Tacos in Boise

Boise restaurants that serve tacos

2273 S Vista Ave STE 150, Boise

1034 S. La Pointe St., Boise

Avocado Tacos	$6.50
Pickled jalapeno and crema, pico de gallo and togarashi. (vegetarian, corn tortilla).

826 West Bannock Street, Boise

Pork Tacos	$16.50
Pork confit, spicy guajillo pineapple adobo sauce, watermelon radish, chili crunch, cilantro, Rodriguez Bakery flour tortillas

1120 Broadway Avenue, Boise

Tokyo Steak Tacos	$12.00
two tacos on flour tortillas filled with sweet teriyaki glazed skirt steak, shredded cabbage, wasabi sour cream, pickled red onions, sesame seeds, and green onions. served with cilantro lime rice and black beans.

8799 West Franklin Road, Boise

Mexican Tacos (carne asada)	$18.00
Three flour or corn tortillas filled with steak. Served with pico de gallo, rice, beans, spicy tomatillo salsa, and lime.
Cowboy Tacos	$26.00
Three grilled Ribeye steak tacos topped with shredded cheese. Served with pico de gallo, rice, beans, lettuce, spicy tomatillo salsa, and lime.
Fajita Taco Salad	$17.00
A crispy flour tortilla shell filled with rice, grilled onion, peppers, tomatoes & your choice of grilled chicken or steak, covered with cheese sauce & topped with lettuce, guacamole, pico de gallo & sour cream.

GRILL • FRENCH FRIES

215 N 8th St., Boise

Familia Street Tacos for 4	$52.00
Four small corn tortillas per person (16), tomatillo salsa, cotija, onion, cilantro, lime. Served with achiote-chile rice and Mexican black beans, lime wedges and radish coins.
Korean Barbeque Tacos	$0.00
Bulgogi, literally "fire-meat", is a popular Korean dish made from thin sliced beef in a soy-based marinade with green onion, garlic, and sesame oil. The marinated meat is seared quickly in a very hot sauté pan and then chopped into pieces before going into the taco. Gochujang is a fermented Korean chili paste that adds a bit of spice and a lot of umami flavor to the slaw in the tacos
Adobada Tacos	$12.00
Adobada, literally meaning marinated, can take many forms. Our version uses pork marinated in chile, vinegar, and garlic and then cooked until a char has formed on the pork which results in a great depth of flavor. The pork is loaded into corn tortillas and topped with avocado, charred jalapeno crema, hibiscus pickled onions, and fresh cilantro.

HAMBURGERS • FRENCH FRIES

610 W Grove St, Boise

Beef Tacos	$13.00
Thin-sliced beef sirloin with pico de gall, crisp iceberg, and Cotija cheese.
Fusion Pork Taco	$11.00
Braised Snake River Farms Kurobuta pork shoulder on yellow corn tortillas with black bean spread, arugula, and harissa-red pepper jam.
Fish Tacos	$12.00
Flash-fried, panko-breaded cod with poblano crema, cabbage slaw, scallions, and cilantro.

199 N. 8th street, Boise

8th Street Tacos (5)(gf)	$15.50
Boise Fresca mini white corn tortillas topped with Chef ’s daily creation, cotija cheese, cilantro, red onion & side of house-made fire roasted salsa