Salmon in Lakeview
Lakeview restaurants that serve salmon

SMOKED SALMON • SALADS • BBQ • FRENCH FRIES
Milt's BBQ
3411 N. Broadway, Chicago
8oz Salmon | $28.00 |
Pan-seared and roasted salmon, drizzled with our original sauce. |

SANDWICHES • GRILL
Wilde Bar & Restaurant - 3130 N Broadway
3130 N Broadway, Chicago
Salmon Dinner | $25.75 |
Grilled scottish salmon, mashed potatoes, sauteed brussels sprouts, lemon buerre blanc | |
GF Salmon Dinner | $25.75 |
K&F Salmon | $23.50 |
Grilled salmon, grilled whole romaine, croutons, parmesan |

PASTA
Sal's Trattoria
2834 North Southport Ave., Chicago
Salmon | $32.00 |
Wild Rice, Mushrooms, Kale, Sicilian Pesto |

FRENCH FRIES
Uncommon Ground-Lakeview - 3800 N CLARK ST
3800 N CLARK ST, Chicago
Chopped - Salmon | $30.00 |
Seared Salmon | $28.00 |
Vegan Cesar - Salmon | $27.00 |

Steingold’s of Chicago - Bagels and Deli
3737 N Southport Ave. Suite A, Chicago
Salmon Salad | $7.50 |
Salmon, dill, celery, lemon, red onion, scallion, black pepper, Greek yogurt, olive oil. | |
Gravlax Smoked Salmon - 1/4lb | $11.75 |

Schubas Tavern | Tied House
3159 North Southport Avenue, Chicago
Salmon | $26.00 |
soy braised bok choy, creme fraiche, watermelon radish, red watercress |

SALADS • SANDWICHES
Crosby's Kitchen
3455 N Southport Ave, Chicago
Pike Place BBQ Salmon | $28.00 |
with a garlic and ginger soy glaze |

PIZZA • SEAFOOD • STEAKS
Ceres' Table
3124 North Broadway, Chicago
Pan-Seared Oraking Salmon | $32.00 |
pepperonata | pumpkin seed breadcrumbs | grilled lemon | |
Ora King Salmon | $36.00 |
heirloom tomato | shishito pepper | calabrian chilli |

Hutch American Bistro
3301 N Clark St, Chicago
Smoked Salmon Benedict | $17.00 |
english muffin, poached egg, hollandaise, chives | |
Avo Salmon Toast | $16.00 |
Smoked salmon, red onion, tomato, capers, arugula, rustic bread, fresh fruit | |
Pan- Seared Salmon | $25.00 |
sriracha honey glaze. roasted broccoli, quinoa, vegetable couscous |

PIZZA
Frasca Pizzeria & Wine Bar
3358 N Paulina St, Chicago
Salmon Siciliano | $27.00 |
grilled, spinach, lemon-caper white wine butter |