Kamuela restaurants you'll love

Double Surf Burger with Double Cheese

Chef's Blend USDA Chuck & Fresh Ground Hawaii Beef, Toasted Brioche Bun, Lettuce, Tomato, Surf Sauce

Includes:
Twin Fin Cheeseburger, Side Fries, Side Sauce, ANY Can or Bottle Beverage

Golden fries tossed with roasted garlic butter, kosher salt, pepper and Parmesan

5 oz. grass-fed, hormone free, Big Island beef burger* with melted Monterey Jack cheese, locally grown lettuce & tomato Haus-made cilantro aioli* on a brioche bun

Haus-made falafel on Haus-baked focaccia bread with locally grown tomatoes & lettuce, caramalized sweet onion, topped with toum garlic sauce

Mushroom, bacon, roasted garlic, onion, and Waimea spinach

Choose any toppings from our list!

Pepperoni, sausage, ham and bacon

Lebanese Whipped Garlic, Lemon and Olive Oil Sauce

Marinated chickpea, tomato, red onion, kalamata olives, artichoke hearts and feta cheese served with Balsamic vinaigrette

Fresh local herbs blended with garbanzos and spices Served with yellow rice, tomato, cucumber, jalapeno, onion, toasted pita and your choice of sauce

Hand cut fries tossed with Truffle salt.

Select cuts of grass fed chuck & brisket. Ground & hand pattied in house daily to create a beefy, robust arrogant burger.

Hand cut fries, tossed with our signature parmesean goop!

Deep-fried fresh Shrimp tempura with Udon, a white flower soft, and thick noodles with soup. One of the most authentic udon meals loved by Japanese people. Comes with green onion as a toppings.

The most popular udon menu with a lot of repeaters. Have a try our homemade-style curry soup! Green onion on top.

Comes with a drink