Level a Small Plates Lounge
Boards and Small Plates
- Cheese Board$15.00
3 Select local cheeses, seasonal house pickles, seasonal jam, house pickles, crostinis
- Charcuterie Board$18.00
3 house or imported cured meats, house pickles, seasonal jam, fruited mustard, crostinis (dairy free)
- Combination Board$20.00
2 select cheeses and 2 select cured meats, house pickles, seasonal jam, fruited mustard, crostinis
- Crab Bruschetta$16.00
Crab Salad, diced heirloom tomatoes, basil, avocado puree, old bay and grilled baguette (dairy free)
- Spicy Pork Belly$13.00
Caribbean jerk/smoked pork belly, grilled pineapple with cilantro yogurt (gluten sensitive)
- Crab Mac and Cheese$15.00
gouda, swiss, parmesan, cheddar, lump crab, old bay and herbed breadcrumbs
- Mediterranean Burrata$13.00
house burrata, basil pesto, sun-dried tomatoes, basil, balsamic and grilled baguette (
From the Garden
- Herbed Fries$10.00
House cut fries, topped with fresh herbs and pecorino cheese with a side of fry sauce (vegetarian and Gluten sensitive)
- Brussel Sprouts$14.00
Served with house smoked pork belly, tossed in sweet red Chili sauce (Gluten sensitive and dairy free)
- Hummus$12.00
House made tomato-basil hummus, carrots, cucumbers, grilled naan and house chips (Vegan/gluten sensitive)
- Strawberry Salad$11.50
red baby oak lettuce, frisbee, strawberries, toasted almonds, red onion and strawberry-walnut vinaigrette (Gluten sensitive & Vegan)
- Grilled Vegetable Salad$12.50
mesclun lettuce mix, grilled asparagus and grilled radicchio, egg, croutons and feta cheese.
Bay and Boat
- Cajun Shrimp Wraps$14.00
Cajun shrimp, apple-jalapeno slaw and honey-lime vinaigrette (dairy free & gluten sensitive)
- Tuna Tartare$16.50
Fresh Ahi Tuna, cucumber, spicy soy vinaigrette, crispy wontons (dairy free)
- Trout en Papillote$16.50
rainbow trout, zucchini, heirloom tomatoes, lemon, garlic/white wine butter and basil (gluten sensitive)
- Fried Oysters$15.00
local oysters, lemon pepper, spicy remoulade and pickled vegetables(gluten sensitive)
- Seared Scallops$16.50
Fresh Sea Scallops, tomato bisque, charred cherry tomatoes, croutons and basil
- Grilled Local Oysters$14.50
Spicy Chesapeake butter, parmesan, romano, garlic, lemon, parsley (gluten sensitive)
From the Farm
- Grilled Steak$16.00
Grilled sirloin steak, grilled asparagus, tomatoes, feta cheese and tomato beurre monte (gluten sensitive)
- Lamb Chops$18.00
Herb yogurt, frisee, tomato, cucumber, tomato essence vinaigrette (gluten sensitive)
- Smoked Pork Ribs$15.50
House smokes St Louis style ribs, cajun-honey bbq sauce, habanero potato salad (Gluten sensitive)
- Duck Confit$16.50
smoked duck confit, mushroom risotto, leek oil and fried leeks (gluten sensitive)
- Short Rib Udon$15.50
Braised short rib, udon noodles, spicy Thai chili broth (dairy free)
Sweet Temptations
- House made Chocolate Chip Cookies$6.50
House made chocolate chip cookies, cereal milk and cinnamon whipped cream (Vegetarian)
- Banana Bread Pudding$7.50
Dulce de leche, bruleed bananas and bourbon creme anglaise. (vegetarian)
- House Made Cheesecake$7.00
cheesecake souffle, macerated seasonal berries, sweet lace cookie (vegetarian)
- Flourless Chocolate Brownie$7.00
Chocolate mousse, cayenne-chocolate shavings, cointreau-white chocolate sauce, orange zest (gluten sensitive and vegetarian)