Kelly's Steak & Seafood
Starters
- Maryland Style Crab Cake
Lump crab meat, dijon mustard, old bay, panko breadcrumbs served with tartar sauce.
$16.00 - Teriyaki Tenderloin
Seared tenderloin, teriyaki sauce, sesame seeds and green onion
$12.00 - Thai Calamari
Fried calamari served with thai dipping sauce
$12.00 - Crab & Artichoke Dip
Blue crab meat, artichoke hearts, parmesan cheese and onion served with baguette
$12.00 - Kelly's Prawn Cocktail
Prawns, lettuce and fireworks cocktail sauce
$12.00 - Ahi Tuna App
sesame crusted ahi tuna, beurre blanc, soy reduction
$24.00
Soup/Salads
- Kelly's Shellfish Chowder
Blue crab, bay shrimp, bell peppers, corn, potatoes and sherry
$8.00+ - Wonton Soup
Thai Soup with shrimp, mushrooms, green onion and cilantro
$8.00+ - Kelly's House Salad
mixed greens, green onion, celery, mandarin oranges and candied pecans. ginger-lime vinaigrette on the side
$8.00+ - Caesar
Rrmaine, croutons, parmesan cheese, caesar dressing on the side.
$8.00+ - Bleu Cheese
romaine, hazelnuts, tomatoes, blue cheese crumbles, pear with blue cheese dressing on the side
$8.00+ - Chop Chop
romaine, turkey, salami, garbanzo beans, basil, parmesan cheese and tomatoes. balsamic dressing on the side
$9.00+ - Spinach
spinach, tomatoes, bacon, pickled onion, egg, goat cheese crumbles and pepper bacon viniagrette on the side
$8.00+
Sandwiches/Burgers
- Buffalo Chicken Sandwich
fried chicken breast, buffalo sauce, mayonnaise, lettuce, tomato
$14.00 - Crab Cake Sandwich
Jumbo lump crab meat, dijon mustard, old bay, panko breadcrumbs on a brioche roll with tartar sauce.
$18.00 - Prime Rib Sandwich
sliced prime rib, caramelized onions, smoked Gouda cheese on ciabatta roll with au jus on the side.
$16.00 - Blackened Salmon
seared salmon, cajun seasoning, tartar sauce, lettuce, tomato on a brioche roll
$18.00 - Kelly's Burger
1/2 lb. beef patty, Kelly's burger spread, pickled onion, lettuce, tomato on brioche bun
$14.00 - Bison Burger
1/2# buffalo patty, lettuce, tomato, caramelized onion, Gouda cheese, roasted garlic mayonnaise on brioche roll
$18.00 - Teriyaki Ahi Tuna Sandwich
Teriyaki marinated ahi tuna, lettuce, tomato, wasabi aioli on brioche bun
$16.00
Entree
- Macadamia Nut Chicken
chicken breasts marinated in citrus-ginger herb marinade, coated with macadamia nuts and panko, seared and served with banana papaya chutney, ginger-jasmine rice and market vegetables
$28.00 - Lobster Ravioli
ravioli filled with lobster meat, ricotta and herbs in a garlic cream sauce served with breadstick
$28.00 - Cajun Fettuccine
fettuccine in a spicy Cajun sauce served with breadstick
$18.00 - Pesto Vegetable Fettuccine
fettuccine in a pesto garlic cream sauce with zucchini, yellow squash, onion and bell peppers served with breadstick
$18.00 - Broccoli Fettuccine
fettuccine and broccoli in a garlic cream sauce served with breadstick
$18.00 - Cioppino
cajun sauce, clam juice, white wine with seafood served with baguette
$28.00
Steak
- 7oz Filet Mignon
7oz filet served with mashed potatoes and market vegetables. *** PLEASE NOTE THAT WE WILL DO OUR BEST TO GET YOUR TEMP CORRECT. BUT STEAKS WILL CONTINUE TO COOK AFTER BEING BOXED AND BAGGED)****
$38.00 - 10oz Filet Mignon
10oz filet served with mashed potatoes and market vegetables. *** PLEASE NOTE THAT WE WILL DO OUR BEST TO GET YOUR TEMP CORRECT. BUT STEAKS WILL CONTINUE TO COOK AFTER BEING BOXED AND BAGGED)****
$46.00 - Kansas City Strip
12oz New York Strip served with roasted garlic mashed potatoes and market vegetables. *** PLEASE NOTE THAT WE WILL DO OUR BEST TO GET YOUR TEMP CORRECT. BUT STEAKS WILL CONTINUE TO COOK AFTER BEING BOXED AND BAGGED)****
$46.00 - Flat Iron
10oz flat iron steak topped with bourbon demi sauce and served with roasted garlic mashed potatoes and market vegetables. *** PLEASE NOTE THAT WE WILL DO OUR BEST TO GET YOUR TEMP CORRECT. BUT STEAKS WILL CONTINUE TO COOK AFTER BEING BOXED AND BAGGED)****
$32.00 - Delmonico Steak
20oz bone in rib eye served with roasted garlic mash potatoes and oven roasted vegetables. *** PLEASE NOTE THAT WE WILL DO OUR BEST TO GET YOUR TEMP CORRECT. BUT STEAKS WILL CONTINUE TO COOK AFTER BEING BOXED AND BAGGED)****
$48.00 - Porterhouse (THE KING)
20oz steak comprised of both filet mignon and a new york striploin served with roasted garlic mashed potatoes and market vegetables. *** PLEASE NOTE THAT WE WILL DO OUR BEST TO GET YOUR TEMP CORRECT. BUT STEAKS WILL CONTINUE TO COOK AFTER BEING BOXED AND BAGGED)****
$48.00 - Top Sirloin
8oz sirloin steak served with roasted garlic mashed potatoes and seasonal vegetables. *** PLEASE NOTE THAT WE WILL DO OUR BEST TO GET YOUR TEMP CORRECT. BUT STEAKS WILL CONTINUE TO COOK AFTER BEING BOXED AND BAGGED)****
$30.00 - Seared Filet Medallions
(3) Seared filet tips topped with choice of either bourbon demi, blue cheese sauce, hollandaise, bearnaise or a lobster gouda sauce served with mashed potatoes and market vegetables. *** PLEASE NOTE THAT WE WILL DO OUR BEST TO GET YOUR TEMP CORRECT. BUT STEAKS WILL CONTINUE TO COOK AFTER BEING BOXED AND BAGGED)****
$32.00
Seafood
- Maryland Style Crab Cake Entrée
(2) fried crab cakes with jumbo lump blue crab, dijon mustard, old bay topped with tartar sauce and served with ginger- jasmine rice and oven roasted vegetables.
$34.00 - Yellowfin Ahi Tuna
sesame seed encrusted ahi tuna seared RARE, served with beurre blanc, soy reduction, ginger jasmine rice and market vegetables
$32.00 - Oven Roasted Prawns
oven roasted garlic butter prawns served with mashed potatoes and oven roasted vegetables.
$28.00 - OUT OF STOCKParmesan-Asiago Crusted Halibut
seared halibut cheeks topped with chive butter sauce and served with mashed potatoes and market vegetables.
OUT OF STOCK$34.00 - Key lime and Ginger Swordfish
swordfish steak basted with a key lime ginger butter served with ginger-jasmine rice, market vegetables and jerk butter sauce.
$28.00 - Grilled Wild Alaskan Salmon
Salmon basted with lemon, vermouth, and garlic cooked medium rare and served with mashed potatoes and oven roasted vegetables.
$32.00 - OUT OF STOCKCabernet Glaze Sea Scallops
scallops seared medium rare, topped with butter sauce, cabernet reduction, macadamia nuts, chives and served with ginger jasmine rice and market vegetables
OUT OF STOCK$34.00 - Lobster Tail$14.00