Inakaya Watanabe
DINNER
Soup/Salad
- House Salad$2.00
Tossed salad with Ginger Dressing
- Otoshi Salad$3.00+
A taste of the chef's special appetizer dish of the day
- Seafood Salad$12.00
Shrimp, calamari, mussels, kani kama crab, and scallops on a bed of tossed salad served with a tangy dressing
- Seaweed Salad$2.00+
Chilled seasoned seaweed
- Smoked Squid Salad$7.00
Sweet, marinated smoked squid and sansai vegetables
- Sunomono$7.00
Cucumber and wakame seaweed in a sweet vinegar sauce, sprinked with sesame seeds
- Tuna Salad$12.00
Raw tuna slices on a bed of tossed salad served with Red Dragon sauce (a house favorite)
- Miso Soup$2.00
Miso soup made with tofu, seaweed, and scallions
- Bowl of Rice$2.00
- Sushi Rice$2.50
- Spicy Conch Salad$12.00
Appetizers
- Agedashi Dofu$8.00
Fried tofu served in tempura sauce, garnished with bonito fish flakes, grated daikon radish, ginger, and scallions
- Baked Mussels$9.00
Green mussels topped with mayonaisse and roe and baked
- Dashimaki$6.00
Sweet omelet
- Edamame$5.50
Boiled soybean pods sprinkled with salt
- Grouper Kama Age$10.00
Deep fried grouper cheek served in ponzu sauce and garnished with grated daikon radish, ginger, and scallions
- Gyoza$7.50
Pork and vegetable dumplings, steamed (pan-seared) or fried
- Hiyayakko$5.50
Chilled tofu garnished with bonito fish flakes, grated daikon radish, ginger, and scallions
- Ika Geso Kara Age$7.50
Deep fried squid tentacles
- Ikura Oroshi$7.00
Grated daikon radish served with salmon roe
- Inakaya Fried Chicken$9.00
Boned split chicken wings dipped in a special soy sauce seasoning and fried
- Kamonasu$10.00
Deep fried eggplant covered in shrimp, onions, and a thick, sweet sesame sauce
- Natto$5.50
Fermented soybeans served with mustard, scallions, and choice of toppings
- Negimaki$11.00
Scallions rolled in ribeye and cooked in teriyaki sauce
- Ohitashi$5.50
Choice of boiled spinach or napa cabbage leaves, rolled and topped with bonito fish flakes
- Oshinko$5.50
Pickled cucumber, eggplant, and burdock root
- Seafood Dynamite$10.00
Shrimp, calamari, mussels, and kani kama crab topped with mayonaisse and roe and baked
- Shumai$7.50
Shrimp dumplings, steamed or fried
- Soft Shell Crab$10.00
Deep fried soft shell crab served with ponzu (vinegar based) sauce
- Stir-Fried Vegetables$8.00
carrots, onions, zucchini, broccoli, bean sprouts, and cabbage sauteed in a special sauce and sprinkled with sesame seeds
- Tempura
Lightly battered and fried, served with sweet tempura dipping sauce
- Teriyaki$9.00
Simmered in teriyaki sauce and green onions and sprinkled with sesame seeds
- Yakitori$7.00
2 chicken skewers in teriyaki sauce
- Takoyaki Balls$9.00
- Pikachu Chicken$9.00
- Vegetable Croquette$6.00
- Spicy Calamari$13.00
- Wasabi Shumai$7.50
- Vegetable Spring Rolls$5.50
- Spicy Beef Lettuce Wraps$13.00
- Braised Pork$8.00Out of stock
- Spicy Beef Gyoza$7.50Out of stock
- Pork Belly$12.00
- Steamed Mussels$12.00
- Garlic Sauteed Oyster$12.00Out of stock
- Steamed Clam$12.00
- Octopus Ceviche$10.00
- Shrimp Cha-Cha$15.00
Entrees
- Broiled Fish Dinner$15.00
Choice of mackerel, salmon, or squid
- Gyoza Dinner$17.00
steamed (pan-seared) or fried pork and vegetable dumplings served with gyoza dipping sauce
- Inakaya Steak$28.00
Ribeye steak cooked in red wine and our savory soy sauce seasoning topped with garlic butter. Served with sautéed zucchini and onion, boiled broccoli, and fried potatoes
- Panko-fried Dinner$15.00
Japanese deep fried shrimp, hoki fish, oysters, chicken cutlets, or pork cutlets panko-breaded and deep fried. Served over shredded raw cabbage with an array of dipping sauces
- Stir-fried Vegetable Dinner$18.00
Carrots, onion, zucchini, broccoli, bean sprouts, and cabbage sautéed in a special sauce with fried tofu and sprinkled with sesame seeds
- Tempura Dinner$17.00
A generous assortment of shrimp and Japanese vegetables dipped in tempura batter and fried. Served with tempura sauce
- Teriyaki Dinner$16.00
Ribeye strips or chicken simmered in teriyaki sauce with green onion and sprinkled with sesame seeds
Don
- Gyu Don$13.00
Simmered beef slices and onion, garnished with pickled ginger
- Katsu Don$12.00
Fried pork cutlets cooked in egg, onion, and green onion. Garnished with pickled ginger
- Oyako Don$11.00
Chicken cooked in egg, onion, and green onion. Garnished with pickled ginger
- Ten Don$13.00
Tempura shrimp, kaki age (onion and carrot tempura) and tempura flakes
- Una Don$20.00
Barbecued eel
Noodles
- Ramen Noodles$15.00
Yellow noodles served with savory roast pork slices, fishcake, boiled egg, bean sprouts and wakame seaweed with your choice of broth
- Bonito Noodles$11.00
A light, slightly sweet fish-based soup garnished with scallions. Choose udon (thick wheat flour noodles) or soba (thin buckwheat noodles) with your choice of toppings
- Yakisoba Noodles$13.00
Ramen noodles stir-fried with cabbage, carrots, onion, and bean sprouts in teriyaki sauce, topped with sliced roasted seaweed and pickled ginger. Served with miso soup.
- Zaru Noodles$11.00
Chilled buckwheat or udon noodles topped with thin strips of roasted seaweed served with a cold, sweet, fish-based dipping sauce, and wasabi and green onions on the side.
Specials
Seafood A La Carte
- Mackerel (Saba)$11.00
Saba mackerel
- Whitefish Teriyaki$16.00
The chef's choice of sliced sashimi grade whitefish broiled in teriyaki sauce with green onions
- Whole Smelt (Shishamo)$10.00
Shishamo
- Barbecued Eel (Kabayaki)$16.00
Kabayaki
- Whole Squid (Ika)$12.00
Ika
- Yellowtail Cheek and Jaw (Hamachi Kama)$12.50
Hamachi Kama
- Salmon (Shake)$12.00
SUSHI
Nigiri
- Tuna$6.00
- Flounder$6.00Out of stock
- Mackerel$6.00
- Smelt Roe$6.00
- Grouper$6.00
- Salmon$6.00
- Kani Kama$5.00
- Surf Clam$6.00
- Uni$15.00
- Inari$6.00
- Yellowtail$6.00
- Omelet$6.00
- Escolar$6.00
- Conch$6.00
- Negitoro$12.00
- Eel$6.00
- Octopus$6.00
- Squid$6.00
- Salmon Roe$9.00
- Kohada$12.00
- Shrimp$6.00
- Sea Eel$6.00
- Bluefin Toro$18.00
- Flying Fish Roe$7.00
- Bluefin Trio$18.00
- Snapper$6.00
- Sweet Shrimp$7.00
- Honeymoon Special$7.00
- Wasabi Tobiko$7.00
- Bluefin Red$12.00
- Swordfish$6.50
- Kanpachi$6.50
- Japanese Saba$7.50
- Spanish Mackerel$6.00Out of stock
- Kaiware$3.00Out of stock
- Aji$7.50
- Quail Egg$7.00
- Japanese Snapper$7.50
- Striped Jack$7.50
- Halibut$7.00Out of stock
- Kinme$12.00Out of stock
- Golden Tile Fish$5.00Out of stock
- Cobia$6.00
- Steelhead$6.50Out of stock
- Albacore Tuna$5.00Out of stock
- Dessert$7.00
- Wahoo$6.00
- Wagyu$15.00Out of stock
- Fresh Octopus$7.50Out of stock
- Gray Tilefish$6.00
- Katsuo$7.50
- Permit$5.00Out of stock
- Coho Salmon$5.50Out of stock
- Marinated Ikura$10.00
- Iwashi$7.50Out of stock
- Green Eye$10.00
- Black Seabass$5.00
- Japanese Trigger Fish$15.00Out of stock
- Smoked Salmon$6.00
- Firefly Squid$6.50
- Hog Snapper$6.50
- Sanma$7.50
- King Mackerel$6.00
- striped jack$7.50
Sashimi Appetizer
- 7 Slice Sashimi Appetizer$15.00
- Beef Tataki$20.00
- Mixed Sashimi Appetizer$15.00
- Spicy Salmon Sashimi$13.00
- Spicy Tuna Sashimi$13.00
- Toro Sashimi Appetizer$36.00
- Tuna Tataki$13.00
- Wahoo Sashimi Appetizer$15.00
- Space Tuna$14.00
- Aji Appetizer$17.00
- Escolar Sashimi Appetizer$15.00
- Chef Special 8$8.00
- Chef Special 9$9.00
- Chef Special 10$10.00
- Chef Special 11$11.00
- Chef Special 12$12.00
- Chef Special 13$13.00
- Chef Special 20$20.00
- Chef Special 25$25.00
- Chef Special 30$30.00
- Fresh Oyster$13.00
- Live Scallop$25.00
- Chef Sp 28$28.00
- Chef Sp15$15.00
- Ankimo$10.00
- Omakase Sashimi$16.00
- Chef Special 40$40.00
- chef special 15$15.00
Sushi Dinner
Maki
- Alaskan Roll$6.00
- Avocado Roll$5.50
- California Roll$5.50
- Charleston Roll$6.50
- Crab Salad Roll$5.50
- Cucumber Roll$5.00
- Eel Roll$5.50
- Ika Shiso Roll$6.00
- Kanpyo Roll$5.50
- Natto Roll$5.00
- New York Roll$5.50
- Philadelphia Roll$6.50
- Pickled Radish Roll$5.50
- Plum Roll$5.00
- Salmon-skin Roll$5.50
- Spicy Tuna Roll$6.00
- Tuna Roll$5.50
- Tuna Santa Fe Roll$6.50
- Ume Kyu Roll$5.00
- Yellowtail Roll$5.50
- Salmon Roll$5.50
- Sweet Potato Roll$5.50
House
Specialty
- Big Roll$13.00
- Caliente Roll$8.50
- Diablo Roll$14.00
- Dragon Roll$11.00
- Flower Roll$11.00
- Gamecock Roll$11.00
- Inakaya Roll$9.00
- King Roll$13.00
- Pink Lady Roll$10.00
- Rainbow Roll$12.00
- Rock'n Roll$11.00
- Salad Roll$6.50
- Spider Roll$10.00
- St. Andrews Roll$7.50
- Sunfire Roll$5.50
- Takoyaki Maki$10.00
- Vegetable Roll$6.50
- Special Roll (Omakase Roll)$15.00
- No Name Roll$12.00
- Chasing Fire$14.00
- Cupie Roll$15.00
DRINKS
Fountain Drinks
Japanese Beer
- Asahi 12 oz$4.50
Dry Japanese Lager
- Asahi 22 oz$7.00
Dry Japanese Lager
- Kirin Ichiban 12 oz$4.50
Floral, crisp japanese lager
- Kirin Light 12 oz$4.50
Floral, crisp japanese lager, a little milder
- Kirin Ichiban 22 oz$7.00
Floral, crisp japanese lager
- Sapporo 12 oz$4.50
Malty japanese lager
- Sapporo 22 oz$7.00
Malty japanese lager
- Sapporo Can 22 oz$7.00
Malty japanese lager
- Sapporo Reserve 22 oz$7.00
Malty japanese lager, full texture
Domestic Beer
Wine
- Craftsman Cabernet Sauvignon Bottle$36.00
- Mezzacorona Pinot Noir$8.00
- Unshackled Red Blend Bottle$42.00
- Woodbridge Chardonnay$6.00
- Ruffino Lumina Pinot Grigio$8.00
- Seaglass Sauvignon Blanc$8.00
- Kikkoman Plum Wine$6.00
- Seaglass Riesling$8.00
- House Wine Bottle$34.00
- Corkage Fee$20.00
- Woodbridge Cabernet Sauvignon$6.00