Northwest Mediterranean restaurants you'll love

3 cheeses only served with dried fruit, fresh fruit, nuts and jam. Served with Bread and crackers

Shredded cheese, cooking wine, sausage, pickles, fruit, small salad and bread for dipping. Includes instructions for stove-top cooking. Fondue pot not necessary.

stuffed with pesto goat cheese and warmed, topped balsamic drizzle. Our pesto is nut free!

Thin egg roll wrappers filled with silver noodles, shitake mushrooms, shredded carrot and shredded cabbage deep-fried served with sweet & sour sauce.

Fried rice chicken and shrimp, egg, pineapple, cashew nuts, raisins, yellow curry powder with soy sauce and topped with green onion.

Kanchanaburi Panang curry, edamame, red bell pepper topped with kaffir lime leaf.

tahini, matbucha, spiced pine nuts

tahini, aleppo pepper

chermoula butter, scallions
includes 2 pita