Fishermans Inn
Featured Items
- Cream of Crab Soup TO GO$14.99+
Our homemade recipe, rich and smooth with lump crabmeat, touch of Old Bay and a hint of sherry. Served with crackers.
- Vegetable Crab Soup (GF) TO GO$11.99+
Our homemade tomato-based recipe full of mixed vegetables and crab meat, lightly seasoned. Served with crackers.
- Shellfish Steampot$20.99
Littleneck clams, mussels and jumbo shrimp steamed in a white wine garlic herb broth. Served with garlic cheese toast for dipping
FOOD
Appetizers
- Coconut Shrimp$19.99
Four jumbo Gulf shrimp dipped in beer batter, rolled in coconut, fried golden and served with an orange, ginger dipping sauce
- Crab Balls$21.99
Five mini crab cakes, broiled, served with remoulade sauce. (GF)
- Crab Pretzel$19.99
Fresh baked soft pretzel sticks topped with lump crab meat, four cheeses, green onion & Old Bay spice, baked golden brown
- Fried Calamari$17.99
Lightly battered, flash fried and served with our homemade marinara
- Fried Green Tomato & Crab Stack$18.99
Lump crab meat, sweet white corn, diced country ham and cream atop fried green tomatoes
- Fried Oysters$17.99
Freshly shucked, batter dipped, crisply fried, served with remoulade sauce
- Gorgonzola Cheese Skins$12.99
Crispy fried potato skins with creamy Gorgonzola sauce, applewood smoked bacon and boom-boom sauce. (GF)
- Hot Crab Dip$19.99
Lump crab meat, three cheeses, and Old Bay, baked bubbling brown in a sour dough bread bowl
- Hush Puppies Basket$10.99
10 hush puppies served with a maple honey dipping sauce
- Littleneck Clams Bistro Style$18.99
18 sweet tender littlenecks steamed open in a white wine garlic herb broth, served with garlic cheese toast for dipping.
- Oyster Sampler$20.99
2 Rockefeller - freshly shucked with chopped spinach, Pernod, finished with Hollandaise 2 Casinos - oysters with bacon, peppers, onions and sprinkle of parmesan cheese 2 Queen Anne - freshly shucked, baked with lump crab, applewood bacon, cheddar-jack cheese
- Oysters Casino$20.99
6 oysters with bacon, peppers, onions and sprinkle of parmesan cheese
- Oysters Imperial$21.99
4 freshly shucked, topped with lump crab imperial and baked
- Oysters on Half Shell
Freshly shucked served with cocktail sauce and lemon. 6 or 12
- Oysters Queen Anne$20.99
5 freshly shucked, baked with lump crab dip, applewood bacon, cheddar-jack cheese
- Oysters Rockefeller$19.99
6 freshly shucked with chopped spinach, Pernod, finished with Hollandaise
- Oysters Steamed$23.99
1 dozen Bay oysters with melted butter and broth
- Pot Steamed Mussels$18.99
Prince Edward Island mussels simmered in white wine, garlic, and extra virgin olive oil, served with garlic cheese toast for dipping
- Rockfish Bites$12.99
Fresh, local rockfish strips, tossed in sesame panko crumbs, flash fried, and drizzled with Hawaiian BBQ & Wasabi cream. Served with pickled ginger and seaweed salad.
- Shellfish Steampot$20.99
Littleneck clams, mussels and jumbo shrimp steamed in a white wine garlic herb broth. Served with garlic cheese toast for dipping
- Shrimp & Scallop Nachos$18.99
Gulf shrimp, bay scallops, melted cheddar & Monterey Jack cheeses, tri-color corn chips, homemade salsa and sour cream
- Shrimp Quesadilla$18.99
Shrimp, scallions, mild chiles, cheddar and Monterey Jack in a soft flour tortilla, cilantro with homemade salsa and sour cream
- Steamed Shrimp$14.99+
Peel and eat ~ wild caught Gulf shrimp, Old Bay seasoned with homemade cocktail sauce. (GF)
- Tataki Tuna$19.99
Thinly sliced sashimi style with pickled ginger, seaweed salad, avocado and soy ponzu sauce for dipping. (rare only) (GF)
Entree Salads
- Antioxidant Salad$16.95
Mixed greens tossed with honey poppy seed dressing. Topped with candied pecans, goat cheese, strawberries & dried blueberries.
- Caesar Salad$11.99
Crisp romaine, freshly grated parmesan cheese, homemade toasted cheese croutons tossed with our signature dressing
- Garden Salad$9.99
Crisp iceberg and romaine lettuces, grape tomatoes, shredded carrots, sliced cucumbers and homemade toasted cheese croutons with choice of dressing
- Wedge Salad (GF)$11.99
Crisp iceberg lettuce topped with bleu cheese dressing, crisp apple wood bacon, fresh tomato and crumbled Gorgonzola
- Winter Festival Salad$18.99
Mixed tender greens, dried apples, cranberries, blueberries, apricots, smoked almonds, sunflower kernels, roasted gold & red beets, chopped bacon, crumbled goat cheese with apple cider-Vermont maple & cranberry vinaigrette.
Light Fare & Sandwich
- Single Crab Cake Platter$22.99
Homemade award winning crab cake, fried or broiled served with one side choice.
- Crab Cake Sandwich$22.99
Homemade award winning crab cake, fried or broiled, on a sandwich roll with lettuce, tomato, pickles & french fries
- Fish & Chips$19.99
Flaky white Haddock fillets, batter dipped, crispy golden fried, with a side of malt vinegar, french fries and cole slaw
- Hot Crab Melt$22.99
Lump crab imperial and sliced tomato on Ciabatta bread topped with melted fontina and provolone cheese, baked & served with french fries
- Shrimp Salad Sandwich$18.99
Our famous recipe made daily with a touch of Old Bay, lettuce, tomato on choice of bread, pickles and french fries
- Chicken Club$17.99
6 oz. boneless, skinless breast, Applewood Smoked Bacon, Bibb lettuce, vine ripe tomato on your choice of bread or toast, with a side of Old Bay aioli and Kettle Fried potato chips
- Flounder Sandwich$16.99
Hand breaded fillet, crispy fried on a toasted brioche roll with lettuce, tomato, pickle chips and fries
- Fried Oyster Sandwich$21.99
Fresh shucked bay oysters, lightly breaded, deep fried golden brown. Served on a brioche roll with lettuce, tomato & French fries
- Salmon BLT$18.99
Grilled or blackened, bacon, lettuce, tomato, side of honey grain mustard aioli and kettle chips. Choice of toasted bread.
- Shrimp Salad Plate$19.99
Our famous salad, stuffed in a Roma tomato crown over a mix of spring lettuces with sliced cucumbers and pickled red onions. Served with stone ground wheat crackers
Seafood
- Flounder Dinner 4 Ways
Choice of 4 Styles: STUFFED: with lump crab imperial baked golden brown....33.99 BLACKENED:...23.99 BROILED:....23.99 FRIED: 23.99
- Lobster Dinner 4 Ways
Choice of 4 Styles: Single Lobster Tail.....25.99 Single Tail Stuffed w/ Crab Imperial....36.99 Twin Lobster Tails....39.99 Twin Tails Stuffed w/ Crab Imperial....49.99
- Rockfish Dinner 5 Ways
Choice of 5 Styles: STUFFED: topped with lump crab imperial & baked golden brown...37.99 TIDEWATER: lump crab meat, country ham, corn, and cream atop fried green tomatoes...34.99 BLACKENED: topped with a cool pineapple mango salsa...27.99 BROILED: 27.99 FRIED: 27.99
- Salmon Dinner 4 Ways
Choice of 4 Styles: STUFFED: topped with lump crab imperial & baked golden brown...36.99 PLANK ROASTED: fillet basted with a brown sugar and mustard glaze baked on a cedar plank....28.99 BLACKENED: topped with a cool pineapple mango salsa...26.99 BROILED: 26.99
- Crab Cakes$39.99
Two homemade Eastern Shore crab cakes, deep fried golden or perfectly broiled
- Jumbo Lump Crab Imperial$41.99
Our Signature Dish—lump crab meat topped with our delightfully creamy imperial sauce. (GF)
- Chicken Chesapeake$32.99
Sautéed boneless breast topped with lump crab imperial and baked golden brown. (GF)
- Coconut Shrimp Dinner$30.99
Six jumbo Gulf shrimp dipped in beer batter, rolled in coconut, fried golden and served with an orange-ginger dipping sauce
- Fried Seafood Feast$44.99
Lump crab cake, jumbo shrimp, sea scallops and flounder fillet
- Fried Jumbo Gulf Shrimp$30.99
Six jumbo shrimp, split and hand breaded, fried golden brown
- Fried Oyster Dinner$34.99
- Seafood Norfolk Saute$43.99
Bountiful array of fresh caught scallops, large gulf shrimp & jumbo lump crab meat sautéed in white wine butter sauce. (GF)
- Primo Crab Cake Platter
5 oz Oven Broiled Jumbo Lump Crab Cake...No Filler!
- Atlantic Sea Scallops$33.99
Broiled with buttery bread crumbs OR panko breaded & deep fried
- Broiled Stuffed Shrimp$36.99
Four jumbo Gulf shrimp stuffed with lump crab imperial and baked golden brown. (GF)
- Broiled Seafood Trio$44.99
Two jumbo lump crab imperial stuffed shrimp, sea scallops and jumbo lump crab cake
- Crab Sauté$39.99
6 ounces of fresh Jumbo Lump gently sautéed in White wine Lemon-Butter sauce, Old Bay and Capers, served with a choice of two sides.
Beef & Combos
- Filet Mignon 6oz COMBO$49.99
6 oz. grilled to perfection with your choice of seafood
- Filet Mignon 8oz (GF)$39.99
8 oz. center cut grilled to melt-in-your-mouth tenderness.
- Filet "Oscar" 6oz$46.99
6 oz. Filet Mignon topped with our finest jumbo lump crabmeat, steamed asparagus, mashed potatoes and Bernaise sauce. (GF)
- Sonny's Filet Mignon 8oz$40.99
8 oz. center cut filet, grilled to your temp then topped with gorgonzola cream and haystack onions
- 12oz Prime Rib COMBO$46.99
12 oz. slow roasted Prime Rib with your choice of seafood
- Captain's 12oz Prime Rib (GF)$34.99
USDA Choice Black Angus grain fed beef aged a minimum of 21 days, slowly roasted in our specially built oven
- Admiral 16oz Prime Rib (GF)$40.99
USDA Choice Black Angus grain fed beef aged a minimum of 21 days, slowly roasted in our specially built oven
Pasta
- Chicken Parmigiana$28.99
Breaded and sautéed breast, homemade plum tomato sauce, and fontina cheese over linguini, fresh grated parmesan. Served with house salad and garlic toast.
- Seafood Alfredo$34.99
A blend of double cream, romano cheese, jumbo gulf shrimp, sea scallops, and jumbo lump crabmeat tossed with linguini. Served with house salad and garlic toast.
- Shrimp & Scallop Kabobs$34.99
Saffron-chardonnay cream, leeks, creamy spinach risotto, and basil oil drizzle.
- Shrimp Scampi$33.99
Jumbo Gulf shrimp sautéed with olive oil and roasted garlic finished in a white wine butter sauce over linguini. Served with house salad and garlic toast.
- Tenderloin Tips$33.99
Maker’s Mark Bourbon enhanced demi-glace, cipollini onions, shallots, wild mushrooms, creamy aged parmesan risotto.
- Vegetarian Primavera$23.99
Asparagus, green beans, onions, grape tomatoes, sliced red peppers and sweet corn sauteed with olive oil and roasted garlic, over linguini
Kids
Desserts
- Bread Pudding Cinnamon Roll$8.99
- Cheesecake$8.99
Traditional NY Style made in-house. Available plain or drizzled with raspberry purée, chocolate or strawberry sauce
- Coconut Cream Pie$8.99
A best seller! Homemade pie crust filled with coconut mousse and toasted coconut
- Creme Brulee$7.99
Baked creamy custard topped with caramelized sugar crust
- Smith Island Cake-C&C$8.99
12 perfect layers with decadent frosting and Oreo pieces
Sides & Extras
DINNER SPECIALS
- Filet Mignon Mushroom Duxelle$38.99+
Grilled and topped with a wild mushroom duxelle demi-glace. White pepper mashed potatoes & sauteed asparagus.
- Fried Oyster Dinner$34.99
- Primo Crab Cake Platter
5 oz Oven Broiled Jumbo Lump Crab Cake...No Filler!
- Salmon Sunset$34.99
Fresh Atlantic Salmon fillet, pan seared served on a bed of risotto with Pernod laced cream spinach, grilled shrimp & scallop skewer, jumbo lump crab meat & hollandaise sauce.
- Grilled Ahi Tuna$31.99
Ahi steak served with a pineapple ginger teriyaki glaze over a basmati coconut rice finished with an Asian white sauce, seaweed salad & pineapple relish.
MARKET TO GO
- 1 COOKED Crab Cake TO GO$14.99
Homemade award winning crab cake, fried or broiled.
- 1 COOKED PRIMO Crab Cake TO GO$22.99
5 oz Jumbo Lump broiled only.
- 1 RAW Crab Cake Uncooked TO GO$12.99
- 1 Raw PRIMO Crab Cake TO GO$20.99
- 50/50 Soup TO GO$13.99+
Cream of Crab topped with Vegetable Crab. Served with crackers.
- 6/Pk RAW PRIMO Crab Cake Uncooked TO GO$120.00
- Cole Slaw TO GO$4.99+
- Corned Beef Soup TO GO$13.99+
- Cream of Crab Soup TO GO$14.99+
Our homemade recipe, rich and smooth with lump crabmeat, touch of Old Bay and a hint of sherry. Served with crackers.
- Fisherman's Inn Cookbook$18.87
Betty Schulz, late owner of Fisherman's Inn, gathered 81 years of her personal collection of recipes, photos, and memories in this huge cookbook! More than just a cookbook...History and unseen photos of Fisherman's Inn and the surrounding area makes this cookbook truly a gem!
- Green Beans TO GO$6.99+
- Mashed Potatoes TO GO$5.99+
- Oyster Stew (GF) TO GO$17.99+
Our homemade recipe starts with a light cream broth base that is rich in flavor and chock full of oysters. Touch of Old Bay. Served with crackers.
- Salad Dressings Mkt TO GO$7.99+
- Shrimp Salad TO GO$19.99+
- Stewed Tomatoes TO GO$5.99+
- Tomato Basil Bisque TO GO$11.99+Out of stock
- Vegetable Crab Soup (GF) TO GO$11.99+
Our homemade tomato-based recipe full of mixed vegetables and crab meat, lightly seasoned. Served with crackers.
- Whole Coconut Pie TO GO$40.00
Homemade pie crust filled with coconut mousse and toasted coconut. If ordering more than one, please call ahead and allow 24 hours for preparation.
- Whole Mud Pie TO GO$40.00
Homemade Oreo cookie crust filled with our rich coffee ice cream, topped with chocolate fudge, toasted almonds. If ordering more than one, please call ahead and allow 24 hours for preparation.