Downtown Ferndale restaurants you'll love

Tossed in a blend of AK seasonings. (vegan, gluten-free)

North Atlantic salmon with brown rice, hommus, grilled vegetables, and dill tahini sauce. (gluten-free, dairy-free, soy-free)

Choice of falafel (served with tahini sauce) or grape leaves (meat or vegetarian, served with yogurt), both served with mujadra, caramelized onions, hommus, tabbouleh, and pickled turnips. (gluten-free, halal)