Heritage Smokehouse
Platters
Smoked Meats
- Beef Brisket$21.60+Out of stock
- Italian Sausage$12.00
- Käsekrainer$12.00
Käsekrainer is a cheese-stuffed sausage originally created by chefs Herbert Schuh & Fran’s Thalhammer in the late 1960’s in Buchkirchen, Austria. If you haven’t tried one, you must.
- Knackwurst$12.00Out of stock
- Pork Spare Ribs$24.00+
- pork roast$18.00+Out of stock
- The Ron Swanson$138.00
"You had me at 'Meat Tornado.' " All the meats. No sides. Brisket, Shaved Pork Roast, Quarter Rack of Ribs, 2 Chicken Legs & Thighs, *Kielbasa, *Kasekrainer, *Red Hot *All sausages are WHOLE links "Fish meat is practically a vegetable."
- Whole smoked chicken$33.60
- Kielbasa$12.00
Plates
- Smoked Wings$16.40
- Kale Salad$14.40
Pickled cherry peppers, toasted pumpkin seeds, parmesan, anchovy dressing
- Soft Bavarian Pretzel$10.80
Alpine cheese sauce, beer mustard
- Disco Fries$9.60
Fried in beef fat, topped with gravy, sharp cheddar and Jamaican pepper sauce
- Crispy Skin Porkbelly$24.00Out of stock
Porchetta spice, lemon, rapini
- Steelhead Trout$28.80
Cold smoked then pan roasted, with potatoes, leek, fennel, spinach, capers, and lemon
- Chicken & Hominy Soup$14.40Out of stock
Carrots, chayote squash, green Chile, guajillo, aji pancha, charred tomato, cilantro, lime
- Sauteed Chinese Broccoli$14.40
Fermented crab paste, lemongrass, ginger, jalapeno, garlic
- Braised Borlotti Beans & Vegetables$30.00Out of stock
Wood roasted zucchini & tomatoes, spinach, smoked mushroom broth, Pecorino, olive oil
- Smoked Corned Beef and Cabbage$33.60Out of stock
Potatoes, onions, carrots, Irish butter
- Bangers and Mash$24.00
House made Irish style bangers, whipped potatoes, onion jus
- Seafood Chowder$31.20Out of stock
Smoked steelhead trout, Atlantic cod, oysters, ham, potatoes, and leeks