Jak's Grill Issaquah
Friday Lunch Specials
- Alaskan Halibut "Fishwich"$20.00
beer battered & golden fried filet of alaskan halibut, cheddar cheese, shredded lettuce, tomato and tartar, served on a lightly buttered and grilled bun.
- Fish & Chips$20.00
Beer and Panko battered Alaskan Halibut fried golden. Served with tartar, coleslaw and a lemon wedge
Soups & Salads
- Prime Top Sirloin Salad 6 oz$24.00
Prime top sirloin*, artisan greens, red onions, tomato, balsamic vinaigrette, blue cheese crumbles
- Prime Top Sirloin Salad 12 oz Cut$40.00
12 oz top sirloin*, artisan greens, red onions, tomato, balsamic vinaigrette, blue cheese crumbles
- Small Wedge Salad -$9.00
iceberg lettuce, almonds, bacon, green onions, tomatoes, croutons, blue cheese/balsamic mix
- Large Wedge Salad$14.00
Iceberg with bleu cheese and balsamic vinaigrette dressings, bleu cheese crumbles, eggs, almonds, bacon, green onions, tomatoes, and croutons.
- Small Harvest Salad$9.00Out of stock
arugula, caramelized pears, pecans, mustard vinaigrette, gorgonzola cheese crumbles
- Large Harvest Salad$14.00Out of stock
arugula, caramelized pears, pecans, mustard vinaigrette, gorgonzola cheese crumbles
- Small Caesar Salad -$9.00
Romaine with Caesar dressing, croutons, and shredded parmesan. Served with a lemon wedge.
- Large Caesar Salad$14.00
Romaine with Caesar dressing, croutons, and shredded parmesan. Served with a lemon wedge.
- Small Spinach Salad -$9.00
Spinach with honey mustard dressing, mushrooms, bacon, eggs, mozzarella, and toasted almonds.
- Large Spinach Salad$14.00
Spinach with honey mustard dressing, mushrooms, bacon, eggs, mozzarella, and toasted almonds.
- Full Chop Salad$15.00
Grilled and chilled chicken breast, salami, provolone, parmesan, garbanzo beans, balsamic vinaigrette, and romaine. Topped with diced tomatoes and basil.
- Large House Salad$14.00
- Full Greek Chicken$15.00
Chicken breast, cucumbers, red onion, Kalamata olives, tomatoes, feta cheese, Greek dressing, and romaine. Served with pita points.
- Cup of Clam Chowder$10.00
- Bowl of Clam Chowder$12.00
- Sub Small Wedge$4.00
- Sub Small Harvest$4.00
- Sub Small Spinach$4.00
Burgers & Sandwiches
- JaKs Cheeseburger$19.00
1/2 lb burger*, cheddar, roasted red pepper mayo, lettuce, tomato, onion, toasted Macrina Sodo bun
- Prime Rib Dip$25.00
shaved prime rib, toasted Macrina herb roll, au jus
- Chophouse Dip$22.00
3/4 lb house ground beef served on a JaK's steak buttered and toasted roll. Served with house au jus.
- Chicken Sandwich$18.00
grilled chicken breast, pesto aioli, lettuce, tomato, caramelized onions, toasted Macrina roll
- Chicken Club Wrap$16.00
Diced chicken, chopped bacon, cheddar cheese, romaine lettuce, tomato, and house ranch in a spinach tortilla.
- Turkey Melt$15.00
Hickory smoked all white turkey breast sliced thin and stacked with crisp bacon, tomato, and Tillamook cheddar on lightly buttered and grilled sourdough.
- BLT$16.00
- Reuben$18.00
- Blackened King Salmon Sandwich$23.00
King salmon filet dusted with bronzing spices and seared. Served with cilantro lime aioli, lettuce, tomato, and onion on a toasted brioche bun.
- Veggie Burger$16.00
- Wagyu Steak Sandwich$22.00
grilled wagyu bavette, chimichurri aioli, arugula, grilled tomato, caramelized onions on a toasted herb macrina bun
Lunch Steaks & Chops
- Filet Mignon 8oz$65.00
Our most tender cut, aged to perfection.
- Filet Mignon 12oz$75.00
Our most tender cut, aged to perfection.
- Cowboy Ribeye 20 oz Bone-In$74.00
20oz bone-in cut rubbed with our own coffee-ancho spice blend and brushed with jalapeño-lime butter. Topped with an onion ring and grilled jalapeño.
- New York Strip 12 oz$55.00
- Prime Top Sirloin 12 oz-$42.00
Greater Omaha | boneless
- Wagyu Bavette 6 oz$36.00
Imperial Farms | boneless
- Skewers-$32.00
NY and Tenderloin brochettes, Moroccan spices, gorgonzola cream sauce, sun dried tomatoes, basil
- Bourbon Chop$34.00
Salmon Creek Farms double cut jumbo chop. Bourbon and brown sugar marinated. Grilled and finished with a honey peppercorn glaze.
- Ribeye 14 oz boneless$58.00
Appetizers
- Bacon Wrapped Scallops$26.00
parsnip purée, toasted pine nuts, micro-greens
- Shrimp Cocktail$15.00
pickled celery relish, horseradish cocktail sauce
- Crab Cake Appetizer$22.00
Saffron aioli, celery, apple, herbs
- Scampi Prawn Appetizer$15.00
Six jumbo prawns prepared scampi prawns. Served with a dollop of garlic mashed potatoes.
- Chipotle Prawn Appetizer$15.00
Six jumbo prawns, grilled and topped w/ chipotle crema. Served with a dollop of garlic mashed potatoes.
- Brussels Sprouts$14.00
Tossed with walnuts and herbs in a garlic, caper, anchovy, jalapeño, and honey vinaigrette.
- Artichoke Dip$12.00
Pepper jack, parmesan, green chilies, onion, and bread crumb topping. Served with garlic pita points.
- Onion Rings -$10.00
Served with house ranch.
- Mac & Cheese$13.00
Cheddar, mozzarella, asiago, gruyere, garlic, and cream with a bread crumble crust.
- Calamari Crisps$14.00
breaded and fried calamari steak slices. served with lemon caper aioli
- Roasted Mushrooms$12.00
White wine, garlic, frisée endive
- Beetroot Carpaccio & Burrata$14.00
burrata, roast beets, orange-mustard vinaigrette, toasted pine nuts, pomegranate seeds, arugula
- Pommes Aligot (Cheesy Mashed Potatoes)$9.00Out of stock
roasted garlic pureed yukon gold potatoes, fontina, parmesan
- Parsnip Fries$9.00Out of stock
w/ orange-hazelnut gremolata
Dinner Sauces
Kids Menu
Dessert (Copy)
- Maui Wowie$9.00
- Bread Pudding$9.00
Cinnamon rolls, nutmeg, creamy custard, rum soaked raisins, finished with a warm brandy crème and served à la mode.
- Lovin' Spoonful$9.00
Layers of moist chocolate cake and milk chocolate ganache, frosted with a dark chocolate butter cream. Served with raspberry purée, chocolate sauce, and à la mode.
- Seasonal Cheesecake$9.00
JaK's homemade cheesecake.
- Seasonal Cobbler$9.00
Baked to order and served à la mode.
- Cookie$9.00
- Chocolate Caramel Lava Cake$9.00Out of stock
Warm chocolate torte filled with caramel and topped with chopped walnuts. Served with chocolate sauce and à la mode.