|Sunday||12:00 pm - 9:30 pm|
|Monday||12:00 pm - 9:30 pm|
|Tuesday||12:00 pm - 9:30 pm|
|Wednesday||12:00 pm - 9:30 pm|
|Thursday||12:00 pm - 9:30 pm|
|Friday||12:00 pm - 11:00 pm|
|Saturday||12:00 pm - 11:00 pm|
3302 W Bay to Bay Blvd, Tampa FL 33629
Louis Pappas Fresh Greek
Come in and enjoy!
Buddy Brew Coffee
We believe coffee should be extraordinary. That’s why we only source beans that are in the top 2% in quality in the world, and pay top prices so farmers can thrive. Every cup is freshly roasted, expertly brewed and perfectly poured. #BrewGoodDoGood
Beef 'O' Brady's
Good Food, Good Sports
Ever since Datz’s opening on January 28, 2009, it has been a revolving door of invention and reinvention. In it’s current state, Datz is comfort food with flair. It’s a craft beer oasis, a bourbon lover’s paradise, a foodie wonderland filled with bacon, cheese, and house-made breads.
Datz also offers an eclectic cocktail menu with artisanal liquors found nowhere else in Tampa and boasts a seasonal menu change that reflects a growing community appetite for unique, new entrees.
In 2013, Datz became part of restaurant group with the addition of a whimsical, scratch bakery next door, Dough with Owners Roger and Suzanne Perry at the helm.
In 2014, Datz Restaurant Group added Roux to the mix, an upscale New Orleans-style kitchen with a South Tampa twist.
Datz is an award-winning restaurant and has been featured on Good Morning America, Travel Channel, Food Network, Cooking Channel, and FYI.
For more information please email firstname.lastname@example.org