Industrial District restaurants you'll love
Industrial District's top cuisines
Must-try Industrial District restaurants
More about Jack's BBQ
SALADS • BBQ • SANDWICHES
3924 Airport Way S, Seattle
Choice of any two meats and two sides! Our most popular!
Our most popular appetizer! 8 delicious fried hushpuppies sprinkled with salt and served up with traditional tartar and/or honey butter.
Our most popular way to feed a group. Lots of everything! 1/2lbs Brisket, 1lbs Ribs, 2x Sausage, 1/2lbs Pulled Pork, 1/2 Chicken and your choice of 4 sides.
More about San Juan Seltzery
San Juan Seltzery
2622 NW Market St., Seattle
|Non Alcoholic Raspberry-Cran||$4.00|
Same great flavor as the original but without the alcohol
|Huckleberry on Tap||$7.00|
Few things represent what a quintessential PNW summer berry should be more than the great taste of a rich, ripe colorful wild huckleberry
|Oregon Pear On Tap||$7.00|
Relish in the sweet mellow taste of the official state fruit of Oregon. Take in the ripe pear essence as you savor your first sip... absolute juicy perfection!
More about GEORGETOWN LIQUOR COMPANY
GEORGETOWN LIQUOR COMPANY
5501 Airport Way S Ste.B, Seattle
Buffalo Chicken Sandwich with Bleu Cheese, Ranch, shredded lettuce, tomatoes, and red onions
House made bacon seitan, romaine lettuce and tomatoes with roasted garlic aioli on a toasted ciabatta roll.
|BBQ PULLED PORK||$15.50|
House made BBQ pulled pork soy curls and roasted garlic aioli topped with creamy coleslaw and tangy red onions on a French roll.
More about PICK-QUICK SoDo
SANDWICHES • ICE CREAM • FROZEN YOGURT • HAMBURGERS • FRENCH FRIES
2990 4th Avenue South, Seattle
Kraft American Cheese, Leaves of Lettuce, Slices of Tomato & Onion, Pickles & PICK-QUICK Sauce
Kraft American Cheese, Ketchup, Mustard & Pickles
Leaves of Lettuce, Slices of Tomato & Onion, Pickles & PICK-QUICK Sauce
More about Elysian Brewing Co. - Taproom
Elysian Brewing Co. - Taproom
5410 Airport Way, Seattle
|SET OF THE MONTH||$35.00|
PICK UP AT TAPROOM
Limited Release Brews of the Month! Are you looking to try something out of the norm? Perhaps some Elysian brews you haven't had before or... ehem.. are not your go-to?
HERE IT IS, EVERY MONTH!
Octoberr: 2 OF EACH 375ml bottles
Sour Ale Brewed With Pumpkin 7.4%
We brewed Mr. Yuk at Airport Way, letting it ferment and then condition for a few years in one of our Italian foeders. Brewed with Pale, Weyermann Munich, unmated wheat and flaked barley. Incidentally bittered with fuggles. With pumpkin in the mash, kettle and fermenter.
RYE BARREL-AGED OLD FASHIONED
Barrel-Aged Pumpkin Ale 13.2%
It's like rye barrel-aged pumpkin pie in a rocks glass. Bittered with Chinook, Mandarin Bavaria, a squeeze of orange juice and a twist of zest to finish. Bitters, maple syrup and pumpkin stirred in. Garnish with a cherry and enjoy!