- Home
- /
- Greenville
- /
- Indian
- /
- Cinnamon Bistro - Arlington Village
Cinnamon Bistro - Arlington Village
Open today 10:30 AM - 11:00 PM
275 Reviews
$$
731 Red Banks Rd
Greenville, NC 27858
Orders through Toast are commission free and go directly to this restaurant
Menu
Popular Items
Light puff pastry stuffed with spicily seasoned ground lamb.
Fresh fritters in chick pea batter.
Light puff pastry stuffed with potatoes and green peas flavored with spices.
Cubes of chicken breast roasted in the clay oven and folded into a spiced creamy tomato sauce.
Chicken (Dark Meat) pieces roasted in the clay oven and tossed into a delicious mixture of butter and tomato sauce.
Lamb cooked with spices herbs, and nuts in a mild onion creamy sauce.
Vegetable balls cooked in a creamy tomato, ginger, garlic sauce with fresh herbs and spices.
Appetizers
Crispy stuffed potato patty with spicy chana curry, chutney, onion and yogurt.
Boneless chicken marinated in South Indian spices and deep fried.
Puffed rice mix with crispy wafers, onion, tomato, chaat masala and various chutneys.
Merging of boiled potato cubes, chick peas, onion, tomato, coriander leaves, pepper powder, chaat masala and lemon juice.
Fresh homemade cheese, deep-fried in lightly spiced chick peas batter.
Thinly slices onions coated with chick pea batter and deep fried.
Light puff pastry stuffed with spicily seasoned ground lamb.
Fresh fritters in chick pea batter.
Light puff pastry stuffed with potatoes and green peas flavored with spices.
Soup
Fresh coconut simmered with milk, cardamon, raisins and almonds.
Slow cooked cumin flavored chicken and tomato soup.
Lentils seasoned with herbs and species.
Chicken Specialties
Boneless chicken cooked with traditional south Indian spices.
Cubes of chicken cooked in an onion based rich gravy and traditional spices.
Boneless pieces of chicken cooked with green chili and finished with an exotic Indian sauce.
Boneless chicken cubes sautéed with spinach and enhanced with Indian spices.
Chicken Cubes cooked with Indian spices and fresh leaves of Fenugreek leaves.
Prepared in a spicy curry sauce of ground mango, onion, ginger, and tomato.
Chicken cooked with herbs and nuts in a mild onion creamy sauce.
Boneless chicken cubes tossed with onions, bell papers, tomatoes and broccoli in fresh ground spices.
Boneless chicken cooked with potatoes in tangy sauce.
Boneless Chicken cubes cooked with coconut, onions, tomatoes and Punjabi flavors.
Cubes of chicken breast roasted in the clay oven and folded into a spiced creamy tomato sauce.
Chicken (Dark Meat) pieces roasted in the clay oven and tossed into a delicious mixture of butter and tomato sauce.
Beef Specialties
Beef cooked with herbs and nuts in a mild onion creamy sauce.
Tender Beef cooked with oil, browned onions, fresh ginger, a touch of garlic and simmered in seasoning and yogurt.
Beef cooked with potatoes in a tangy sauce (Onion, garlic, and ginger).
Cubes of beef in a thick sauce of onions, tomatoes, garlic, ginger, herbs and spices.
Tender pieces of Beef cooked with spinach, fresh ginger, garlic and herbs.
Lamb Goat Specialties
Lamb cooked with potatoes in a tangy sauce.
Lamb cooked with spices herbs, and nuts in a mild onion creamy sauce.
Goat meat on the bone cooked with oil, browned onions, fresh ginger, a touch of garlic and simmered in seasoning and yogurt.
Goat meat on the bone braised in authentic curry sauce.
Cubes of lamb in a thick sauce of onions, tomatoes, garlic, ginger, herbs and spices.
Tender pieces of lamb cooked with spinach, fresh ginger, garlic and spices.
Tender lamb cooked in clarified butter, browned onions, fresh ginger, a touch of garlic and simmered in spices and yogurt.
Ground lamb cooked with green peas, ginger, cardamon and browned onions.
Tandoori Specialties
Minced Chicken mixed with garlic, ginger, green pepper wrapped around a skewer and roasted in the clay oven.
Tandoori chicken, chicken tikka, tandoori shrimp and seekh kabab.
Chicken marinated in yogurt and spices and roasted in clay oven. Served with Tikka sauce.
Boneless pieces of delicately spiced chicken, flavored with fresh basil and ginger.
Boneless chicken cubes marinated in yogurt and spices and roasted in the clay oven. Served with Tikka sauce
Jumbo shrimp marinated in fresh ginger and garlic and roasted in the clay oven.
Seafood Specialties
Shrimp cooked in a spiced creamy spinach sauce.
Shrimp cooked in a gently spiced onion cream sauce flavored with nuts and raisins.
Salmon chunks roasted in tandoor and simmered in a tomato and cream sauce.
Biryani Specialties
Baked casserole of basmati rice and meat richly flavored with saffron, nuts and raisins. Served with raita and onions.
Marinated shrimp cooked in species and basmati rice.
Baked casserole of basmati rice and chicken richly flavored with saffron, nuts and raisins. Served with raita and onions.
Baked casserole of basmati rice and vegetables richly flavored with nuts and raisins. Served with raita and onions.
Vegetarian Specialties
Fresh cauliflower and potatoes cooked with ginger, garlic onion and spices. (Vegan)
Fresh homemade cheese cubes folded in a creamy tomato sauce flavored with fenugreek leaves.
Whole eggplant baked in the tandoor mashed and seasoned with herbs and spices. (Vegan)
Black lentils simmered with fresh herbs and spices, sautéed in oil & garnished with fresh coriander. (Vegan)
Mixed vegetables tossed in a traditional creamy tomato sauce.
Fresh green peas and potatoes in a fragrant spiced sauce. (Vegan)
Lightly fried cauliflower cooked with ginger, garlic, carrot, and celery in our signature Indo-Chinese sauce. (Vegan)
Spinach cooked with pieces of fresh homemade cheese.
Vegetable balls cooked in a creamy tomato, ginger, garlic sauce with fresh herbs and spices.
Yellow lentils cooked with ginger, garlic and onions. (Vegan dish)
Chickpeas cooked with tomatoes, ginger cooked with onions. (Vegan)
Okra flavored with browned onions and fresh tomatoes. (Vegan)
Bread Naan
Is a whole wheat flatbread stuffed with mashed potatoes.
A multi layered Indian flat bread with whole wheat flour
Desserts
Rice pudding flavored with cardamom and garnished with Pistachios.
Reduced milk balls served in rose flavored sugar syrup and cardamom.
Kids Menu
Chicken Tenders and Fries.
Sides
Attributes and Amenities
All hours
Sunday | 11:00 am - 12:00 am |
Monday | 10:30 am - 11:00 pm |
Tuesday | 10:30 am - 11:00 pm |
Wednesday | 10:30 am - 11:00 pm |
Thursday | 10:30 am - 11:00 pm |
Friday | 10:30 am - 11:00 pm |
Saturday | 11:00 am - 12:00 am |
Location
Gallery

Popular restaurants in Greenville
More near Greenville
Rocky Mount
Goldsboro
New Bern
Jacksonville
Clayton
Wake Forest
Morehead City
Garner
Raleigh
Orders through Toast are commission free and go directly to this restaurant