Jaipore Xpress 19 BAILEY AVE
DINNER (3PD)
Starters
- LENTIL SOUP$9.00
A vegan classic, Coconut milk, peppercorn infused tempering
- VEG SAMOSA$10.00
A blend of peas and potatoes in a savory fold
- PAKORA$11.00
Crisp veggies in carom seed infused chickpea batter
- LASSONI GOBI$15.00
Handpicked corn battered cauliflower in tangy garlic tomato
- KALMI KABAB$15.00
Skewered charcoal baked wings in house blend spices
- LUCHI BAGARI JINGA$17.00
Tiger shrimp in honey infused tomato cream and mustard tempering, served with wheat bread
- MASALA DOSA$19.00
Crispy crepe made of fermented rice and lentil with spiced potato stuffing
- IDLI$16.00
Steamed rice cakes
- CHILLI CHICKEN$17.00
Corn battered chicken tossed in soy and chili tomato
- CHILLI PANEER$16.00
Corn battered cheese tossed in Soy and chili tomato
- MANGO CHICKEN$17.00
Battered chicken tossed with cumin infused spiced mango glaze
- GOBI MANCHURIAN$15.00
Cauliflower tossed into minced veggies and soy tomato glaze
- VEG FRIED RICE$15.00
Long grain basmati tossed with vegetable soy and tomato
- CHICKEN SAMOSA$12.00
minced chicken in a savory fold
- LAMB SAMOSA$12.00
minced lamb in a savory fold
Chaat station
Vegetarian
- PANEER BUTTER MASALA$20.00
Paneer cheese dices in Smoked bell pepper infused tomato cream and clarified butter
- MALAI KOFTA$20.00
Paneer cheese, raisin, turmeric infused veg dumplings in cashew cream sauce with bay leaf
- NAVRATAN KORMA$19.00
Paneer, pineapple, sauteed vegetables in spiced cashew cream sauce
- SAAG PANEER$20.00
A classic curry dish made with blanched puree of fresh spinach with onions, spices, paneer and herbs
- MATAR PANEER$20.00
Turmeric infused green peas and paneer in spiced onion and cream
- DAAL MAKHNI$18.00
Simmered black lentils in cream, tempered with Sun dried chili and freshly diced tomatoes
Vegan
- ALOO GOBI$20.00
A homestyle low flamed preparation of potatoes and cauliflower with ginger and garlic
- ALOO DHANSAK$20.00
A stewed potato dish with pressure cooked lentils, spinach with a hint of tamarind
- TADKA DAAL$17.00
Pressure cooked mildly spiced yellow lentils finished with crackled mustard and curry leaf
- CHANA MASALA$17.00
Chickpea curry infused with Tamarind and sun dried mango powder
- JEERA ALOO$16.00
Potatoes tossed into roasted cumin and onions
Chicken
- CHICKEN TIKKA MASALA$23.00
Popular boneless barbecued chicken in tomato and cream
- BUTTER CHICKEN$23.00
Charcoal oven baked strips of chicken in smoked pepper infused cream and tomato
- CHICKEN SAAG$22.00
Curried chicken in spiced spinach puree and cream
- CONDAPUR CHICKEN$22.00
Southern style coconut chicken curry tempered with mustard and curry leaves
- CHICKEN KORMA$23.00
A rich combination of cashew cream blend with onions with a hint of rose petal extract and saffron
- CHICKEN CHETTINAD$23.00
Popular south Indian dish with all spice and peppercorn and curry leaf tempering
- CHICKEN VINDALOO$21.00
Sun dried chili paste, vinegar and potatoes
- CHICKEN AAM RAS$21.00
Mango puree blend into curry sauce and finished with cream
Lamb/Goat
- LAMB ROGAN JOSH$26.00
A Persian influenced passionate curry dish of Kashmir which dates back to the Mughal regime
- BUTTER LAMB MASALA$26.00
Simmered lamb curry infused with cream and tomato
- LAMB MADRAS$26.00
Curried lamb cooked in freshly strained coconut milk with mustard, curry leaf tempering
- LAMB KORMA$26.00
A rich combination of cashew cream blend with onions, rose petal extract and saffron
- LAMB SAAG$26.00
Curried lamb in pureed spinach and cream
- LAMB VINDALOO$26.00
Sun dried chili paste with vinegar and potatoes
- GOAT CURRY$26.00
Curry of simmered Young lamb on the bone
Seafood
- SALMON MOILEE$28.00
Fillet of fish over mustard and curry leaf tempered coconut sauce
- CHINGIRI MALAI CURRY$28.00
East Indian favorite shrimp dish with coconut milk and home ground spices
- SHRIMP TADKA MASALA$28.00
Curry leaf and mustard seed tempered cream and tomato sauce
- SHRIMP AAM RAS$28.00
Mango puree blend into curry sauce and finished with cream
Tandoor
- CHICKEN TANDOORI$22.00
Barbecue style Charcoal baked chicken on the bone in spiced strained yoghurt marinade
- CHICKEN MALAI KABAB$21.00
Barbecue style mildly cardamom spiced tenders in a cream cheese marinade
- TANDOORI LAMB CHOPS$33.00
Skewered Ginger infused lamb chops, served tossed garden veg
- SHRIMP KABAB$28.00
Tiger shrimp in cream marinade
Rice
- VEGETABLE PANEER BIRYANI$18.00
A unique blend of ground masala’s tossed into long grain basmati rice
- CHICKEN BIRYANI$20.00
A unique blend of ground masala’s tossed into long grain basmati rice
- LAMB BIRYANI$24.00
A unique blend of ground masala’s tossed into long grain basmati rice
- GOAT BIRYANI$24.00
A unique blend of ground masala’s tossed into long grain basmati rice
- SHRIMP BIRYANI$25.00
A unique blend of ground masala’s tossed into long grain basmati rice
- COCONUT RICE$13.00
Mustard, curry leaf and dry chili tempered
- LEMON RICE$11.00
Turmeric and lemon infused rice