Italian subs in Chicago
Chicago restaurants that serve italian subs
Sopraffina Marketcaffe - AON Center
200 East Randolph St., Chicago
Italian Hoagie | $0.00 |
(ABF) applewood smoked ham, salami, and pepperoni, provolone, banana peppers, lettuce, mayonnaise, oregano, roasted garlic vinaigrette on french bread |
Medici On 57th - 1327 E. 57th St. - Chicago, Il 60637
1327 East 57th Street, Chicago
ITALIAN SUB | $10.25 |
Ham, mortadella, sopressata, provolone cheese, mixed greens, tomato, red onion, spicy giardiniera, and balsamic pesto dressing on our homemade ciabatta. |
PIZZA • SANDWICHES • FRENCH FRIES
Flo & Santos
1310 S Wabash Ave, Chicago
13th Street Italian Sub | $14.50 |
Bacci's Pizza - Jefferson/Portage Park
4367 N Milwaukee Ave, Chicago
Italian Sub | $8.99 |
Legno by Suparossa - 4250 North Central Avenue
4250 North Central Avenue, Chicago
Italian Sub | $10.75 |
PIZZA • SANDWICHES
Art of Pizza on State Street
727 South State st., Chicago
Strictly Italian Sub (Mortadella,Salami,Capicola,Provolone Cheese) | $9.95 |
Italian Sub | $9.95 |
GRILL • HAMBURGERS • FRENCH FRIES
Rockwell's Neighborhood Grill
4632 N Rockwell St, Chicago
2/11 Supper Bowl Sunday - 24" Italian Sub | $34.00 |
24" Sub roll piled high, with salami, capicola, provolone, lettuce, tomato, onion, oil, vinegar & seasoning |
SOUPS • SMOKED SALMON • SALADS • SANDWICHES • FRENCH FRIES
Publican Quality Meats
825 W. Fulton Market, Chicago
Italian Sub Sandwich | $17.00 |
Ham, capicola, salami cotto, escarole, red onion, artichoke tapenade, provolone |
Aster Hall Chicago
900 N Michigan Avenue, Chicago
Spicy Italian Sub | $12.50 |
Pepperoncini Peppers, Hot Capicola, Genoa Salami, Mortadella, Provolone Cheese, Lettuce, Tomato, Oregano, Dijonaise & Oil Vinegar ** Allergens: Gluten, Wheat, Dairy, Allium, Black Pepper, Chillies, Nightshade, Nitrates, Pork, Vinegar ** | |
Italian Sub | $11.95 |
Hot Capicola, Genoa Salami, Mortadella, Provolone Cheese, Lettuce, Tomato, Dijonnaise, Oil Vinegar |
Monti's Cheesesteaks!
4757 N Talman, Chicago
Italian Hoagie | $10.00 |
salami, hot capicola, black pepper ham, smoked Provolone, oregano, lettuce, tomato, onion, mayo, oil and vinegar. Served on Philly amoroso. |