Salmon in South Boston
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South Boston restaurants that serve salmon
Tatte Bakery | Pier 4
200 Pier 4 Blvd, Boston
| Roasted Salmon Winter Vegetable Rice Bowl | $0.00 |
Roasted acorn squash, marinated charred kale, caramelized red onions, and mint sauteed with jasmine rice and Aleppo chili oil, topped with roasted salmon. (950 cal, Contains: Fish) | |
| Roasted Salmon Summer Vegetable & Rice Bowl | $18.00 |
Fava beans, corn, snap peas, caramelized red onions, and mint sauteed with jasmine rice and Aleppo chili oil, topped with roasted salmon. Contains: Fish | |
| GF Smoked Salmon and Avocado Tartine | $13.00 |
Smoked Salmon, Campari tomatoes, avocado, red onion, capers, and dill tossed with olive oil served over toasted gluten-free bread with green herbed dressing. (690 cal, Contains: Milk, Egg, Soy, Fish) |
SEAFOOD
The Barking Crab
88 Sleeper St, Boston
| Grilled Atlantic Salmon TOGO | $38.00 |
Freshly grilled Salmon, topped with heirloom tomato salad, serviced with green beans and jasmine rice. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. |
LoLa Burger | Seaport
11 Fan Pier Boulevard, Boston
| Salmon Sandwich | $22.00 |
Flour Bakery - Seaport (IDB Drydock)
19 dry dock ave, boston
| smoked salmon caesar salad | $16.00 |
house smoked salmon, pickled red onion, fried capers, baby kale, romaine, garlic croutons, parmesan (w/o nuts) | |
| salmon, potato + green bean bowl | $16.00 |
fingerling potato, pickled mushroom, green beans, baby kale, shaved radish, champagne-dill vinaigrette, mixed seed brittle (gf, df, w/o nuts) | |
| smoked salmon cobb salad | $16.00 |
baby iceberg, great hill blue, hard boiled egg, north country bacon, pickled shallots, buttermilk-avocado ranch (gf, w/o nuts) (salad sold as is, unfortunately no modifications possible) |
SEAFOOD • SUSHI • POKE • CHICKEN • TOFU • RAMEN
Yoki Express
53 Boston Wharf Rd, Boston
| La Bomba (Grilled Salmon) Gluten Free | $9.50 |
Grilled salmon mixed with sriracha hot sauce, black pepper, red radish, cucumber, carrot, mixed greens, jalapeño peppers and served with mango pineapple sauce & sriracha mayo. Rolled in rice covered seaweed or served in a bowl. | |
| Mambo Combo (Tuna & Salmon) | $11.50 |
Raw tuna & Salmon, mixed greens, purple cabbage, sliced red radish, fish roe, crispy flakes with sweet soy sauce and spicy mayo. Rolled in rice covered seaweed or served in a bowl. | |
| Sakura Del Sol (Atlantic Salmon) | $11.50 |
Fresh Raw Atlantic salmon, avocado, cucumber, purple cabbage, sliced red radish, mixed greens, jalapeno, crispy flakes with spicy mayo and sesame ginger sauce. Rolled in rice cover seaweed or served in a bowl. |
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