Baby spinach / sliced oranges / goat cheese / toasted pine nuts / crispy prosciutto / Beet Vinaigrette

Asian inspired glaze / toasted sesame seeds / scallions | *available vegetarian with tofu

Buffalo-ish sauce / Danish blue cheese dressing / carrot sticks | *available vegetarian with tofu

Fire-roasted San Marzano tomato puree, fried eggplant (NOT VEGAN OR GLUTEN FREE), white button mushrooms, roasted red peppers, artichoke hearts, spinach & roasted garlic.

Extra virgin olive oil, fresh Mozzarella, ricotta, sliced red onion, lemon zest, cracked black pepper & fresh garlic, finished with ripped basil leaves and sea salt.

Build your own custom pizza with any of our house toppings, shredded Mozzarella cheese and San Marzano tomato sauce.

Baby Arugula / roasted red onions / gorgonzola | Sunflower seeds / red grapes / balsamic vinaigrette

Chopped Romaine heart, Parmesan cheese, pizza dough croutons, & herb Caesar dressing.

Field greens, plum tomato, cucumber & red onion, served with your choice of Balsamic vinaigrette or creamy Gorgonzola dressing.

San Marzano tomato puree, Italian sausage, pepperoni, ground beef, red onions, green peppers & white button mushrooms.

Extra virgin olive oil, black-label bacon, plum tomatoes, grilled red onion & fresh garlic, finished with ripped basil leaves.

Extra virgin olive oil, sliced plum tomatoes, a touch of San Marzano puree & fresh Mozzarella, finished with ripped basil leaves & Parmesan cheese.

Crispy, tender baby back ribs, tossed in an Asian-inspired glaze. Finished with toasted sesame seeds & scallions.

Lightly fried chicken wings tossed in our Buffalo-ish sauce. Served with Danish blue cheese dressing & carrot sticks.

Baby spinach / sliced oranges / goat cheese / toasted pine nuts / crispy prosciutto / Beet Vinaigrette

A classic appetizer from Campania Italy!!! | Fresh mozzarella stuffed bread, breaded and lightly fried. Served over "puttanesca" sauce. Finished with Grana Padano + herbs

Shoestring fries / white truffle oil / chives / Grana Padano cheese / aioli

Lightly breaded + fried goat cheese balls / arugula /wild honey / almonds /fennel pollen

Fried Shrimp / Herb Butter / Hot Peppers / Garlic / Marinara

EVOO / sundried tomatoes / garlic / herbs / lemon / San Marzano tomato sauce

Grandma's meatballs / creamy Polenta / Pesto / San Marzano demi glace / Grana Padano

Pan-seared sesame seed encrusted rare tuna, served over a seaweed salad with burnt lemon & wasabi aioli.

Asian inspired glaze / toasted sesame seeds / scallions | *available vegetarian with tofu

Buffalo-ish sauce / Danish blue cheese dressing / carrot sticks | *available vegetarian with tofu

Shredded duck confit, caramelized onions, fresh goat cheese & fig jam, finished with fresh arugula and Balsamic vinegar.

Fire-roasted San Marzano tomato puree, fried eggplant (NOT VEGAN OR GLUTEN FREE), white button mushrooms, roasted red peppers, artichoke hearts, spinach & roasted garlic.

Genovese pesto, plum tomatoes, grilled chicken, fresh garlic, Mozzarella & Fontanilla cheese.

EVOO / fresh garlic / fresh mozzarella / fontina / asiago / Grana Padano / fresh parsley / calabrese pepper flakes

San Marzano tomato puree / sliced meatballs/ fresh garlic / red pepper flakes / fresh mozzarella / basil / Grana Padano

Imported prosciutto, cracked black pepper & caramelized onions baked with a Parmesan cream sauce.

Extra virgin olive oil, broccoli rabe, Italian sausage, fresh garlic, lemon zest, Mozzarella & sun-dried tomatoes.

Extra virgin olive oil, fresh Mozzarella, ricotta, sliced red onion, lemon zest, cracked black pepper & fresh garlic, finished with ripped basil leaves and sea salt.

Fire-roasted tomato sauce, braised beef short rib, grilled red onions, roasted garlic, Asiago & Mozzarella cheese.

Black truffle infused extra virgin olive oil, fresh rosemary, wild mushrooms, Mozzarella & Asiago cheese, finished with chopped scallions.

Extra virgin olive oil, fresh goat cheese, roasted garlic, cracked black pepper, Mozzarella & sun-dried tomatoes.

Extra virgin olive oil, Mozzarella, Fontinella & plum tomatoes, finished with fresh arugula and Balsamic vinegar.

Build your own custom pizza with any of our house toppings, shredded Mozzarella cheese and San Marzano tomato sauce.

Build your own custom pizza with any of our house toppings, shredded Mozzarella cheese, and San Marzano tomato sauce.

Build your own custom pizza with any of our house toppings, shredded Mozzarella cheese, and extra virgin olive oil.

Extra virgin olive oil, black-label bacon, plum tomatoes, grilled red onion & fresh garlic, finished with ripped basil leaves.

Extra virgin olive oil, sliced plum tomatoes, a touch of San Marzano puree & fresh Mozzarella, finished with ripped basil leaves & Parmesan cheese.

San Marzano tomato puree, Italian sausage, pepperoni, ground beef, red onions, green peppers & white button mushrooms.

Black truffle infused extra virgin olive oil, fresh rosemary, wild mushrooms, Mozzarella & Asiago cheese, finished with chopped scallions.

Fire-roasted tomato sauce, braised beef short rib, grilled red onions, roasted garlic, Asiago & Mozzarella cheese.

Extra virgin olive oil, broccoli rabe, Italian sausage, fresh garlic, lemon zest, Mozzarella & sun-dried tomatoes.

Extra virgin olive oil, fresh goat cheese, roasted garlic, cracked black pepper, Mozzarella & sun-dried tomatoes.

Genovese pesto, plum tomatoes, grilled chicken, fresh garlic, Mozzarella & Fontanilla cheese.

Fire-roasted San Marzano tomato puree, white button mushrooms, roasted red peppers, artichoke hearts, spinach & roasted garlic.

Extra virgin olive oil, fresh Mozzarella, ricotta, sliced red onion, lemon zest, cracked black pepper & fresh garlic, finished with ripped basil leaves and sea salt.

San Marzano tomato puree / meatballs / fresh garlic red pepper flakes / fresh mozzarella / basil / Grana Padano | NOTE MEATBALLS ARE NOT GLUTEN FREE

Imported prosciutto, cracked black pepper & caramelized onions baked with a Parmesan cream sauce.

Shredded duck confit, caramelized onions, fresh goat cheese & fig jam, finished with fresh arugula and Balsamic vinegar.

Tiger shrimp / oven dried tomatoes / baby spinach / garlic / lemon / capers / white wine / butter / linguine

Lightly fried, beer tempura dipped Chatham cod | coleslaw / tartar sauce / shoestring fries / lemon

Italian sausage / ground beef / aromatics / San Marzano tomatoes / pesto / touch of cream / paccheri pasta / ricotta

Confit fingerling potatoes / wilted greens | oven roasted tomatoes / grilled red onion | foie gras butter

Imported grape tomatoes / Calabrese peppers / red wine garlic / pesto / pappardelle pasta / Grana Padano / Tre Olive estate Extra virgin olive oil

Blackened Faroe Island Salmon / herb risotto / Cajun slaw andouille cream sauce / blackened shrimp / chives

Whole Fried Fresh Porgy (BONES) / Coconut Cream Risotto /Pineapple Mango Salsa (Pineapple, Mango, Cilantro, Corn, Peppers, Red Peppers, Lemon and Lime juice)

Organic Bell + Evan's Boneless 1/2 chicken | / potato puree / jalapeño slaw / chicken jus / chili oil

Campanelle pasta tossed with our special cheese blend, house lager, & double cream. Baked in our wood-fire ovens with a cheese cracker crust.

Amarena cherries + whipped cream

Chocolate genoise layered with dark chocolate, milk chocolate + white chocolate mousse. Topped with dark chocolate bark