Heartwood at the Independence Inn
Dinner Menu
Starters
- Moroccan Beef Cigars$9.00
Two crispy, flaky beef filled rolls, generously seasoned with onions and savory spices. Served with our house tzatziki sauce.
- Heartwood Salad$8.00
Mixed salad greens tossed with cucumber slices and candied pecans, topped with feta cheese and challah bread garlic/cheese croutons, and dressed with our house vinaigrette.
- Chicken Schnitzel Bites$9.00
Tender chunks of chicken breast, breaded and fried, with spicy tzatziki and our Heartwood sauce for dipping.
- Cauliflower Bites$8.00
Crunchy breaded and fried cauliflower florets drizzled with tahini and sweet chili sauce.
- Curry Fries$7.00
Fried potato wedges drenched in our buttery curry sauce, a scoop of yogurt, and topped with our cilantro jalapeno gremolata. Vegetarian.
Entrees
- Steak Frites$32.00
10 oz Prime ribeye steak, pan seared, topped with brown butter and rosemary, served with seasoned fried potato wedges with garlic confit and mixed salad greens topped with feta and our house vinaigrette.
- Chicken Schnitzel (Israeli-style)$18.00
Chicken breast pounded thin, breaded and fried, enhanced with a spicy tzatziki sauce (on the side) and a lemon wedge. Served on a bed of rice pilaf (caramelized onions, nuts & raisins), with mixed greens and feta salad. +$3 for smaller version of Heartwood Salad.
- Thai Pad Krapow (Beef) (GF)$18.00
Sweet, spicy and fragrant vegetables (broccoli, onions, carrots, mushrooms) stir fried with marinated sliced beef brisket and generously flavored with fresh basil. Served with jasmine white rice on the side.
- Chicken Marsala$22.00
Pan seared chicken breasts simmered in a sweet and creamy Marsala wine sauce with mushrooms, served with linguine pasta.
- Indian Butter Chicken (GF)$18.00
Tender boneless chicken breast marinated in yogurt, lemon juice & Indian spices, simmered in a savory buttery spiced sauce, topped with a cilantro & jalapeño gremolata. Served with white jasmine rice. Gluten Free and Keto friendly.
- Heartwood Smashburger$19.00
Two patties of freshly ground brisket sprinkled with our special spice blend, two types of cheese, topped with a tomato slice, bacon jam & our Heartwood sauce, on a pretzel bun. Served with a choice of fried potato wedges, mixed greens salad, or Heartwood salad (+$3). Gluten Free without bun.
- Sesame Peanut Noodles (Vegan)$17.00
Chinese-style wheat noodles with a savory fragrant peanut and sesame sauce, topped with thinly sliced cucumbers and spicy chili peppers, garnished with cilantro and fried shallots. Topped with sliced fried chicken breast, +$5.
Sides
- Crinkle Cut Fries Side$4.00
- Fried Potato Wedges Side$4.00
- White Jasmine Rice Side$3.00
- Side Grilled Cheese on Challah Bread$5.00
- Small Side Salad Side$3.00
Mixed greens and feta cheese tossed with house vinaigrette
- Vegetable Medley$6.00
Broccoli, carrots, mushrooms, and onions, pan seared in garlic butter
- Garlic Paratha$3.00
Desserts
- Lemon Posset (British)$7.00
Creamy and rich lemon creme on a graham cracker crust, topped with whipped cream and blueberry jam. (Gluten-free option available).
- Chocolate Kokosh (Hungarian)$7.00
Yeast dough rolled thin, spread with a chocolate filling, rolled up, and baked until golden brown. Two slices, served with vanilla ice cream.