Fuji at Ink Block
Soups
Salads
- House Salad$7.50+
- Avocado Salad *(G)(V)$18.00
Avocado, fresh crab meat, cherry tomato, and supreme tobiko tossed in light sweet mayo served over mixed greens with chips on the side
- Fuji Seaweed Salad (V)$12.00
Assorted seaweed in a light sesame dressing
- Blackened Tuna Salad *(G)$35.00
Sliced sashimi-grade tuna drizzled in balsamic vinegar reduction served over mixed greens with avocado slices and wasabi mayo on the side
- Seafood Salad *(G)$26.00
Scallop and shrimp seared in butter, spicy crab mix, and avocado slices served over mixed greens with house ginger dressing on the side
Appetizers
- Assorted Seafood Tempura$34.00
Tempura-battered shrimp, scallop, salmon, shiromi, Japanese unagi, and shiso-wrapped uni served with tangy tempura sauce on the side
- Beef Teriyaki$15.50
Premium flank steak marinated in sweet soy and grilled with fresh pineapple, pickled daikon and carrots
- Chicken Lettuce Wraps$21.00
Satay chicken with carrots, bean sprouts and rice noodles, served with crunchy lettuce wraps and two spicy and savory house sauces
- Deconstructed Chili Soy Wings$11.00
Wings you can eat with a fork and knife tossed in a slightly spicy soy, garlic, honey and chili sauce, topped with scallions
- Ebiten$18.00
Tempura-battered shrimp and assorted vegetables served with tangy tempura sauce on the side
- Edamame (G)(V)$10.00
Salted steamed soybeans
- Fried Handmade Spring Rolls$13.00
Enoki mushrooms, Chinese turnip, shrimp, scallions, and carrots rolled inside a light and flaky wrapper and fried. Served with sweet and sour sauce and house-special soy sauce.
- Hamachi Kama (G)$33.00
Broiled yellowtail collar served with wakame, julienned cucumber, ponzu sauce, and teriyaki sauce [Limited Amount Daily]
- Shrimp Shumai$11.00
Steamed or fried crab meat dumplings [contains pork]
- Lobster Rangoon$15.50
Lobster and cream cheese in golden and crispy wonton wrappers served with sweet and sour sauce
- Potstickers (V)$12.00
Japanese-style chicken and pork or vegetarian dumplings [Steamed, Fried, or Pan-Seared]
- Salmon Wonton Chips *(G)$18.00
A fine mixture of salmon sashimi, tomato, onion, cilantro, and tobiko served with crispy wonton chips
- Salt and Pepper Calamari (G)$20.00
Spicy tempura-fried calamari wok-tossed in sea salt and fresh chili peppers
- Salt and Pepper Shrimp (G)$21.00
Spicy tempura-fried shrimp wok-tossed in sea salt and fresh chili peppers
- Salt and Pepper Tofu (G)(V)$18.00
Spicy tempura-fried tofu wok-tossed in sea salt and fresh chili peppers
- Spicy Edamame (V)$10.00
Salted steamed soybeans served with Sichuan spices
- Spicy Tuna Lettuce Wraps *(G)$18.00
Spicy tuna served in crunchy lettuce wraps topped with house sweet pepper sauce and fresh pineapple
Rice & Clay Pot
- Wagyu Beef Clay Pot (G)$57.50
Award-winning Miyazaki A5 Wagyu beef over tobiko and egg fried rice served in sizzling buttered clay pot
- Char Siu
- Duck
- Unagi Kabayaki$35.00
Grilled eel drizzled in sweet and savory teriyaki sauce over tobiko and egg fried rice served in a sizzling buttered clay pot, topped with nori, premium tobiko, oshinko, and avocado slices [May Contain Small Bones]
- Ink Block Fried Rice (G)$25.50
Shrimp, char siu pork, chicken, egg, zucchini, onion, peas, and scallion
- Seafood Fried Rice (G)$26.00
Shrimp, scallop, scallions, peas, zucchini, egg whites, asparagus, and onions
- Char Siu Fried Rice$24.00
- Chicken Fried Rice$24.00
Diced chicken with eggs, zucchini, onion, peas, and scallions
- Shrimp Fried Rice$24.00
Diced shrimp with eggs, zucchini, onions, peas, and scallion
- Beef Fried Rice$24.00
Beef with eggs, zucchini, onions, peas, and scallions
- Vegetarian Fried Rice (G)(V)$23.00
Onion, asparagus, peas, red and green pepper, and zucchini
- Tobiko Egg Fried Rice$15.00
Noodles
- Lobster
- XO Beef Udon$28.00
Beef, peppers, onion, and tender udon noodles wok-tossed in house XO sauce
- XO Seafood Udon$29.00
Shrimp, scallop, scallions, squid, peppers, onion, and tender udon noodles wok-tossed in house XO sauce
- XO Chicken Udon$28.00
Chicken, peppers, onion, and tender udon noodles wok-tossed in house XO sauce
- Crispy Soy Noodles$26.00
Thin egg noodles flash fried and wok-tossed with sesame seeds, soy sauce, bean sprouts, and succulent whole shrimp
- Singapore Vermicelli$24.00
- Tempura Udon$24.00
Crunchy shrimp and assorted vegetable tempura served with succulent udon noodle soup on the side
- Stir Fried Vegetarian Udon$24.00
- Stir Fried Vegetarian Singapore Vermicelli$24.00
- Vegetarian Crispy Soy Noodle$24.00
Nigiri/Sashimi
- Ama-ebi$10.00
- Asparagus$7.50
- Avocado$7.50
- Ebi$10.00
- Hamachi$10.00
- Hamachi Toro$12.00
- Hokkigai$11.00
- Ika$10.00
- Ikura$12.00
- inari$5.50
- Kanikama$8.50
- Kappa$6.50
- King Salmon Belly New Zealand$16.50
- King Salmon New Zealand$14.00
- Maguro$11.00
- Saba$10.00
- Sake "Salmon"$10.00
- Sake Toro$11.50
- Sake Negi & Lemon$11.00
- Scallop$14.00
- Seared Hamachi Toro$13.00
- Seared Maguro$13.00
- Seared Sake$11.00
- Seared Sake Toro$13.00
- Shiromi$10.00
- Smoke Salmon$10.00
- Tako$10.00
- Tamago$7.50
- Tobiko$11.00
- Toro$24.00
- Toro Sample (3pc)$29.00
- Unagi -China$13.00
- Uni -Japan$40.00Out of stock
- Uni -Maine$14.00
- Unie -West Coast$29.00Out of stock
- Foie Gras$20.00Out of stock
- Wagyu Truffle$25.00Out of stock
- Red Crab$14.00
- Kappa$7.50
- Avocado$8.50
- Cucumber$8.50
Wok-Tossed
- Lobster
- Spicy Deconstructed Chicken Leg (G)$21.00
A new take on the classic Cantonese dish. Dark leg meat is stir-fried with julienned peppers, onions, red chili peppers, and scallions
- General Gao Chicken (G)$24.00
Tender dark meat lightly breaded, fried, and glazed in a tangy and mild spicy sauce, served with Broccoli
- General Gao Shrimp (G)$34.00
Shrimp lightly breaded, fried, and glazed in a tangy and mild spicy sauce, served with choy sum
- Kung Pao Chicken (G)$24.00
Savory chicken diced and stir-fried with carrots, celery, and crunchy peanuts in a spicy sauce
- Kung Pao Shrimp (G)$34.00
Shrimp stir-fried with carrots, celery, and crunchy peanuts in a spicy sauce
- Spicy Dry Stir-Fried Beef (G)$26.00
Premium flank steak stir-fried with lotus roots, celery, pepper, zucchini, and smoky chili oil
- Stir Fried Beef with Broccolini (G)$31.00
Beef with fresh broccolini and carrots stir-fried in oyster sauce.
- Stir Fried Chicken with Broccolini (G)$26.00
Tender white chicken meat with fresh broccolini and carrots stir-fried in oyster sauce.
- Deconstructed Fried Whole Fish$83.00
Fried whole sea bass swimming in tangy mango sauce with julienned peppers, onions, and mango
- Vegetarian Delight (G)(V)$24.00
Lotus root, celery, carrots, zucchini, assorted mushroom, tofu, asparagus, broccolini, snow pea wok tossed
- Stir-fried Broccolini with Garlic (G)(V)$24.50
Broccolini with garlic
- Sweet and Sour Chicken$24.00
Entrees
- Chicken Teriyaki$33.00
Grilled white dark drizzled in sweet and savory teriyaki sauce and served on a hot plate
- Ribeye Teriyaki (G)$42.00
Grilled prime ribeye served on a hot plate with sweet and savory teriyaki sauce on the side
- Sake Teriyaki (G)$38.00
Grilled salmon drizzled in sweet and savory teriyaki sauce and served on a hot plate
Sushi Entrees
- Makimono Combo Regular *$36.00
Spicy Tuna, Una Avo, Salmon Avo
- Makimono Combo Deluxe *$65.00
Miss Waldorf Sorpion Maki, Rainbow Maki
- Sashimi Moriawase – Regular *(G)$63.00
15 pieces of sashimi [Chef’s choice of fresh raw fish only]
- Sashimi Moriawase – Deluxe *(G)$95.00
25 pieces of sashimi [Chef’s choice of fresh raw fish only]
- Sushi – Regular *(G)$49.00
8 pieces of chef’s choice nigiri sushi and 6 pieces of spicy tuna maki
- Sushi – Deluxe *(G)$59.00
10 pieces of chef’s choice nigiri sushi and 6 pieces of spicy tuna maki
- Fuji Don* (G)$38.00
Tuna, Tuna Toro, Salmon, Seared Salmon, Sea Urchin, Eel, Seared Scallop, Seared Sweet Shrimp, and micro greens over a bed of sushi rice.
- Spicy Don* (G)$35.00
Choice of tuna or salmon with mango, spicy mayo, and masago arare over a bed of sushi rice
- Hawaiian Don* (G)$33.00
Tuna, pineapple, avocado, and micro greens over a bed of sushi rice.
- Sake Don *(G)$35.00
Fresh salmon sashimi over a bed of sushi rice [add 2.00 for Fuji’s spicy topping]
- Tekkadon *(G)$35.00
Fresh tuna sashimi over a bed of sushi rice [add 2.00 for Fuji’s spicy topping]
- Oyako Don *(G)$39.00
Fresh salmon and ikura sashimi over a bed of sushi rice [add 2.00 for Fuji’s spicy topping]
Makimono (Rolls)
- Boston Maki *(G)$13.00
Smoked salmon and avocado
- California Maki$12.00
Kanikama, cucumber and avocado
- Caterpillar Maki$18.00
Freshwater eel, thinly sliced avocado, unagi sauce, and sesame seeds
- Cucumber Wrapped Maki *(G)$20.00
Tuna, salmon, avocado, and kanikama wrapped in fresh cucumber and drizzled in house special ponzu sauce
- Dragon Maki *$21.00
[4 pieces] Tempura-fried shrimp, tobiko, cucumber, and avocado covered with thinly sliced unagi and avocado then lightly drizzled with spicy mayo and unagi sauce
- Eel Bomb Maki$21.00
Freshwater eel inside and outside, drizzled with unagi sauce and sesame seeds
- Negihama Maki *(G)$12.00
Yellowtail and scallions
- Philly Maki *(G)$13.00
Smoked salmon, cream cheese and avocado
- Rainbow Maki *$21.00
Kanikama, cucumber, avocado, and assortment of thinly sliced sashimi
- Sake Maki *(G)$11.00
Salmon
- Salmon and Avocado Maki *(G)$13.00
Salmon with avocado
- Salmon Skin and Avocado Maki *(G)$12.00
Salmon skin and avocado
- Salmon Skin and Kyu Maki *(G)$12.00
Salmon skin and cucumber
- Scorpion Maki *$21.00
Eel, avocado, cucumber, tobiko, thinly sliced shrimp, unagi sauce and sesame seeds
- Spicy Salmon Maki *(G)$13.00
Salmon, cucumber, tempura bits and spicy mayo
- Spicy Tempura Maki Katsu Style *$18.00
Katsu style fried shrimp, cucumber, and avocado, spicy mayo and tobiko
- Spicy Tuna Maki *(G)$13.00
Tuna, cucumber, tempura bits and spicy mayo
- Spider Maki *$20.00
[4 pieces] Tempura soft shell crab, avocado, cucumber and tobiko
- Tekka Maki *(G)$11.00
Tuna
- Tempura Maki *$15.00
[4 pieces] Tempura-fried shrimp, avocado, cucumber and tobiko
- Tuna and Avocado Maki *(G)$13.00
Tuna with avocado
- Una Avo Maki$13.00
Freshwater eel and avocado
- Una Kyu Maki$13.00
Freshwater eel and cucumber
- Volcano Maki *(G)$23.00
[4 pieces] Tuna, avocado, red crab, supreme tobiko, unagi sauce, spicy mayo, and tempura flakes
Vegetarian Maki / Temaki
- Asparagus Maki/Temaki(G)(V)$7.50
Asparagus
- Avo Kyu Maki (G)(V)$10.00
Avocado and Cucumber
- Avocado Maki/Temaki Maki (G)(V)$8.50
Avocado
- Kappa Maki/Temaki (G)(V)$7.50
Cucumber
- Mango Avocado Maki (G)(V)$11.00
Mango and avocado
- Mango Kyu Maki (G)(V)$11.00
Mango and cucumber
- Sweet Potato Maki (G)(V)$11.00
Tempura sweet potato roll drizzled with sweet sauce
- Vegetarian Maki (G)(V)$13.00
[4 pieces] Tempura sweet potato, asparagus, and cucumber
- Oshinko Maki (V)$8.50
The Finer Maki
- Miss Waldorf *(G)$25.50
Spicy salmon and mango, topped with seared salmon, drizzled with torch sauce, ponzu, unagi sauce and topped with micro greens
- Prism Dream *(G)$25.50
Spicy crab mix and avocado, topped with seared tuna, seared salmon, rainbow tobiko, torch sauce, and unagi sauce
- Black Truffle Maki *$38.50
Tuna, unagi, and avocado, topped with tuna, avocado, micro greens, shaved truffle, beet truffle oil, balsamic reduction and unagi sauce
- Dear Hyung *$25.50
Unagi and mango, topped with salmon, grilled striper, spicy scallop, tobiko, unagi sauce, and mango purée
- The Pink Chanel *(G)$27.00
Spicy scallop and avocado, topped with seared calamari, micro greens, strawberry cream, and sweet chili sauce
- Ming’s Mango Maki *(G)$24.50
Shrimp, asparagus, and mango topped with spicy tuna
- Open Face Maki *(G)$23.00
[4 pieces] Tuna, salmon, yellowtail, avocado, and cucumber tossed in a house-special soy sauce served over tempura nori rice crisps and topped with assorted tobiko and spicy mayo
- Shogun Maki *(G)$34.00
Seared calamari, cucumber, and scallion, topped with uni, ikura, gold flakes, and sweet pepper sauce
- The Queen’s Roll *(G)$46.00
Spicy tuna and popcorn shoots, topped with Japanese Wagyu beef, jalapeño, and osetra caviar
- Toro Toro *(G)$52.00
[8 pieces] Toro, cucumber, and scallion, topped with toro, gold flakes, scallion, caviar and soy sauce foam
- The Siren's Kiss$25.50
Katsu-style tempura shrimp, avocado and cucumber roll topped with spicy honey grilled kanikama, scallops and black tobiko, drizzled with spicy honey
- 24 Karat Maki$36.00
Fresh scallop, avocado, cucumber and jalapeno topped with torched scallop, black tobiko and gold flakes with unagi sauce and spicy mis sauce
Boats
- Boat 1 *$75.00
Sashimi [4 pieces]: Tuna, sake, shiromi, hamachi // Nigiri [4 pieces]: Tuna, sake, hamachi, ebi // Maki [16 pieces]: Spicy Tuna, Tempura, Una Avo
- Boat 2 *$168.00
Sashimi [10 pieces]: Tuna, sake, hamachi, uni, ama-ebi, shiromi // Nigiri [8 pieces]: Seared sake toro, tuna, sake, hamachi, tobiko, tako, unagi, shiromi // Maki [24 pieces]: Dear Hyung, Scorpion, California, Prism Dream
- Fuji Boat *$288.00
Sashimi [18 pieces]: Tuna, sake, hamachi, shiromi, uni, tako, ama-ebi, ika // Nigiri [12 pieces]: Tuna, sake, hamachi, shiromi, unagi, seared sake toro, ebi, tobiko // Maki [36 pieces]: Black Truffle Maki, Miss Waldorf Maki, Rainbow, Spicy Tuna, Spider, Toro Toro
Sides
- Rice$2.00
- Sushi Rice$3.00
- Steamed Udon Noodles$6.00
- Extra Wonton Chips$3.00
- Steam Broccoli$5.00
- Steamed Brocolini$10.00
- Salt & Pepper Flakes$4.00
- Bowl of Ginger$5.00
- Bowl of Wasabi$5.00
- Side Jalapeños$1.00
- Side XO Sauce$5.00
- Chili Soy Wing Sauce$2.00
- Duck Sauce
- Eel Sauce
- Ginger
- Ginger Dressing
- Gyoza Sauce
- Hoisin Sauce
- Hot Oil
- Ponzu Sauce
- Spicy Mayo
- Spicy Mustard
- Spring Roll Sauce
- Sriracha
- Sweet Chili Sauce
- Teriyaki Sauce
- Wasabi
- Wasabi Mayo Dressing
- Extra Regular Soy Sauce
- Low Sodium Soy Sauce
- Gluten Free Soy Sauce
- Settings
- No Utensils
- No Ginger
- No Wasabi
- Deliver: