Reuben in Arlington
Arlington restaurants that serve reuben

The Bronson Bierhall
4100 Fairfax Drive, Arlington
Bronson Reuben | $15.00 |
Piled high corned beef and pastrami, gruyere, sauerkraut, and thousand island dressing on rye bread. Served with hand cut fries. |

SANDWICHES • GRILL • HAMBURGERS
Meridian Pint - 6035 Wilson Blvd
6035 Wilson Blvd, Arlington
Classic Reuben | $16.99 |

Booeymonger - Ballston
1010 N Glebe Road, Arlington
Reuben | $11.99 |
hot corned beef, sauerkraut, melted swiss, russian dressing on toasted rye |

Earl's Sandwiches - 2605 Wilson Blvd
2605 Wilson Blvd, Arlington
Turkey Reuben | $0.00 |
White and dark turkey on grilled sourdough with sauerkraut, provolone and russian dressing. |

SMOKED SALMON • BBQ • SANDWICHES
Smokecraft Modern Barbecue
1051 N Highland Street, Arlington
Black Crack Reuben | $20.95 |
cherry wood smoked prime grade brisket pastrami, 1000 island dressing, swiss, sauerkraut, marble rye |

Lost Dog Cafe - North Arlington
5876 Washington Blvd, Arlington
#33 TURKEY REUBEN | $10.95 |
Turkey breast, melted swiss cheese, creamy coleslaw, and thousand island dressing on marble rye bread. | |
Pastrami Reuben | $11.95 |

SALADS • CHICKEN WINGS • HAMBURGERS • FRENCH FRIES
Courthaus Social
2300 Clarendon Blvd, Arlington
Reuben Rolls | $10.00 |
Handmade daily in-Haus. All-natural corned beef, sauerkraut, Thousand Island dressing and Swiss cheese. |

Lost Dog Cafe South Arlington
2920 Columbia Pike, Arlington
#33 TURKEY REUBEN | $10.95 |
Turkey breast, melted swiss cheese, creamy coleslaw, and thousand island dressing on marble rye bread. | |
Pastrami Reuben | $11.95 |

Poppyseed Rye
818 N Quincy St, Arlington
Reuben | $12.00 |
Pastrami, sauerkraut, swiss cheese, and 1000 Island dressing on rye bread |

SANDWICHES
Westover Beer Garden
5863 Washington BLVD, Arlington
Reuben | $16.00 |
Corned Beef or Turkey, Swiss, Sauerkraut & 1000 Island Dressing on Rye |

SANDWICHES • GRILL • HAMBURGERS • FRENCH FRIES
Cowboy Cafe
4792 Lee Hwy, Arlington
Reuben | $14.50 |
House cured pastrami on rye with thousand island dressing, coleslaw & Swiss cheese. |