Salmon in Del Mar

Grilled salmon served with a pan sauce of fresh tomatoes, capers, and shallots over fingerling potatoes and fresh green beans

Grilled salmon Filet on mixed greens, French green beans, fingerling potatoes, cherry tomatoes, fresh dill, hard-boiled egg, Kalamata olives, and fried capers with a French vinaigrette dressing.

sustainable salmon grilled and topped with sundried tomatoes, capers, and parsley. Served on your choice of jasmine rice, organic brown rice, or garlic mashed potatoes and topped with grilled veggies, roasted squash, or baked sweet potatoes.

sustainable salmon grilled and topped with sun dried tomatoes, capers and parsley. Served with your choice of two sides and house-baked focaccia and scallion sauce.