Quiche in Brookline
Brookline restaurants that serve quiche
Mamaleh's Delicatessen Brookline
1659 Beacon Street, Brookline
Mini Quiche (frozen, reheat at home) | $10.00 |
Codman Farms Rainbow Chard and Eggs brought together for ultimate quiche enjoyment! Ingredients: flour, sugar, butter, codman farms rainbow chard, garlic, aleppo and urfa peppers, salt, olive oil, heavy cream, milk, pepper, sour cream, egg. |
Tatte Bakery | Brookline - Beacon St
1003 Beacon Street, Brookline
Quiche Lorraine & Salad | $10.00 |
Bacon, leeks, red onion, thyme, and nutmeg baked with custard topped with Gruyere and Fontina Cheese, served with baby lettuce, pickled red cabbage and lemon olive oil dressing. (1080 cal, Contains: Wheat, Dairy, Egg) | |
Artichoke & Feta Quiche & Salad | $10.00 |
Artichoke, caramelized onions, sweet peas, roasted garlic, feta and dill baked with custard served with mixed greens, pickled cabbage, and lemon olive oil dressing. (920 cal, Contains: Egg, Milk, Wheat) | |
Leek, Potato & Spinach Quiche & Salad | $10.00 |
Spinach, potato, leeks, red onion, roasted garlic and Aleppo pepper baked with custard topped with VT Cheddar served with baby lettuce, pickled red cabbage and lemon olive oil dressing. (900 cal, Contains: Wheat, Milk, Egg) |
Tatte Bakery | Brookline - Coolidge Corner
420 Harvard Street, Brookline
Quiche Lorraine & Salad | $10.00 |
Bacon, leeks, red onion, thyme, and nutmeg baked with custard topped with Gruyere and Fontina Cheese, served with baby lettuce, pickled red cabbage and lemon olive oil dressing. (1080 cal, Contains: Wheat, Dairy, Egg) | |
Leek, Potato & Spinach Quiche & Salad | $10.00 |
Spinach, potato, leeks, red onion, roasted garlic and Aleppo pepper baked with custard topped with VT Cheddar served with baby lettuce, pickled red cabbage and lemon olive oil dressing. (900 cal, Contains: Wheat, Milk, Egg) |