Grampa's Pizzeria
FOOD
Small Plate
- Pork Confit$18.00
chimichurri, mustard, giardiniera, sourdough
- Mozzarella$14.00
made fresh daily! tomato, balsamic, basil, olive oil, fleur de sel
- Cheeseboard$16.00
a rotating selection of three cheeses, Madison Sourdough, preserves, candied pistachio, honey
- Olives$7.00
an assortment of marinated olives
- Roasted Vegetables$15.00
Mushroom, potato, Brussels sprouts, cauliflower, and other seasonal veggies with aioli -add 2oz of Coppa Picante for $5
- Goat Cheese Pate$12.00
Local Asparagus, italian summer truffle, white anchovy, preserved lemon, wood sorrel. No modifications please
- Risotto$18.00
creamy risotto with truffles, truffle oil, parmesan and fresh herbs
- Side of bread$2.00
- Calamari$17.00
- Side of olive oil$2.00
- Side of balsamic vinn$4.00
- Side Tomato sauce$4.00
- Aioli side$1.00
Salad
Pizza
- Finocchio$21.00
tomato sauce, house blend cheese, sausage, fennel, Anaheim chiles
- Jabroni$18.00
pesto & tomato sauce, smoked mozzarella, basil
- Puerco$21.00
tomato sauce, pork confit, Gorgonzola dolcina
- Brassacre$21.00
Brussels sprouts, bacon, fresh mozzarella, olive oil, garlic, grana
- Goomba$19.00
garlic cream sauce, house blend cheese, mushrooms, herbs
- Barberini$21.00
tomato sauce, ricotta, garlic, Calabrian chiles, arugula, honey
- Pepperoni$21.00
tomato sauce, house blend cheese, pepperoni, Castelvetrano olives, leek
- Basic Pie$13.00
tomato sauce, house blend cheese - start here to build your own pizza with any toppings you'd like!
- Veggie Brassacre$16.00
a vegetarian version of our most popular pizza - all the goodness of the Brassacre!, minus the bacon
- Curried Squash$19.00