Maki in West Town

Escolar, smoked salmon, jalapeno, cilantro, avocado, and topped with spicy mayo

Kani kama, crab meat, avocado, tempura crumbs topped with seared salmon with mozzarella cheese, black tobiko, spicy mayo and sweet sauce

Fresh Salmon

Sweet potato tempura, Cream cheese, Cucumber, Avocado, Scallion, Spicy mayo, Topped with Unagi, Mango, Unagi sauce.

Boiled spinach with Sweet sesame sauce.

Salmon.