Irvine ramen spots you'll love

Free-range fried chicken on a bed of spring mix with mayonnaise.

Stir-fried rice with leaf mustard, sweet and savory soy sauce flavored pork, onion, and egg.

Hakata ramen will be made with regular options. We do not accept customization and extra items requests. Our signature Hakata ramen combines a tonkatsu (pork bone) broth with thin noodles and two slices of chashu pork. All toppings and garnish will be placed on the side.

Steamed white rice topped with grilled teriyaki chicken, carrots and broccoli

Pork bone broth with seasoned salt base topped with pork chashu, flavored egg, green onions, bean sprouts and sesame seeds

Pork bone broth with spicy miso base topped with pork chashu, flavored egg, green onions, bean sprouts, wood ear mushrooms, bamboo shoots, black garlic oil and sesame seeds

Chopped Pork Belly Over Rice Green onion, sesame seeds, kaiware sprout, pickled ginger and nori seaweed*

KAE-DAMA is an authentic Hakata-style way of refilling noodles. A hot, fresh boiled noodles are served in your remaining soup. PLEASE ORDER A KAE-DAMA BEFORE YOU FINISH YOUR FIRST SERVING. NO EXTRA BROTH IS SERVED SO PLEASE SAVE YOUR SOUP!

Creamy vegetable broth with spinach noodles ,Tofu mizuna green, cherry tomato, red and yellow bell pepper, red onion, kaiware sprout, seasoned soft boiled egg. topped with sesame seeds.