Ceviche in South End

watermelon, cucumber, red onion, celery, mint, basil, scallions, serrano peppers, mango + habanero dressing, red pepper flakes; served with house-made chips. pescatarian + gluten free.

Grouper ceviche.

Shrimp Ceviche

passion fruit + guajillo sauce, pineapple + cucumber salad,
guacamole, horseradish aioli, crispy plantain chips

Arctic char, hibiscus & black garlic chamoy with avocado, orange, pomegranate and herbs.