslaw$$2.50
- &Crab Cake&$10.00
- $Fried Cod$$6.00
- $Fries Cajun$$5.50Out of stock
- $Fries Garlic$$5.50
- $Fries$$4.00
- $Grilled Broccoli$$5.00
- $Mandarin Oranges$$2.50
- $Onion Rings$$7.00
- $Plant Patty$$5.00
- $Pork$$5.00
- $Salmon$$7.50
- $Salsa 8oz$$4.50
Sauces and Dressings
- $ 1000 Island $$0.50
- $ Au Jus $$1.00
- $ Honey Lime Vin $$0.50
- $ BBQ $$0.50
- $ Beer Cheese $$0.50
- $ Blue Cheese Dressing $$0.50
- $ Caesar $$0.50
- $ Chipotle Mayo $$0.50
- $ Cocktail $$0.50
- $ Dark & Dry $$0.50
- $ Garlic Aioli $$0.50
- $ Guacamole 2oz $$2.00
- $ Guacamole 5oz $$5.00
- $ Hodgson's Mustard $$0.50
- $ Horseradish $$0.50
- $ Hummus 2oz $$0.50
- $ Hummus 5oz $$2.50
- $ Jalapeno Cilantro Crème $$0.50
- $ Lemon Tahini $$0.50
- $ Mignonette $$0.50
- $ Ranch $$0.50
- $ Salsa 2oz $$1.25
- $ Salsa 4oz $$2.25
- $ Salsa 8oz $$4.50
- $ Sour Cream $$0.50
- $ Spicy Tomato Jam $$0.50
- $ Tartar Sauce $$0.50
- $ ChimiChurri $$0.50
- Ketchup
- Malt Vinegar
- Mayo
- Tabasco
- Yellow Mustard
From The Bar
Happy Hour Drinks
- 16oz Lucille IPA$6.25
- 16oz Blonde$6.25
- 16oz Space Needle IPA$6.25
- 16oz Eddy IPA$6.25
- 16oz DIPA
- 16oz Pale Ale$6.25
- 16oz Lager$6.25
- 16oz Dead Guy$6.25
- 16oz Nitro Stout$6.25
- 16oz Kolsch$6.25
- 16oz Porter$6.25
- 16oz Saison$6.25
- 16oz Sour Ale$6.25
- 16oz Sunflight Wheat$6.25
- 16oz Yonder Dry Cider$6.25
- 16oz Blood Orange$6.25
- 20oz Lucille IPA
- 20oz Blonde
- 20oz Space Needle Ipa
- 20oz Eddy IPA
- 20oz DIPA$8.00
- 20oz Pale Ale
- 20oz 😀 Lager
- 20oz Babality Stout
- 20oz Nitro Stout
- 20oz Kolsch
- 20oz Porter
- 20oz Saison
- 20oz Sour Ale$7.25
- 20oz Sunflight Wheat$5.75
- 20oz Yonder Dry Cider
- 20oz Blood Orange
- 10oz Lucille IPA$4.75
- 10oz Blonde$4.75
- 10oz Space Needle Ipa$4.75
- 10oz Eddy IPA$4.75
- 10oz DIPA
- 10oz Pale Ale$4.75
- 10oz Lager$4.75
- 10oz Babality Stout$4.75
- 10oz Nitro Stout$4.75
- 10oz Kolsch$4.75
- 10oz Porter$4.75
- 10oz Saison$4.75
- 10oz Sour Ale$4.75
- 10oz Sunflight Wheat$4.75
- 10oz Yonder Dry Cider$4.75
- 10oz Blood Orange$4.75
- William & Clark Chard (BTL)$24.00
- Ryan Patrick Pinot Grigio (BTL)$24.00
- William & Clark Riesling (BTL)$25.00
- Two Birds Rose (BTL)$25.00
- Domain Ste. Michelle Brut (BTL)$23.00
- Mimosa$8.00
- Cider Mimosa$8.00
Wine
- Deer and Finch Cab$8.00+
- Lewis & Clark Merlot$8.00+
- Eola Hills Pinot Noir$8.50+
- Gilbert Cellars Red Blend$10.00+
- William & Clark Chard$8.00+
- Ryan Patrick Pinot Grigio$8.00+Out of stock
- William & Clark Riesling$8.50+
- Two Birds Rose$8.50+
- Domaine Ste. Michelle Brut$7.00+Out of stock
- Mimosa$8.00
- Cider Mimosa$8.00