Curry chicken in Corktown

JAPANESE STYLE GOLDEN TURMERIC CHICKEN CURRY PIE*
INGREDIENTS:
CHICKEN THIGHS, BUTTER, BLENDED OIL, PEAS, POTATO, CAROT, ONION, GINGER, GARLIC, FLOUR, CURRY(TUMERIC, FENUGREEK, CORIANDER, CUMIN, ORANGE PEEL, BLACK PEPPER, CHILLI PEPPER, CINNAMON, FENNEL, GINGER, STAR ANISE, THYME, BAY LEAF, CLOVE, NUTMEG, SAGE, CARDAMOM)
PIE SHELL (Wheat Flour (Unenriched, Unbleached), Vegetable Shortening (Interesterified Soybean Oil), Water, Salt, Dextrose, Baking Soda)

JAPANESE STYLE GOLDEN TURMERIC CHICKEN CURRY PIE*
INGREDIENTS:
CHICKEN THIGHS, BUTTER, BLENDED OIL, PEAS, POTATO, CAROT, ONION, GINGER, GARLIC, FLOUR, CURRY(TUMERIC, FENUGREEK, CORIANDER, CUMIN, ORANGE PEEL, BLACK PEPPER, CHILLI PEPPER, CINNAMON, FENNEL, GINGER, STAR ANISE, THYME, BAY LEAF, CLOVE, NUTMEG, SAGE, CARDAMOM)
PIE SHELL (Wheat Flour (Unenriched, Unbleached), Vegetable Shortening (Interesterified Soybean Oil), Water, Salt, Dextrose, Baking Soda)

Curried chicken salad on a croissant with arugula and roma tomato. *Contains cashews