Ling & Louie's Asian Bar and Grill Scottsdale
Featured Items
- Louie's Hangover Fried Rice$16.00
uncle fu's fried rice topped with chicken, shrimp, candied bacon, pineapple and a sunny side-up egg (gluten free)
- Orange Chicken - Bento Box$8.00
crispy tempura chicken wok'd in sweet chili sauce with your choice of sides (gluten free optional, vegetarian optional)
- Korean Fried Chicken Sandwich$15.00
specially marinated crispy chicken topped with asian slaw, pickles and spicy aioli, served with garlic-parmesan fries (spicy)
MAIN MENU
Shareables
- Black Orchid Ahi$15.00
lightly blackened, served with jicama slaw and spicy soy mustard (spicy, gluten free)
- Edamame$7.00
sprinkled with kosher salt (gluten free, vegetarian)
- Kung Pao Edamame$7.00
wok'd with spicy chili-soy (spicy, gluten free, vegetarian optional)
- Shishito Peppers$9.00
tossed in sesame-soy glaze (spicy, gluten free, vegetarian)
- Crispy Calamari$15.00
spicy aioli and sweet chili sauce (spicy, gluten free)
- Loaded Sliders$14.00
sliced ny strip wok'd with onions, bleu cheese and candied bacon, topped with lettuce and tomato
- Chicken Lettuce Wraps$13.00
water chestnuts, onions, lemon grass, thai basil, cilantro (gluten free, vegetarian optional)
- Pan-Seared Potstickers$13.50
filled with pork and vegetables, served with seasoned soy dipping sauce
- Crab Wontons$13.50
filled with real crab, cream cheese and vegetables, drizzled with sweet chili sauce
- Sharing Tower$23.00
a sampling of crispy calamari, pan-seared potstickers and crab wontons
- Asian Guacamole$12.00
hand-made, served with wonton chips or sliced cucumbers (spicy, gluten free optional)
- Louie's Loaded Nachos$12.00
cheddar-jack cheese, hoisin bbq sauce, wasabi sour cream, pico de gallo, topped with your choice of protein (spicy)
Sushi
- Jalapeno Yellowtail Roll$15.00
rolled with avocado, cucumber and cilantro, drizzled with spicy ginger-soy (spicy, gluten free)
- Spicy Ahi Roll$14.00
rolled with asparagus and spicy mayo (spicy, gluten free)
- The Baller$16.00
rolled with tempura shrimp and avocado, topped with marinated steak, spicy garlic sauce and green onions (spicy)
- Rainbow$17.00
rolled with kanikama, cucumber and avocado, topped with ahi, salmon, yellowtail, sake-poached shrimp and ponzu (gluten free)
- Baja$16.00
rolled with tempura shrimp and avocado, topped with yellowtail and crying tiger salsa (spicy)
- California Roll$14.00
rolled with kanikama, cucumber, and avocado (gluten free)
- Veggie Roll$14.00
rolled with cucumber, avocado, asparagus, and spicy aioli (gluten free)
Soups & Salads
- Tom Kha Gai$7.00
green curry-coconut soup with chicken, tomatoes, mushrooms, cilantro and thai basil (spicy, gluten free)
- Long Life Chicken & Rice Soup$5.00
spicy chicken broth with chicken, jasmine rice, cilantro and green onions (spicy, gluten free)
- Asian Chopped Salad$12.00+
mixed greens, cabbage, red bell peppers, avocado, tomatoes, cilantro, green onions, cashews and sesame-soy dressing (gluten free, vegetarian)
- Miso Mixed Greens$12.00+
mixed greens, red bell peppers, jicama, cucumber, cilantro and miso-ginger vinaigrette (gluten free, vegetarian)
- House Salad - Side$5.00
fresh greens, tomatoes and carrots tossed in miso-ginger vinaigrette
- Sushi + Salad$18.00Out of stock
your choice of sushi roll served with a small miso mixed greens salad
Signature Plates
- Vietnamese Shaking Beef$22.00
cubed ny strip stir-fried with red and green onions, tomatoes and citrus-soy, topped with crying tiger salsa (spicy, gluten free)
- Ling's Seafood Hot Pot$24.50
jumbo shrimp, salmon, scallops and cilantro, simmered in green curry-coconut broth (spicy, gluten free)
- Shanghai Shrimp & Scallops$24.50
with asparagus, red onions, red bell peppers and mushrooms, served sizzling in spicy garlic-soy (spicy, gluten free)
- Ling's Meatloaf$18.00
szechuan-style vegetables and wasabi mashed potatoes, topped with red wine-mushroom gravy
- Korean Salmon$22.00
wok-seared salmon and fresh vegetables, served sizzling in sesame-garlic soy (gluten free)
- Surf & Turf$24.50
cubed ny strip wok'd with shrimp, asparagus, red onions, mushrooms and thai basil, served sizzling (gluten free)
- Miso Sea Bass$25.00
tender sea bass glazed with sweet miso-sake sauce, served over cauliflower 'fried rice' (gluten free)
Hand-Helds
- Shishito Grilled Cheese$14.00
filled with blistered shishitos, candied bacon, cheddar-jack cheese and tomatoes, served with garlic-parmesan fries (spicy)
- Big Burger in Little China$15.00
marinated patty topped with cucumber salad, and hoisin bbq sauce, served with garlic-parmesan fries
- Korean Fried Chicken Sandwich$15.00
specially marinated crispy chicken topped with asian slaw, pickles and spicy aioli, served with garlic-parmesan fries (spicy)
From the Wok
- Evil Jungle Princess$18.00+
wok'd in peanut red curry sauce with vegetables, mushrooms, thai basil and mint (spicy, gluten free)
- General Ling's$17.50+
wok'd with green onions, red bell peppers, carrots and thai basil in sweet and spicy soy (spicy, gluten free, vegetarian optional)
- Buddha's Feast$17.50+
asparagus, green beans, mushrooms, red onions and thai basil in traditional stir-fry sauce (gluten free, vegetarian optional)
- Kung Pao$17.50+
with dried chilies, red onions, red bell peppers, broccoli, peanuts and chili-soy (spicy, gluten free, vegetarian optional)
- Orange Peel$17.50+
in sweet citrus-chili soy, served over crispy spinach (spicy, gluten free, vegetarian optional)
- Cashew Stir-Fry$17.50+
wok'd with snap peas, red bell peppers, onions, spinach and cashews in garlic-soy (gluten free, vegetarian optional)
- Firecracker$17.50+
in thai chili-coconut sauce with broccoli, red bell peppers, shishito peppers and green onions (spicy, gluten free)
- Mongolian$17.50+
stir-fried with mushrooms, red and green onions in ginger-garlic soy (gluten free, vegetarian optional)
- Honey Walnut$17.50+
wok'd with broccoli and mushrooms in creamy honey sauce, topped with candied walnuts (gluten free)
- Beef & Broccoli$18.50
sliced flat iron steak, broccoli, seasoned brown sauce
Noodles & Rice
- New Wave Pad Thai$18.00
our signature noodle dish with shrimp, chicken, egg, peanuts and rice noodles in sweet tamarind-chili sauce (spicy, gluten free)
- Lucky Lo Mein$17.50+
fresh vegetables wok'd with egg noodles in savory garlic sauce (gluten free optional, vegetarian optional)
- Spicy Jeweled Beef$20.00
cubed ny strip stir-fried with snap peas, mushrooms, spinach, thai basil, egg noodles and sambal (spicy, gluten free optional, vegetarian optional)
- Uncle Fu's Fried Rice$10.50+
chopped vegetables, scrambled egg and uncle fu's secret sauce (gluten free, vegetarian optional)
- Louie's Hangover Fried Rice$16.00
uncle fu's fried rice topped with chicken, shrimp, candied bacon, pineapple and a sunny side-up egg (gluten free)
Kids Meals
- Popcorn Chicken - Bento Box$8.00
crispy tempura chicken with choice of sides (gluten free optional, vegetarian optional)
- Popcorn Shrimp - Bento Box$10.00
crispy shrimp with choice of sides (gluten free optional)
- Orange Chicken - Bento Box$8.00
crispy tempura chicken wok'd in sweet chili sauce with your choice of sides (gluten free optional, vegetarian optional)
- Orange Shrimp - Bento Box$10.00
crispy shrimp wok'd in sweet chili sauce with choice of sides (gluten free optional)
- Mongolian Chicken - Bento Box$8.00
wok'd in ginger-garlic soy with you choice of sides (gluten free optional, vegetarian optional)
- Mongolian Beef - Bento Box$8.00
wok'd in ginger-garlic soy with your choice of sides (gluten free optional)
- Lo Mein Chicken - Bento Box$8.00
wok'd with egg noodles in savory garlic sauce with your choice of sides (gluten free optional)
- Lo Mein Veggie - Bento Box$8.00
wok'd with egg noodles and savory garlic sauce with your choice of sides (gluten free optional, vegetarian optional)
Desserts
- Banana Caramel Spring Roll$10.00
served with vanilla bean ice cream, mascarpone cream, fresh berries, caramel and raspberry sauce
- Key Lime Pie$9.00Out of stock
whipped cream, lime zest, chinese five spice
- White Chocolate Raspberry Cheesecake$8.00
fresh raspberries, whipped cream and orange zest
- Ling's Honey Toast$11.00
specially prepared toast bites layered with fresh berries, candied walnuts and whipped mascarpone, served with raspberry and honey syrups
GHOST STREET ASIAN TAQUERIA
SHAREABLES
- Wok-Charred Street Corn$8.00
gochujang aioli, fresh lime, cotija, togarashi (spicy, gluten free)
- Asian Guacamole$12.00
hand-made, served with wonton chips or sliced cucumbers (spicy, gluten free optional)
- Southwest Wontons$12.00
filled with potato, chicken, corn and jalapeno, served with salsa verde, pico de gallo, wasabi sour cream (spicy)
- Louie's Loaded Nachos$12.00
cheddar-jack cheese, hoisin bbq sauce, wasabi sour cream, pico de gallo, topped with your choice of protein (spicy)
- Tio Fu's Fried Rice$12.00+
jasmine rice, vegetables, egg, pickled fresno chilies, tio fu's secret sauce (gluten free)
SUSHI
STREET TACOS
- Char Siu Al Pastor Tacos$13.00
sambal, avocado, thai chili-tomatillo salsa, pineapple salsa (spicy, gluten free)
- Mu Shu Chicken Tacos$12.00
wok'd chicken, mushroom, egg, cabbage, hoisin (gluten free)
- Wokin' Hot Carne Asada Tacos$14.00
cabbage, guacamole, thai chili-tomatillo salsa, cotija (spicy, gluten free)
- Gochujang Chicken Tacos$13.00
tempura chicken, shredded romaine, gochujang, spicy aioli, pico de gallo (spicy, gluten free)
- Blackened Ahi Tacos$14.00
asian slaw, avocado, spicy soy mustard, pico de gallo (spicy, gluten free)
- Chicken Birria Tacos$13.00
chili-braised chicken, cheddar-jack cheese, pineapple, crying tiger salsa, guacamole, wasabi sour cream (spicy, gluten free)
- Korean Steak Tacos$14.00
onions, cabbage, gochujang, spicy aioli (spicy, gluten free)
- Tempura Shrimp Tacos$14.00
shredded romaine, spicy aioli, spicy ginger-garlic soy, pineapple salsa (spicy)
- Stir-Fried Veggie Tacos$11.00
roasted shishitos, water chestnuts, cucumber, asian guacamole, sambal (spicy, gluten free)
- Duck Carnitas Tacos$14.00
soy-braised duck, asian slaw, green onions, pickled fresno chilies, hoisin (spicy, gluten free)
- 7 Spice Fish Tacos$15.00
sea bass, pickled cabbage, spicy habanero, cotija cheese, mango salsa (spicy, gluten free)
INCENTIVIO
Shareables.
- Sharing Tower$23.00
a sampling of crispy calamari, pan-seared potstickers and crab wontons
- Black Orchid Ahi$15.00
lightly blackened, served with jicama slaw and spicy soy mustard (spicy, gluten free)
- Edamame$7.00
sprinkled with kosher salt (gluten free, vegetarian)
- Kung Pao Edamame$7.00
wok'd with spicy chili-soy (spicy, gluten free, vegetarian optional)
- Shishito Peppers$9.00
tossed in sesame-soy glaze (spicy, gluten free, vegetarian)
- Crispy Calamari$15.00
spicy aioli and sweet chili sauce (spicy, gluten free)
- Loaded Sliders$14.00
sliced ny strip wok'd with onions, bleu cheese and candied bacon, topped with lettuce and tomato
- Chicken Lettuce Wraps$13.00
water chestnuts, onions, lemon grass, thai basil, cilantro (gluten free, vegetarian optional)
- Pan-Seared Potstickers$13.50
filled with pork and vegetables, served with seasoned soy dipping sauce
- Crab Wontons$13.50
filled with real crab, cream cheese and vegetables, drizzled with sweet chili sauce
Soups & Salads.
- Tom Kha Gai$7.00
green curry-coconut soup with chicken, tomatoes, mushrooms, cilantro and thai basil (spicy, gluten free)
- Long Life Chicken & Rice Soup$5.00
spicy chicken broth with chicken, jasmine rice, cilantro and green onions (spicy, gluten free)
- Asian Chopped Salad$12.00+
mixed greens, cabbage, red bell peppers, avocado, tomatoes, cilantro, green onions, cashews and sesame-soy dressing (gluten free, vegetarian)
- Miso Mixed Greens$12.00+
mixed greens, red bell peppers, jicama, cucumber, cilantro and miso-ginger vinaigrette (gluten free, vegetarian)
Sushi.
- Jalapeno Yellowtail Roll$15.00
rolled with avocado, cucumber and cilantro, drizzled with spicy ginger-soy (spicy, gluten free)
- Spicy Ahi Roll$14.00
rolled with asparagus and spicy mayo (spicy, gluten free)
- The Baller$16.00
rolled with tempura shrimp and avocado, topped with marinated steak, spicy garlic sauce and green onions (spicy)
- Rainbow$17.00
rolled with kanikama, cucumber and avocado, topped with ahi, salmon, yellowtail, sake-poached shrimp and ponzu (gluten free)
- Baja$16.00
rolled with tempura shrimp and avocado, topped with yellowtail and crying tiger salsa (spicy)
- California Roll$14.00
rolled with kanikama, cucumber, and avocado (gluten free)
- Veggie Roll$14.00
rolled with cucumber, avocado, asparagus, and spicy aioli (gluten free)
Signature Plates.
- Vietnamese Shaking Beef$22.00
cubed ny strip stir-fried with red and green onions, tomatoes and citrus-soy, topped with crying tiger salsa (spicy, gluten free)
- Ling's Seafood Hot Pot$24.50
jumbo shrimp, salmon, scallops and cilantro, simmered in green curry-coconut broth (spicy, gluten free)
- Shanghai Shrimp & Scallops$24.50
with asparagus, red onions, red bell peppers and mushrooms, served sizzling in spicy garlic-soy (spicy, gluten free)
- Ling's Meatloaf$18.00
szechuan-style vegetables and wasabi mashed potatoes, topped with red wine-mushroom gravy
- Korean Salmon$22.00
wok-seared salmon and fresh vegetables, served sizzling in sesame-garlic soy (gluten free)
- Surf & Turf$24.50
cubed ny strip wok'd with shrimp, asparagus, red onions, mushrooms and thai basil, served sizzling (gluten free)
- Miso Sea Bass$25.00
tender sea bass glazed with sweet miso-sake sauce, served over cauliflower 'fried rice' (gluten free)
Hand-Helds.
- Shishito Grilled Cheese$14.00
filled with blistered shishitos, candied bacon, cheddar-jack cheese and tomatoes, served with garlic-parmesan fries (spicy)
- Big Burger in Little China$15.00
marinated patty topped with cucumber salad, and hoisin bbq sauce, served with garlic-parmesan fries
- Korean Fried Chicken Sandwich$15.00
specially marinated crispy chicken topped with asian slaw, pickles and spicy aioli, served with garlic-parmesan fries (spicy)
From the Wok.
- Evil Jungle Princess$18.00+
wok'd in peanut red curry sauce with vegetables, mushrooms, thai basil and mint (spicy, gluten free)
- General Ling's$17.50+
wok'd with green onions, red bell peppers, carrots and thai basil in sweet and spicy soy (spicy, gluten free, vegetarian optional)
- Buddha's Feast$17.50+
asparagus, green beans, mushrooms, red onions and thai basil in traditional stir-fry sauce (gluten free, vegetarian optional)
- Kung Pao$17.50+
with dried chilies, red onions, red bell peppers, broccoli, peanuts and chili-soy (spicy, gluten free, vegetarian optional)
- Orange Peel$17.50+
in sweet citrus-chili soy, served over crispy spinach (spicy, gluten free, vegetarian optional)
- Cashew Stir-Fry$17.50+
wok'd with snap peas, red bell peppers, onions, spinach and cashews in garlic-soy (gluten free, vegetarian optional)
- Firecracker$17.50+
in thai chili-coconut sauce with broccoli, red bell peppers, shishito peppers and green onions (spicy, gluten free)
- Mongolian$17.50+
stir-fried with mushrooms, red and green onions in ginger-garlic soy (gluten free, vegetarian optional)
- Honey Walnut$17.50+
wok'd with broccoli and mushrooms in creamy honey sauce, topped with candied walnuts (gluten free)
Noodles & Rice.
- Spicy Jeweled Beef$20.00
cubed ny strip stir-fried with snap peas, mushrooms, spinach, thai basil, egg noodles and sambal (spicy, gluten free optional, vegetarian optional)
- New Wave Pad Thai$18.00
our signature noodle dish with shrimp, chicken, egg, peanuts and rice noodles in sweet tamarind-chili sauce (spicy, gluten free)
- Lucky Lo Mein$17.50+
fresh vegetables wok'd with egg noodles in savory garlic sauce (gluten free optional, vegetarian optional)
- Uncle Fu's Fried Rice$10.50+
chopped vegetables, scrambled egg and uncle fu's secret sauce (gluten free, vegetarian optional)
- Louie's Hangover Fried Rice$16.00
uncle fu's fried rice topped with chicken, shrimp, candied bacon, pineapple and a sunny side-up egg (gluten free)
Lunch.
- Evil Jungle Princess - Lunch$14.00+
wok'd in peanut-red curry sauce with vegetables, mushrooms, thai basil and mint (spicy, gluten free)
- General Ling's - Lunch$13.50+
wok'd with green onions, red bell peppers, carrots and thai basil in sweet and spicy soy (spicy, gluten free, vegetarian optional)
- Buddha's Feast - Lunch$13.50+
asparagus, green beans, onions, mushrooms and thai basil in traditional stir-fry sauce (gluten free, vegetarian optional)
- Kung Pao - Lunch$13.50+
with dried chilies, red onions, red bell peppers, broccoli, peanuts and chili-soy (spicy, gluten free, vegetarian optional)
- Orange Peel - Lunch$13.50+
in sweet citrus-chili soy, served over crispy spinach (spicy, gluten free, vegetarian optional)
- Cashew Stir-Fry - Lunch$13.50+
wok'd with snap peas, red bell peppers, red onions, spinach and cashews in garlic-soy (gluten free, vegetarian optional)
- Firecracker - Lunch$13.50+
in thai chili-coconut sauce with broccoli, red bell peppers, shishito peppers and green onions (spicy, gluten free)
- Mongolian - Lunch$13.50+
stir-fried with mushrooms, red and green onions in ginger-garlic soy (gluten free, vegetarian optional)
- Honey Walnut - Lunch$13.50+
wok'd with broccoli and mushrooms in creamy honey sauce, topped with candied walnuts (gluten free)
- New Wave Pad Thai - Lunch$15.00
our signature noodle dish with shrimp, chicken, egg, peanuts and rice noodles in sweet tamarind-chili sauce (spicy, gluten free)
- Spicy Jeweled Beef - Lunch$16.00
cubed ny strip stir-fried with snap peas, mushrooms, spinach, thai basil, egg noodles and sambal (spicy, gluten free optional, vegetarian optional)
- Lucky Lo Mein - Lunch$14.00+
fresh vegetables wok'd with egg noodles in savory garlic sauce (gluten free optional, vegetarian optional)
Kids Meals.
- Popcorn Chicken - Bento Box$8.00
crispy tempura chicken with choice of sides (gluten free optional, vegetarian optional)
- Popcorn Shrimp - Bento Box$10.00
crispy shrimp with choice of sides (gluten free optional)
- Orange Chicken - Bento Box$8.00
crispy tempura chicken wok'd in sweet chili sauce with your choice of sides (gluten free optional, vegetarian optional)
- Orange Shrimp - Bento Box$10.00
crispy shrimp wok'd in sweet chili sauce with choice of sides (gluten free optional)
- Mongolian Chicken - Bento Box$8.00
wok'd in ginger-garlic soy with you choice of sides (gluten free optional, vegetarian optional)
- Mongolian Beef - Bento Box$8.00
wok'd in ginger-garlic soy with your choice of sides (gluten free optional)
- Lo Mein Chicken - Bento Box$8.00
wok'd with egg noodles in savory garlic sauce with your choice of sides (gluten free optional)
- Lo Mein Veggie - Bento Box$8.00
wok'd with egg noodles and savory garlic sauce with your choice of sides (gluten free optional, vegetarian optional)
Desserts.
- Banana Caramel Spring Roll$10.00
served with vanilla bean ice cream, mascarpone cream, fresh berries, caramel and raspberry sauce
- Key Lime Pie$9.00Out of stock
whipped cream, lime zest, chinese five spice
- White Chocolate Raspberry Cheesecake$8.00
fresh raspberries, whipped cream and orange zest
- Ling's Honey Toast$11.00
specially prepared toast bites layered with fresh berries, candied walnuts and whipped mascarpone, served with raspberry and honey syrups
Brunch.
- Sweet + Savory Waffle Tower$25.00
the ultimate brunch indulgence, featuring a specially prepared waffle, served with an assortment of sweet and savory tacos
- Char Siu Pork Benedict$15.00
toasted english muffin topped with char siu pork, sauteed spinach, poached eggs and sriracha hollandaise (spicy)
- Wonton Chilaquiles$15.00
chicken and potato wontons topped with chili-braised chicken, tomatillo salsa, cotija and two sunny side-up eggs (spicy)
- Mu Shu Chicken Tacos$13.00
wok'd chicken, mushrooms, egg, asian slaw, hoisin, served with roasted potatoes (gluten free, vegetarian optional)
- Not Boring Burrito$15.00
filled with carne asada, roasted potatoes, asian salsa, cheddar-jack cheese and thai chili-tomatillo salsa (spicy)
- Ling's Five Spice French Toast$14.00
thick cut texas toast served with caramelized banana, mascarpone cream and bourbon-caramel
- Blackened Chicken & Pork Hash$15.00
served sizzling with candied bacon, scrambled egg, roasted potatoes and salsa verde (spicy, gluten free)
- Breakfast Sliders$13.00
scrambled egg, candied bacon, cheddar-jack cheese, gochujang chili sauce, served with roasted potatoes (spicy)
- Louie's Loco Moco$13.00
marinated beef patty served over your choice of rice, smothered in red wine-mushroom gravy and topped with a sunny side-up egg (gluten free)
- Avocado Toast$12.00
texas toast topped with asian-spiced avocado, candied bacon and 6-minute egg (spicy, vegetarian optional)