Foraged Kitchen & Raw Bar
Salads and Soups
Small Plates Land
Small Plates Sea
- Calamari$18.00
Diablo sauce, green kosho aoili, lemon wedge, mixed herbs
- Charred Octopus$20.00
Confit potato with chimichurri, pickled fresno, Thai chili
- Scallops$24.00
Yuzu kosho marinade, pickled fruit
- Oysters (6)$23.00
Spicy tuna, jalapeño, sweet soy, yuzu kosho aioli, micro cilantro
- Sake Bomb Mussels$16.00+
Bao Buns
- Bao Buns Chicken$14.00
Teriyaki, spicy mayo, pickled slaw
- Bao Buns Crab$17.00
Citrus aioli
- Bao Buns Duck$20.00
Pickled veg trio, beet-cherry reduction
- Bao Buns Fried Tofu$12.00
Spicy garlic slaw, pickled onion
- Bao Buns Pork$15.00
Pineapple hoisin glaze, citrus salsa
- Bao Buns Steak$16.00
Grilled bistro steak, pesto slaw
Rolls
- *California Roll$13.00
- *Caterpillar Roll$18.00
Unagi, cucumber, dragon mix, avocado, spicy Mayo, sweet soy, flying fish roe
- *Chuck Norris Roll$18.00
- *Dragon Roll$19.00
Shrimp-crab mix, Thai chili ginger sauce, cucumber, freshwater eel, avocado, sesame seeds, eel sauce
- *FOR[A]GED Roll$20.00
Spicy crab mix, escolar, blue fin tuna, avocado, cucumber, sake soy butter, thai chili ginger, crispy garlic
- *Rainbow Roll$18.00
- *Shrimp Tempura Roll$14.00
- *Smoked Salmon Roll$14.00
- *Spicy Salmon Roll$16.00
- *Spicy Tuna Roll$18.00
- *Spider Roll$19.00
- *Surf n' Turf Roll$30.00
- *Tuna Tataki Roll$17.00
- *Yellowtail Roll$16.00
- Veggie Roll$10.00
Nigiri/Sashimi/Handrolls
- *Yellowtail Sashimi App$19.00
Jalapeño, micro cilantro, mushroom ponzu
- *Scallop Sashimi App$22.00
Pineapple salsa, fried shallots, olive oil, umami powder, ponzu, micro greens
- *Salmon Sashimi App$17.00
Preserved Meyer lemon, cherry tomato, micro greens, Thai chili ginger sauce, sesame seeds
- *Tuna Sashmi App$22.00
- *Bigeye Tuna$13.50
Black tobiko scallions, aged shoyu
- *Bluefin Tuna$18.00
Kazami
- *Cured Smoked Salmon$11.00
Avocado, sesame seeds.
- *Fatty Tuna$22.00
Fried shallots, yuzu kosho
- *Fresh Water Eel$12.00
Sesame seeds, eel sauce
- Hawaiian Escolar$10.00
Sake-soy butter, garlic chips
- *Kanpachi$10.00
Pistachio, yuzu pearls
- *King Salmon$14.00
Kazami, aged shoyu, salmon roe, scallions
- *Mackerel$8.00
Preserved lemon, shiso
- *Prime NY Strip$20.00
Crispy garlic, fried shallots, foie gras, sake-soy butter
- *Salmon$5.50
Preserved lemon, shiso, sesame seeds
- *Sea Bream$14.00
- *Seared Scallop$10.00
Sake-soy butter, garlic chips
- *Salmon Roe$8.00
Chives
- *Tuna Tataki$14.00
Sake-soy butter, garlic chips
- *Uni$24.00
Shiso ohba, kazami
- *Uni & Toro$36.00
- *Yellowtail$11.00
Micro cilantro, mushroom ponzu
- Tofu$8.00
Garlic, thyme, basil
Large Plates
- Kimchi Fried Rice$20.00
Pork belly, chili paste, green onions, egg
- Tonkatsu Ramen$24.00
Braised pork belly, charred bok choy, kimchi, tamari soft egg, fried mushroom, pickled onion
- Yaki Udon$23.00
Udon noodles, vegetable medley, pork belly, green onion
- Spring Chicken Ramen$24.00Out of stock
Asparagus, charred corn, kimchi
- Skuna Bay Salmon$32.00
Coconut lime risotto, citrus salsa salad
Dessert
- Passionfruit White Chocolate Cheesecake$16.00
Passionfruit-white chocolate cheesecake, ginger-graham base, passionfruit coulis, raspberry coulis, oat-graham crumble, white chocolate garnish, edible flowers
- Lemon Creme Brulee$16.00
Lemon-sage ladyfingers, white chocolate snow, blueberry-juniper sorbet, white chocolate crumble, fresh fruit, edible flowers
- Mochiko Brownie Sundae$18.00
Dark chocolate-mochiko brownie, house-made green tea, strawberry and vanilla ice cream, miso-caramel sauce, white chocolate-toasted marshmallow sauce, chocolate sauce, chantilly cream and white chocolate crumble