Risotto in Boston
Boston restaurants that serve risotto
Gigi
431 Columbus Avenue, Boston
Risotto al Manzo | $29.00 |
arborio rice, beef short rib, carrot, veal demi, parmesan, balsamic glaze | |
Risotto agli Asparagi | $20.00 |
arborio rice, asparagus puree, asparagus, parmesan | |
Risotto al Mais | $20.00 |
arborio rice, corn, cherry tomato, arugula, truffle oil |
Flour Bakery - Clarendon Street
131 Clarendon Street, Boston
heat-at-home corn risotto stuffed pepper | $19.00 |
basil, sun dried tomato, parmesan (w/o nuts) For Microwave (Recommended): Remove lid and place plastic wrap over container. Heat 3-5 minutes or until hot. For Oven: Preheat oven to 350. Remove lid and place on sheet pan and cover loosely with foil. Reheat for approx. 25-35 minutes or until hot. Ovens vary. |
SEAFOOD • SUSHI • TAPAS • FRENCH FRIES
LoLa 42 | Seaport
22 Liberty St, Boston
Paella Risotto | $41.00 |
Clams, Shrimp, Lobster, Piquillo Pepper, English Pea, Crispy Chorizo |
Metropolis Cafe
584 Tremont Street, Boston
Hacked Chicken & Truffled Shrooms Risotto | $28.94 |
garlic herb roasted chicken, foraged mushrooms, perigord truffle butter | |
Rock Shrimp Risotto | $31.43 |
wilted spinach, bacon lardons, preserved lemon, parmesan | |
Sweet Pea Risotto | $27.02 |
broccolini, snap peas, radishes, crème fraiche & parmigiano |
Franklin Cafe
278 Shawmut Ave, Boston
SLOW BRAISED LAMB & MINT RISOTTO | $25.00 |
Slow braised lamb over arborio rice with grated aged ricotta salata, lemon zest, parsley, mint. |
SOUPS • SALADS • SANDWICHES
The Tip Tap Room
138 Cambridge Street, Boston
SHRIMP RISOTTO | $31.00 |
cajun spiced blackened shrimp / arugula / bell pepper & butter risotto / parmesan (GF) |
Capo Restaurant & Supper Club
443 West Broadway, South Boston
Black Truffle & Mushroom Risotto | $18.00 |
Pistachio Pesto Risotto | $18.00 |
Parmesan & Burrata Risotto | $18.00 |
Citizen Public House & Oyster Bar
1310 Boylston Street, Boston
Slow Braised Lamb Shoulder & Mint Risotto | $25.00 |
Slow braised lamb over arborio rice with grated aged ricotta salata, lemon zest, parsley, mint. |
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